Veal, loin, separable lean only, raw vs Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh)

Nutrition comparison per 100 g.

Veal, loin, separable lean only, raw 116 kcal Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) 291 kcal
Calories
116 kcal 291 kcal
Protein
20.2 g 20.3 g
Carbs
0.0 g 10.6 g
Fiber
0.0 g ~
Fat
3.3 g 18.0 g
Sodium
91 mg 510 mg

Key takeaways

  • Veal, loin, separable lean only, raw has 60% fewer calories (116 kcal vs 291 kcal).
  • Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) has more protein (20.3 g vs 20.2 g).
  • Veal, loin, separable lean only, raw has more carbs (0.0 g vs 10.6 g).
  • Veal, loin, separable lean only, raw has more fat (3.3 g vs 18.0 g).
  • Veal, loin, separable lean only, raw has more sodium (91 mg vs 510 mg).
MacronutrientsVeal, loin, separable lean only, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Calories 116 kcal 291 kcal
Protein 20.2 g 20.3 g
Total Fat 3.3 g 18.0 g
Total Carbohydrate 0.0 g 10.6 g
Dietary Fiber 0.0 g ~
Water 74.9 g 49.0 g
CarbohydratesVeal, loin, separable lean only, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Total Carbohydrate 0.0 g 10.6 g
Dietary Fiber 0.0 g ~
Fats & Fatty AcidsVeal, loin, separable lean only, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Total Fat 3.3 g 18.0 g
Saturated Fat 1.0 g 4.8 g
Monounsaturated Fat 1.1 g 7.4 g
Polyunsaturated Fat 0.3 g 4.3 g
Trans Fat 0.1 g ~
Omega-3 Fatty Acids 10.0 mg 206.0 mg
Omega-6 Fatty Acids 250.0 mg 3,890.0 mg
Protein & Amino AcidsVeal, loin, separable lean only, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Protein 20.2 g 20.3 g
Histidine 732.0 mg 582.0 mg
Isoleucine 993.0 mg 988.0 mg
Leucine 1,605.0 mg 1,466.0 mg
Lysine 1,662.0 mg 1,570.0 mg
Methionine 471.0 mg 527.0 mg
Phenylalanine 814.0 mg 800.0 mg
Threonine 881.0 mg 819.0 mg
Tryptophan 204.0 mg 228.0 mg
Valine 1,115.0 mg 975.0 mg
Alanine 1,199.0 mg 1,154.0 mg
Arginine 1,186.0 mg 1,245.0 mg
Aspartic Acid 1,740.0 mg 1,749.0 mg
Cystine 228.0 mg 283.0 mg
Glutamic Acid 3,190.0 mg 3,160.0 mg
Glycine 1,036.0 mg 1,287.0 mg
Proline 842.0 mg 1,063.0 mg
Serine 756.0 mg 738.0 mg
Tyrosine 643.0 mg 650.0 mg
VitaminsVeal, loin, separable lean only, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Vitamin A (RAE) 0.0 mcg 45.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin E 0.3 mg ~
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.3 mg 0.3 mg
Niacin (B3) 9.1 mg 4.9 mg
Vitamin B6 0.6 mg 0.2 mg
Folate (B9) 14.0 mcg 17.0 mcg
Vitamin B12 1.2 mcg 0.6 mcg
Pantothenic Acid (B5) 1.4 mg 1.7 mg
MineralsVeal, loin, separable lean only, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Calcium 17.0 mg 24.0 mg
Iron 0.8 mg 1.1 mg
Magnesium 25.0 mg 25.0 mg
Phosphorus 211.0 mg 162.0 mg
Potassium 324.0 mg 301.0 mg
Sodium 91.0 mg 510.0 mg
Zinc 2.5 mg 2.2 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.1 mg
Selenium 8.8 mcg 23.7 mcg
SterolsVeal, loin, separable lean only, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Cholesterol 80.0 mg 112.0 mg
OtherVeal, loin, separable lean only, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Ash 1.1 g 2.1 g

Frequently asked questions

Which has fewer calories, Veal, loin, separable lean only, raw or Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh)?

Veal, loin, separable lean only, raw has fewer calories: 116 kcal for Veal, loin, separable lean only, raw vs 291 kcal for Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) per 100 g.

Which has more protein, Veal, loin, separable lean only, raw or Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh)?

Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) has more protein: 20.2 g for Veal, loin, separable lean only, raw vs 20.3 g for Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) per 100 g.

Is Veal, loin, separable lean only, raw or Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) healthier?

Veal, loin, separable lean only, raw is lower in calories, and Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.