Bananas, overripe, raw vs Apples, dried, sulfured, stewed, without added sugar
Nutrition comparison per 100 g.
Bananas, overripe, raw
85 kcal
Apples, dried, sulfured, stewed, without added sugar
57 kcal
Calories
85 kcal
57 kcal
Protein
0.7 g
0.2 g
Carbs
18.0 g
15.3 g
Fiber
1.7 g
2.0 g
Sugars
15.8 g
13.3 g
Fat
0.2 g
0.1 g
Sodium
~
20 mg
Key takeaways
- Apples, dried, sulfured, stewed, without added sugar has 33% fewer calories (57 kcal vs 85 kcal).
- Bananas, overripe, raw has more protein (0.7 g vs 0.2 g).
- Apples, dried, sulfured, stewed, without added sugar has more carbs (15.3 g vs 18.0 g).
- Apples, dried, sulfured, stewed, without added sugar has more fiber (2.0 g vs 1.7 g).
- Apples, dried, sulfured, stewed, without added sugar has more sugars (13.3 g vs 15.8 g).
| Macronutrients | Bananas, overripe, raw | Apples, dried, sulfured, stewed, without added sugar |
|---|---|---|
| Calories | 85 kcal | 57 kcal |
| Protein | 0.7 g | 0.2 g |
| Total Fat | 0.2 g | 0.1 g |
| Total Carbohydrate | 18.0 g | 15.3 g |
| Dietary Fiber | 1.7 g | 2.0 g |
| Total Sugars | 15.8 g | 13.3 g |
| Water | 78.3 g | 84.1 g |
| Carbohydrates | Bananas, overripe, raw | Apples, dried, sulfured, stewed, without added sugar |
|---|---|---|
| Total Carbohydrate | 18.0 g | 15.3 g |
| Dietary Fiber | 1.7 g | 2.0 g |
| Starch | 0.4 g | ~ |
| Total Sugars | 15.8 g | 13.3 g |
| Fats & Fatty Acids | Bananas, overripe, raw | Apples, dried, sulfured, stewed, without added sugar |
|---|---|---|
| Total Fat | 0.2 g | 0.1 g |
| Saturated Fat | ~ | 0.0 g |
| Monounsaturated Fat | ~ | 0.0 g |
| Polyunsaturated Fat | ~ | 0.0 g |
| Omega-3 Fatty Acids | ~ | 4.0 mg |
| Omega-6 Fatty Acids | ~ | 18.0 mg |
| Protein & Amino Acids | Bananas, overripe, raw | Apples, dried, sulfured, stewed, without added sugar |
|---|---|---|
| Protein | 0.7 g | 0.2 g |
| Histidine | ~ | 3.0 mg |
| Isoleucine | ~ | 8.0 mg |
| Leucine | ~ | 13.0 mg |
| Lysine | ~ | 13.0 mg |
| Methionine | ~ | 2.0 mg |
| Phenylalanine | ~ | 6.0 mg |
| Threonine | ~ | 8.0 mg |
| Tryptophan | ~ | 2.0 mg |
| Valine | ~ | 10.0 mg |
| Alanine | ~ | 8.0 mg |
| Arginine | ~ | 7.0 mg |
| Aspartic Acid | ~ | 37.0 mg |
| Cystine | ~ | 3.0 mg |
| Glutamic Acid | ~ | 22.0 mg |
| Glycine | ~ | 8.0 mg |
| Proline | ~ | 7.0 mg |
| Serine | ~ | 9.0 mg |
| Tyrosine | ~ | 4.0 mg |
| Vitamins | Bananas, overripe, raw | Apples, dried, sulfured, stewed, without added sugar |
|---|---|---|
| Vitamin A (RAE) | 1.0 mcg | 1.0 mcg |
| Vitamin C | 9.7 mg | 1.0 mg |
| Vitamin D | ~ | 0.0 mcg |
| Vitamin E | ~ | 0.1 mg |
| Vitamin K | 0.2 mcg | 0.7 mcg |
| Thiamin (B1) | 0.0 mg | 0.0 mg |
| Riboflavin (B2) | 0.0 mg | 0.0 mg |
| Niacin (B3) | 0.6 mg | 0.1 mg |
| Vitamin B6 | 0.2 mg | 0.1 mg |
| Folate (B9) | 25.0 mcg | 0.0 mcg |
| Vitamin B12 | ~ | 0.0 mcg |
| Pantothenic Acid (B5) | ~ | 0.1 mg |
| Choline | ~ | 3.8 mg |
| Minerals | Bananas, overripe, raw | Apples, dried, sulfured, stewed, without added sugar |
|---|---|---|
| Calcium | ~ | 3.0 mg |
| Iron | ~ | 0.3 mg |
| Magnesium | ~ | 4.0 mg |
| Phosphorus | ~ | 9.0 mg |
| Potassium | ~ | 105.0 mg |
| Sodium | ~ | 20.0 mg |
| Zinc | ~ | 0.1 mg |
| Copper | ~ | 0.0 mg |
| Manganese | ~ | 0.0 mg |
| Selenium | ~ | 0.3 mcg |
| Sterols | Bananas, overripe, raw | Apples, dried, sulfured, stewed, without added sugar |
|---|---|---|
| Cholesterol | ~ | 0.0 mg |
| Other | Bananas, overripe, raw | Apples, dried, sulfured, stewed, without added sugar |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 0.7 g | 0.3 g |
Frequently asked questions
Which has fewer calories, Bananas, overripe, raw or Apples, dried, sulfured, stewed, without added sugar?
Apples, dried, sulfured, stewed, without added sugar has fewer calories: 85 kcal for Bananas, overripe, raw vs 57 kcal for Apples, dried, sulfured, stewed, without added sugar per 100 g.
Which has more protein, Bananas, overripe, raw or Apples, dried, sulfured, stewed, without added sugar?
Bananas, overripe, raw has more protein: 0.7 g for Bananas, overripe, raw vs 0.2 g for Apples, dried, sulfured, stewed, without added sugar per 100 g.
Which has more fiber, Bananas, overripe, raw or Apples, dried, sulfured, stewed, without added sugar?
Apples, dried, sulfured, stewed, without added sugar has more fiber: 1.7 g for Bananas, overripe, raw vs 2.0 g for Apples, dried, sulfured, stewed, without added sugar per 100 g.
Is Bananas, overripe, raw or Apples, dried, sulfured, stewed, without added sugar healthier?
Apples, dried, sulfured, stewed, without added sugar is lower in calories, and Bananas, overripe, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.