Turkey, young hen, meat and skin and giblets and neck, raw vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Nutrition comparison per 100 g.
Turkey, young hen, meat and skin and giblets and neck, raw
166 kcal
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
322 kcal
Calories
166 kcal
322 kcal
Protein
20.2 g
16.3 g
Carbs
0.1 g
0.0 g
Fiber
0.0 g
0.0 g
Fat
8.8 g
27.9 g
Sodium
63 mg
54 mg
Key takeaways
- Turkey, young hen, meat and skin and giblets and neck, raw has 48% fewer calories (166 kcal vs 322 kcal).
- Turkey, young hen, meat and skin and giblets and neck, raw has more protein (20.2 g vs 16.3 g).
- Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more carbs (0.0 g vs 0.1 g).
- Turkey, young hen, meat and skin and giblets and neck, raw has more fat (8.8 g vs 27.9 g).
- Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (54 mg vs 63 mg).
| Macronutrients | Turkey, young hen, meat and skin and giblets and neck, raw | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Calories | 166 kcal | 322 kcal |
| Protein | 20.2 g | 16.3 g |
| Total Fat | 8.8 g | 27.9 g |
| Total Carbohydrate | 0.1 g | 0.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Water | 69.7 g | 53.9 g |
| Carbohydrates | Turkey, young hen, meat and skin and giblets and neck, raw | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Total Carbohydrate | 0.1 g | 0.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Fats & Fatty Acids | Turkey, young hen, meat and skin and giblets and neck, raw | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Total Fat | 8.8 g | 27.9 g |
| Saturated Fat | 2.5 g | 11.5 g |
| Monounsaturated Fat | 3.1 g | 12.0 g |
| Polyunsaturated Fat | 2.2 g | 1.0 g |
| Omega-3 Fatty Acids | 110.0 mg | 340.0 mg |
| Omega-6 Fatty Acids | 1,860.0 mg | 640.0 mg |
| Protein & Amino Acids | Turkey, young hen, meat and skin and giblets and neck, raw | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Protein | 20.2 g | 16.3 g |
| Histidine | 601.0 mg | 559.0 mg |
| Isoleucine | 1,013.0 mg | 734.0 mg |
| Leucine | 1,570.0 mg | 1,291.0 mg |
| Lysine | 1,820.0 mg | 1,359.0 mg |
| Methionine | 565.0 mg | 418.0 mg |
| Phenylalanine | 795.0 mg | 638.0 mg |
| Threonine | 882.0 mg | 714.0 mg |
| Tryptophan | 223.0 mg | 183.0 mg |
| Valine | 1,052.0 mg | 795.0 mg |
| Alanine | 1,268.0 mg | 985.0 mg |
| Arginine | 1,415.0 mg | 1,032.0 mg |
| Aspartic Acid | 1,941.0 mg | 1,492.0 mg |
| Cystine | 223.0 mg | 183.0 mg |
| Glutamic Acid | 3,212.0 mg | 2,454.0 mg |
| Glycine | 1,192.0 mg | 891.0 mg |
| Proline | 935.0 mg | 721.0 mg |
| Serine | 889.0 mg | 625.0 mg |
| Tyrosine | 762.0 mg | 549.0 mg |
| Vitamins | Turkey, young hen, meat and skin and giblets and neck, raw | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Vitamin A (RAE) | 120.0 mcg | ~ |
| Vitamin C | 0.2 mg | 0.0 mg |
| Thiamin (B1) | 0.1 mg | 0.1 mg |
| Riboflavin (B2) | 0.2 mg | 0.1 mg |
| Niacin (B3) | 4.0 mg | 2.8 mg |
| Vitamin B6 | 0.4 mg | 0.3 mg |
| Folate (B9) | 24.0 mcg | 5.0 mcg |
| Vitamin B12 | 1.7 mcg | 2.8 mcg |
| Pantothenic Acid (B5) | 1.0 mg | 0.3 mg |
| Choline | ~ | 68.2 mg |
| Betaine | ~ | 10.0 mg |
| Minerals | Turkey, young hen, meat and skin and giblets and neck, raw | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Calcium | 16.0 mg | 9.0 mg |
| Iron | 1.9 mg | 1.7 mg |
| Magnesium | 22.0 mg | 16.0 mg |
| Phosphorus | 178.0 mg | 154.0 mg |
| Potassium | 267.0 mg | 267.0 mg |
| Sodium | 63.0 mg | 54.0 mg |
| Zinc | 2.2 mg | 3.7 mg |
| Copper | 0.1 mg | 0.1 mg |
| Manganese | 0.0 mg | 0.0 mg |
| Selenium | 23.2 mcg | 16.3 mcg |
| Sterols | Turkey, young hen, meat and skin and giblets and neck, raw | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Cholesterol | 73.0 mg | 71.0 mg |
| Other | Turkey, young hen, meat and skin and giblets and neck, raw | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Ash | 0.9 g | 0.8 g |
Frequently asked questions
Which has fewer calories, Turkey, young hen, meat and skin and giblets and neck, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?
Turkey, young hen, meat and skin and giblets and neck, raw has fewer calories: 166 kcal for Turkey, young hen, meat and skin and giblets and neck, raw vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.
Which has more protein, Turkey, young hen, meat and skin and giblets and neck, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?
Turkey, young hen, meat and skin and giblets and neck, raw has more protein: 20.2 g for Turkey, young hen, meat and skin and giblets and neck, raw vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.
Is Turkey, young hen, meat and skin and giblets and neck, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?
Turkey, young hen, meat and skin and giblets and neck, raw is lower in calories, and Turkey, young hen, meat and skin and giblets and neck, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.