Walrus, meat, raw (Alaska Native) vs Fish, salmon, pink, raw
Nutrition comparison per 100 g.
Walrus, meat, raw (Alaska Native)
199 kcal
Fish, salmon, pink, raw
127 kcal
Calories
199 kcal
127 kcal
Protein
19.2 g
20.5 g
Carbs
0.0 g
0.0 g
Fiber
~
0.0 g
Sugars
~
0.0 g
Fat
13.6 g
4.4 g
Sodium
~
75 mg
Key takeaways
- Fish, salmon, pink, raw has 36% fewer calories (127 kcal vs 199 kcal).
- Fish, salmon, pink, raw has more protein (20.5 g vs 19.2 g).
- Fish, salmon, pink, raw has more fat (4.4 g vs 13.6 g).
| Macronutrients | Walrus, meat, raw (Alaska Native) | Fish, salmon, pink, raw |
|---|---|---|
| Calories | 199 kcal | 127 kcal |
| Protein | 19.2 g | 20.5 g |
| Total Fat | 13.6 g | 4.4 g |
| Total Carbohydrate | 0.0 g | 0.0 g |
| Dietary Fiber | ~ | 0.0 g |
| Total Sugars | ~ | 0.0 g |
| Water | 65.1 g | 75.5 g |
| Carbohydrates | Walrus, meat, raw (Alaska Native) | Fish, salmon, pink, raw |
|---|---|---|
| Total Carbohydrate | 0.0 g | 0.0 g |
| Dietary Fiber | ~ | 0.0 g |
| Total Sugars | ~ | 0.0 g |
| Fats & Fatty Acids | Walrus, meat, raw (Alaska Native) | Fish, salmon, pink, raw |
|---|---|---|
| Total Fat | 13.6 g | 4.4 g |
| Saturated Fat | 2.6 g | 0.8 g |
| Monounsaturated Fat | 8.4 g | 1.3 g |
| Polyunsaturated Fat | 2.6 g | 0.8 g |
| Trans Fat | ~ | 0.0 g |
| Omega-3 Fatty Acids | 50.0 mg | 47.0 mg |
| Omega-6 Fatty Acids | 100.0 mg | 81.0 mg |
| Protein & Amino Acids | Walrus, meat, raw (Alaska Native) | Fish, salmon, pink, raw |
|---|---|---|
| Protein | 19.2 g | 20.5 g |
| Histidine | ~ | 543.0 mg |
| Isoleucine | ~ | 954.0 mg |
| Leucine | ~ | 1,562.0 mg |
| Lysine | ~ | 1,759.0 mg |
| Methionine | ~ | 577.0 mg |
| Phenylalanine | ~ | 845.0 mg |
| Threonine | ~ | 1,066.0 mg |
| Tryptophan | ~ | 221.0 mg |
| Valine | ~ | 1,100.0 mg |
| Alanine | ~ | 1,308.0 mg |
| Arginine | ~ | 1,287.0 mg |
| Aspartic Acid | ~ | 2,575.0 mg |
| Cystine | ~ | 159.0 mg |
| Glutamic Acid | ~ | 2,903.0 mg |
| Glycine | ~ | 1,263.0 mg |
| Proline | ~ | 867.0 mg |
| Serine | ~ | 905.0 mg |
| Tyrosine | ~ | 742.0 mg |
| Vitamins | Walrus, meat, raw (Alaska Native) | Fish, salmon, pink, raw |
|---|---|---|
| Vitamin A (RAE) | ~ | 35.0 mcg |
| Vitamin C | ~ | 0.0 mg |
| Vitamin D | ~ | 10.9 mcg |
| Vitamin E | ~ | 0.4 mg |
| Vitamin K | ~ | 0.4 mcg |
| Thiamin (B1) | 0.2 mg | 0.1 mg |
| Riboflavin (B2) | 0.2 mg | 0.1 mg |
| Niacin (B3) | 4.8 mg | 8.0 mg |
| Vitamin B6 | ~ | 0.6 mg |
| Folate (B9) | ~ | 4.0 mcg |
| Vitamin B12 | ~ | 4.2 mcg |
| Pantothenic Acid (B5) | ~ | 1.0 mg |
| Choline | ~ | 94.6 mg |
| Minerals | Walrus, meat, raw (Alaska Native) | Fish, salmon, pink, raw |
|---|---|---|
| Calcium | 18.0 mg | 7.0 mg |
| Iron | 9.4 mg | 0.4 mg |
| Magnesium | ~ | 27.0 mg |
| Phosphorus | 122.0 mg | 261.0 mg |
| Potassium | ~ | 366.0 mg |
| Sodium | ~ | 75.0 mg |
| Zinc | ~ | 0.4 mg |
| Copper | ~ | 0.1 mg |
| Manganese | ~ | 0.0 mg |
| Selenium | ~ | 31.4 mcg |
| Sterols | Walrus, meat, raw (Alaska Native) | Fish, salmon, pink, raw |
|---|---|---|
| Cholesterol | 80.0 mg | 46.0 mg |
| Other | Walrus, meat, raw (Alaska Native) | Fish, salmon, pink, raw |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 2.1 g | 1.5 g |
Frequently asked questions
Which has fewer calories, Walrus, meat, raw (Alaska Native) or Fish, salmon, pink, raw?
Fish, salmon, pink, raw has fewer calories: 199 kcal for Walrus, meat, raw (Alaska Native) vs 127 kcal for Fish, salmon, pink, raw per 100 g.
Which has more protein, Walrus, meat, raw (Alaska Native) or Fish, salmon, pink, raw?
Fish, salmon, pink, raw has more protein: 19.2 g for Walrus, meat, raw (Alaska Native) vs 20.5 g for Fish, salmon, pink, raw per 100 g.
Is Walrus, meat, raw (Alaska Native) or Fish, salmon, pink, raw healthier?
Fish, salmon, pink, raw is lower in calories, and Fish, salmon, pink, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.