Apricot, with skin, raw vs Bananas, raw

Nutrition comparison per 100 g.

Apricot, with skin, raw 48 kcal Bananas, raw 89 kcal
Calories
48 kcal 89 kcal
Protein
1.0 g 1.1 g
Carbs
10.2 g 22.8 g
Fiber
1.5 g 2.6 g
Sugars
6.3 g 12.2 g
Fat
0.4 g 0.3 g
Sodium
0 mg 1 mg

Key takeaways

  • Apricot, with skin, raw has 45% fewer calories (48 kcal vs 89 kcal).
  • Bananas, raw has more protein (1.1 g vs 1.0 g).
  • Apricot, with skin, raw has more carbs (10.2 g vs 22.8 g).
  • Bananas, raw has more fiber (2.6 g vs 1.5 g).
  • Apricot, with skin, raw has more sugars (6.3 g vs 12.2 g).
MacronutrientsApricot, with skin, rawBananas, raw
Calories 48 kcal 89 kcal
Protein 1.0 g 1.1 g
Total Fat 0.4 g 0.3 g
Total Carbohydrate 10.2 g 22.8 g
Dietary Fiber 1.5 g 2.6 g
Total Sugars 6.3 g 12.2 g
Water 87.9 g 74.9 g
CarbohydratesApricot, with skin, rawBananas, raw
Total Carbohydrate 10.2 g 22.8 g
Dietary Fiber 1.5 g 2.6 g
Starch ~ 5.4 g
Total Sugars 6.3 g 12.2 g
Fats & Fatty AcidsApricot, with skin, rawBananas, raw
Total Fat 0.4 g 0.3 g
Saturated Fat ~ 0.1 g
Monounsaturated Fat ~ 0.0 g
Polyunsaturated Fat ~ 0.1 g
Trans Fat ~ 0.0 g
Omega-3 Fatty Acids ~ 27.0 mg
Omega-6 Fatty Acids ~ 46.0 mg
Protein & Amino AcidsApricot, with skin, rawBananas, raw
Protein 1.0 g 1.1 g
Histidine ~ 77.0 mg
Isoleucine ~ 28.0 mg
Leucine ~ 68.0 mg
Lysine ~ 50.0 mg
Methionine ~ 8.0 mg
Phenylalanine ~ 49.0 mg
Threonine ~ 28.0 mg
Tryptophan ~ 9.0 mg
Valine ~ 47.0 mg
Alanine ~ 40.0 mg
Arginine ~ 49.0 mg
Aspartic Acid ~ 124.0 mg
Cystine ~ 9.0 mg
Glutamic Acid ~ 152.0 mg
Glycine ~ 38.0 mg
Proline ~ 28.0 mg
Serine ~ 40.0 mg
Tyrosine ~ 9.0 mg
VitaminsApricot, with skin, rawBananas, raw
Vitamin A (RAE) ~ 3.0 mcg
Vitamin C 3.1 mg 8.7 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 0.5 mcg
Thiamin (B1) ~ 0.0 mg
Riboflavin (B2) ~ 0.1 mg
Niacin (B3) ~ 0.7 mg
Vitamin B6 ~ 0.4 mg
Folate (B9) ~ 20.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) ~ 0.3 mg
Choline ~ 9.8 mg
Betaine ~ 0.1 mg
MineralsApricot, with skin, rawBananas, raw
Calcium 11.6 mg 5.0 mg
Iron 0.2 mg 0.3 mg
Magnesium 8.9 mg 27.0 mg
Phosphorus 22.5 mg 22.0 mg
Potassium 231.4 mg 358.0 mg
Sodium 0.0 mg 1.0 mg
Zinc 0.1 mg 0.2 mg
Copper 0.1 mg 0.1 mg
Manganese 0.1 mg 0.3 mg
Selenium ~ 1.0 mcg
Fluoride ~ 2.2 mcg
SterolsApricot, with skin, rawBananas, raw
Cholesterol ~ 0.0 mg
Phytosterols ~ 16.0 mg
OtherApricot, with skin, rawBananas, raw
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.5 g 0.8 g

Frequently asked questions

Which has fewer calories, Apricot, with skin, raw or Bananas, raw?

Apricot, with skin, raw has fewer calories: 48 kcal for Apricot, with skin, raw vs 89 kcal for Bananas, raw per 100 g.

Which has more protein, Apricot, with skin, raw or Bananas, raw?

Bananas, raw has more protein: 1.0 g for Apricot, with skin, raw vs 1.1 g for Bananas, raw per 100 g.

Which has more fiber, Apricot, with skin, raw or Bananas, raw?

Bananas, raw has more fiber: 1.5 g for Apricot, with skin, raw vs 2.6 g for Bananas, raw per 100 g.

Is Apricot, with skin, raw or Bananas, raw healthier?

Apricot, with skin, raw is lower in calories, and Bananas, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.