Wheat flour, whole-grain vs Rice bran, crude

Nutrition comparison per 100 g.

Wheat flour, whole-grain 340 kcal Rice bran, crude 316 kcal
Calories
340 kcal 316 kcal
Protein
13.2 g 13.4 g
Carbs
72.0 g 49.7 g
Fiber
10.7 g 21.0 g
Sugars
0.4 g 0.9 g
Fat
2.5 g 20.9 g
Sodium
2 mg 5 mg

Key takeaways

  • Rice bran, crude has 7% fewer calories (316 kcal vs 340 kcal).
  • Rice bran, crude has more protein (13.4 g vs 13.2 g).
  • Rice bran, crude has more carbs (49.7 g vs 72.0 g).
  • Rice bran, crude has more fiber (21.0 g vs 10.7 g).
  • Wheat flour, whole-grain has more sugars (0.4 g vs 0.9 g).
MacronutrientsWheat flour, whole-grainRice bran, crude
Calories 340 kcal 316 kcal
Protein 13.2 g 13.4 g
Total Fat 2.5 g 20.9 g
Total Carbohydrate 72.0 g 49.7 g
Dietary Fiber 10.7 g 21.0 g
Total Sugars 0.4 g 0.9 g
Water 10.7 g 6.1 g
CarbohydratesWheat flour, whole-grainRice bran, crude
Total Carbohydrate 72.0 g 49.7 g
Dietary Fiber 10.7 g 21.0 g
Starch 57.8 g ~
Total Sugars 0.4 g 0.9 g
Fats & Fatty AcidsWheat flour, whole-grainRice bran, crude
Total Fat 2.5 g 20.9 g
Saturated Fat 0.4 g 4.2 g
Monounsaturated Fat 0.3 g 7.5 g
Polyunsaturated Fat 1.2 g 7.5 g
Omega-3 Fatty Acids 73.0 mg 316.0 mg
Omega-6 Fatty Acids 1,093.0 mg 7,143.0 mg
Protein & Amino AcidsWheat flour, whole-grainRice bran, crude
Protein 13.2 g 13.4 g
Histidine 357.0 mg 355.0 mg
Isoleucine 443.0 mg 568.0 mg
Leucine 898.0 mg 1,022.0 mg
Lysine 359.0 mg 650.0 mg
Methionine 228.0 mg 306.0 mg
Phenylalanine 682.0 mg 635.0 mg
Threonine 367.0 mg 555.0 mg
Tryptophan 174.0 mg 108.0 mg
Valine 564.0 mg 881.0 mg
Alanine 489.0 mg 970.0 mg
Arginine 648.0 mg 1,058.0 mg
Aspartic Acid 722.0 mg 1,308.0 mg
Cystine 275.0 mg 317.0 mg
Glutamic Acid 4,328.0 mg 1,854.0 mg
Glycine 569.0 mg 875.0 mg
Proline 2,075.0 mg 668.0 mg
Serine 620.0 mg 662.0 mg
Tyrosine 275.0 mg 411.0 mg
VitaminsWheat flour, whole-grainRice bran, crude
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.7 mg 4.9 mg
Vitamin K 1.9 mcg 1.9 mcg
Thiamin (B1) 0.5 mg 2.8 mg
Riboflavin (B2) 0.2 mg 0.3 mg
Niacin (B3) 5.0 mg 34.0 mg
Vitamin B6 0.4 mg 4.1 mg
Folate (B9) 44.0 mcg 63.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.6 mg 7.4 mg
Choline 31.2 mg 32.2 mg
Betaine 72.8 mg ~
MineralsWheat flour, whole-grainRice bran, crude
Calcium 34.0 mg 57.0 mg
Iron 3.6 mg 18.5 mg
Magnesium 137.0 mg 781.0 mg
Phosphorus 357.0 mg 1,677.0 mg
Potassium 363.0 mg 1,485.0 mg
Sodium 2.0 mg 5.0 mg
Zinc 2.6 mg 6.0 mg
Copper 0.4 mg 0.7 mg
Manganese 4.1 mg 14.2 mg
Selenium 61.8 mcg 15.6 mcg
SterolsWheat flour, whole-grainRice bran, crude
Cholesterol 0.0 mg 0.0 mg
OtherWheat flour, whole-grainRice bran, crude
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.6 g 10.0 g

Frequently asked questions

Which has fewer calories, Wheat flour, whole-grain or Rice bran, crude?

Rice bran, crude has fewer calories: 340 kcal for Wheat flour, whole-grain vs 316 kcal for Rice bran, crude per 100 g.

Which has more protein, Wheat flour, whole-grain or Rice bran, crude?

Rice bran, crude has more protein: 13.2 g for Wheat flour, whole-grain vs 13.4 g for Rice bran, crude per 100 g.

Which has more fiber, Wheat flour, whole-grain or Rice bran, crude?

Rice bran, crude has more fiber: 10.7 g for Wheat flour, whole-grain vs 21.0 g for Rice bran, crude per 100 g.

Is Wheat flour, whole-grain or Rice bran, crude healthier?

Rice bran, crude is lower in calories, and Rice bran, crude is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.