Apricots, raw vs Apples, dried, sulfured, stewed, without added sugar

Nutrition comparison per 100 g.

Apricots, raw 48 kcal Apples, dried, sulfured, stewed, without added sugar 57 kcal
Calories
48 kcal 57 kcal
Protein
1.4 g 0.2 g
Carbs
11.1 g 15.3 g
Fiber
2.0 g 2.0 g
Sugars
9.2 g 13.3 g
Fat
0.4 g 0.1 g
Sodium
1 mg 20 mg

Key takeaways

  • Apricots, raw has 16% fewer calories (48 kcal vs 57 kcal).
  • Apricots, raw has more protein (1.4 g vs 0.2 g).
  • Apricots, raw has more carbs (11.1 g vs 15.3 g).
  • Apricots, raw has more sugars (9.2 g vs 13.3 g).
  • Apples, dried, sulfured, stewed, without added sugar has more fat (0.1 g vs 0.4 g).
MacronutrientsApricots, rawApples, dried, sulfured, stewed, without added sugar
Calories 48 kcal 57 kcal
Protein 1.4 g 0.2 g
Total Fat 0.4 g 0.1 g
Total Carbohydrate 11.1 g 15.3 g
Dietary Fiber 2.0 g 2.0 g
Total Sugars 9.2 g 13.3 g
Water 86.4 g 84.1 g
CarbohydratesApricots, rawApples, dried, sulfured, stewed, without added sugar
Total Carbohydrate 11.1 g 15.3 g
Dietary Fiber 2.0 g 2.0 g
Total Sugars 9.2 g 13.3 g
Fats & Fatty AcidsApricots, rawApples, dried, sulfured, stewed, without added sugar
Total Fat 0.4 g 0.1 g
Saturated Fat 0.0 g 0.0 g
Monounsaturated Fat 0.2 g 0.0 g
Polyunsaturated Fat 0.1 g 0.0 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 0.0 mg 4.0 mg
Omega-6 Fatty Acids 77.0 mg 18.0 mg
Protein & Amino AcidsApricots, rawApples, dried, sulfured, stewed, without added sugar
Protein 1.4 g 0.2 g
Histidine 27.0 mg 3.0 mg
Isoleucine 41.0 mg 8.0 mg
Leucine 77.0 mg 13.0 mg
Lysine 97.0 mg 13.0 mg
Methionine 6.0 mg 2.0 mg
Phenylalanine 52.0 mg 6.0 mg
Threonine 47.0 mg 8.0 mg
Tryptophan 15.0 mg 2.0 mg
Valine 47.0 mg 10.0 mg
Alanine 68.0 mg 8.0 mg
Arginine 45.0 mg 7.0 mg
Aspartic Acid 314.0 mg 37.0 mg
Cystine 3.0 mg 3.0 mg
Glutamic Acid 157.0 mg 22.0 mg
Glycine 40.0 mg 8.0 mg
Proline 101.0 mg 7.0 mg
Serine 83.0 mg 9.0 mg
Tyrosine 29.0 mg 4.0 mg
VitaminsApricots, rawApples, dried, sulfured, stewed, without added sugar
Vitamin A (RAE) 96.0 mcg 1.0 mcg
Vitamin C 10.0 mg 1.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.9 mg 0.1 mg
Vitamin K 3.3 mcg 0.7 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 0.6 mg 0.1 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 9.0 mcg 0.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.2 mg 0.1 mg
Choline 2.8 mg 3.8 mg
MineralsApricots, rawApples, dried, sulfured, stewed, without added sugar
Calcium 13.0 mg 3.0 mg
Iron 0.4 mg 0.3 mg
Magnesium 10.0 mg 4.0 mg
Phosphorus 23.0 mg 9.0 mg
Potassium 259.0 mg 105.0 mg
Sodium 1.0 mg 20.0 mg
Zinc 0.2 mg 0.1 mg
Copper 0.1 mg 0.0 mg
Manganese 0.1 mg 0.0 mg
Selenium 0.1 mcg 0.3 mcg
SterolsApricots, rawApples, dried, sulfured, stewed, without added sugar
Cholesterol 0.0 mg 0.0 mg
Phytosterols 18.0 mg ~
OtherApricots, rawApples, dried, sulfured, stewed, without added sugar
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.8 g 0.3 g

Frequently asked questions

Which has fewer calories, Apricots, raw or Apples, dried, sulfured, stewed, without added sugar?

Apricots, raw has fewer calories: 48 kcal for Apricots, raw vs 57 kcal for Apples, dried, sulfured, stewed, without added sugar per 100 g.

Which has more protein, Apricots, raw or Apples, dried, sulfured, stewed, without added sugar?

Apricots, raw has more protein: 1.4 g for Apricots, raw vs 0.2 g for Apples, dried, sulfured, stewed, without added sugar per 100 g.

Is Apricots, raw or Apples, dried, sulfured, stewed, without added sugar healthier?

Apricots, raw is lower in calories, and Apricots, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.