Yogurt, plain, low fat, 12 grams protein per 8 ounce vs Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)

Nutrition comparison per 100 g.

Yogurt, plain, low fat, 12 grams protein per 8 ounce 63 kcal Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) 37 kcal
Calories
63 kcal 37 kcal
Protein
5.3 g 3.6 g
Carbs
7.0 g 5.0 g
Fiber
0.0 g 0.0 g
Sugars
7.0 g 5.0 g
Fat
1.6 g 0.3 g
Sodium
70 mg 53 mg

Key takeaways

  • Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) has 42% fewer calories (37 kcal vs 63 kcal).
  • Yogurt, plain, low fat, 12 grams protein per 8 ounce has more protein (5.3 g vs 3.6 g).
  • Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) has more carbs (5.0 g vs 7.0 g).
  • Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) has more sugars (5.0 g vs 7.0 g).
  • Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) has more fat (0.3 g vs 1.6 g).
MacronutrientsYogurt, plain, low fat, 12 grams protein per 8 ounceMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Calories 63 kcal 37 kcal
Protein 5.3 g 3.6 g
Total Fat 1.6 g 0.3 g
Total Carbohydrate 7.0 g 5.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 7.0 g 5.0 g
Water 85.1 g 90.4 g
CarbohydratesYogurt, plain, low fat, 12 grams protein per 8 ounceMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Total Carbohydrate 7.0 g 5.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 7.0 g 5.0 g
Fats & Fatty AcidsYogurt, plain, low fat, 12 grams protein per 8 ounceMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Total Fat 1.6 g 0.3 g
Saturated Fat 1.0 g 0.2 g
Monounsaturated Fat 0.4 g 0.1 g
Polyunsaturated Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 13.0 mg 3.0 mg
Omega-6 Fatty Acids 31.0 mg 6.0 mg
Protein & Amino AcidsYogurt, plain, low fat, 12 grams protein per 8 ounceMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Protein 5.3 g 3.6 g
Histidine 130.0 mg 97.0 mg
Isoleucine 286.0 mg 216.0 mg
Leucine 529.0 mg 350.0 mg
Lysine 471.0 mg 283.0 mg
Methionine 155.0 mg 90.0 mg
Phenylalanine 286.0 mg 172.0 mg
Threonine 216.0 mg 161.0 mg
Tryptophan 30.0 mg 50.0 mg
Valine 434.0 mg 239.0 mg
Alanine 225.0 mg 123.0 mg
Arginine 158.0 mg 129.0 mg
Aspartic Acid 416.0 mg 271.0 mg
Cystine 48.0 mg 33.0 mg
Glutamic Acid 1,028.0 mg 748.0 mg
Glycine 127.0 mg 76.0 mg
Proline 622.0 mg 346.0 mg
Serine 325.0 mg 194.0 mg
Tyrosine 265.0 mg 172.0 mg
VitaminsYogurt, plain, low fat, 12 grams protein per 8 ounceMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Vitamin A (RAE) 14.0 mcg 64.0 mcg
Vitamin C 0.8 mg 1.0 mg
Vitamin D 0.0 mcg 1.2 mcg
Vitamin E 0.0 mg 0.0 mg
Vitamin K 0.2 mcg 0.0 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.2 mg 0.2 mg
Niacin (B3) 0.1 mg 0.1 mg
Vitamin B6 0.0 mg 0.0 mg
Folate (B9) 11.0 mcg 5.0 mcg
Vitamin B12 0.6 mcg 0.4 mcg
Pantothenic Acid (B5) 0.6 mg 0.3 mg
Choline 15.2 mg 16.0 mg
Betaine 0.9 mg ~
MineralsYogurt, plain, low fat, 12 grams protein per 8 ounceMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Calcium 183.0 mg 129.0 mg
Iron 0.1 mg 0.1 mg
Magnesium 17.0 mg 15.0 mg
Phosphorus 144.0 mg 104.0 mg
Potassium 234.0 mg 171.0 mg
Sodium 70.0 mg 53.0 mg
Zinc 0.9 mg 0.4 mg
Copper 0.0 mg 0.0 mg
Manganese 0.0 mg 0.0 mg
Selenium 3.3 mcg 2.2 mcg
Fluoride 12.0 mcg ~
SterolsYogurt, plain, low fat, 12 grams protein per 8 ounceMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Cholesterol 6.0 mg 2.0 mg
OtherYogurt, plain, low fat, 12 grams protein per 8 ounceMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.1 g 0.8 g

Frequently asked questions

Which has fewer calories, Yogurt, plain, low fat, 12 grams protein per 8 ounce or Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)?

Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) has fewer calories: 63 kcal for Yogurt, plain, low fat, 12 grams protein per 8 ounce vs 37 kcal for Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) per 100 g.

Which has more protein, Yogurt, plain, low fat, 12 grams protein per 8 ounce or Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)?

Yogurt, plain, low fat, 12 grams protein per 8 ounce has more protein: 5.3 g for Yogurt, plain, low fat, 12 grams protein per 8 ounce vs 3.6 g for Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) per 100 g.

Is Yogurt, plain, low fat, 12 grams protein per 8 ounce or Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) healthier?

Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) is lower in calories, and Yogurt, plain, low fat, 12 grams protein per 8 ounce is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.