Turkey, fryer-roasters, breast, meat only, raw vs Beef, cured, pastrami

Nutrition comparison per 100 g.

Turkey, fryer-roasters, breast, meat only, raw 111 kcal Beef, cured, pastrami 147 kcal
Calories
111 kcal 147 kcal
Protein
24.6 g 21.8 g
Carbs
0.0 g 0.4 g
Fiber
0.0 g 0.0 g
Sugars
~ 0.1 g
Fat
0.7 g 5.8 g
Sodium
49 mg 885 mg

Key takeaways

  • Turkey, fryer-roasters, breast, meat only, raw has 25% fewer calories (111 kcal vs 147 kcal).
  • Turkey, fryer-roasters, breast, meat only, raw has more protein (24.6 g vs 21.8 g).
  • Turkey, fryer-roasters, breast, meat only, raw has more carbs (0.0 g vs 0.4 g).
  • Turkey, fryer-roasters, breast, meat only, raw has more fat (0.7 g vs 5.8 g).
  • Turkey, fryer-roasters, breast, meat only, raw has more sodium (49 mg vs 885 mg).
MacronutrientsTurkey, fryer-roasters, breast, meat only, rawBeef, cured, pastrami
Calories 111 kcal 147 kcal
Protein 24.6 g 21.8 g
Total Fat 0.7 g 5.8 g
Total Carbohydrate 0.0 g 0.4 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars ~ 0.1 g
Water 74.1 g 69.5 g
CarbohydratesTurkey, fryer-roasters, breast, meat only, rawBeef, cured, pastrami
Total Carbohydrate 0.0 g 0.4 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars ~ 0.1 g
Fats & Fatty AcidsTurkey, fryer-roasters, breast, meat only, rawBeef, cured, pastrami
Total Fat 0.7 g 5.8 g
Saturated Fat 0.2 g 2.7 g
Monounsaturated Fat 0.1 g 2.1 g
Polyunsaturated Fat 0.2 g 0.1 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 0.0 mg 11.0 mg
Omega-6 Fatty Acids 110.0 mg 116.0 mg
Protein & Amino AcidsTurkey, fryer-roasters, breast, meat only, rawBeef, cured, pastrami
Protein 24.6 g 21.8 g
Histidine 768.0 mg 684.0 mg
Isoleucine 1,279.0 mg 976.0 mg
Leucine 1,960.0 mg 1,706.0 mg
Lysine 2,318.0 mg 1,812.0 mg
Methionine 712.0 mg 558.0 mg
Phenylalanine 976.0 mg 847.0 mg
Threonine 1,094.0 mg 857.0 mg
Tryptophan 279.0 mg 141.0 mg
Valine 1,307.0 mg 1,065.0 mg
Alanine 1,523.0 mg 1,303.0 mg
Arginine 1,716.0 mg 1,390.0 mg
Aspartic Acid 2,389.0 mg 1,955.0 mg
Cystine 256.0 mg 277.0 mg
Glutamic Acid 4,015.0 mg 3,221.0 mg
Glycine 1,220.0 mg 1,306.0 mg
Proline 1,023.0 mg 1,022.0 mg
Serine 1,094.0 mg 845.0 mg
Tyrosine 972.0 mg 683.0 mg
VitaminsTurkey, fryer-roasters, breast, meat only, rawBeef, cured, pastrami
Vitamin A (RAE) 0.0 mcg 2.0 mcg
Vitamin C 0.0 mg 0.3 mg
Vitamin D ~ 0.1 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 0.7 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.2 mg
Niacin (B3) 6.3 mg 4.3 mg
Vitamin B6 0.6 mg 0.2 mg
Folate (B9) 8.0 mcg 6.0 mcg
Vitamin B12 0.5 mcg 1.9 mcg
Pantothenic Acid (B5) 0.7 mg 0.3 mg
Choline ~ 81.6 mg
Betaine ~ 10.7 mg
MineralsTurkey, fryer-roasters, breast, meat only, rawBeef, cured, pastrami
Calcium 10.0 mg 10.0 mg
Iron 1.2 mg 2.2 mg
Magnesium 28.0 mg 17.0 mg
Phosphorus 206.0 mg 175.0 mg
Potassium 293.0 mg 210.0 mg
Sodium 49.0 mg 885.0 mg
Zinc 1.2 mg 5.0 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 24.4 mcg 17.7 mcg
Fluoride ~ 20.3 mcg
SterolsTurkey, fryer-roasters, breast, meat only, rawBeef, cured, pastrami
Cholesterol 62.0 mg 68.0 mg
Phytosterols ~ 0.0 mg
OtherTurkey, fryer-roasters, breast, meat only, rawBeef, cured, pastrami
Alcohol 0.0 g 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.0 g 3.4 g

Frequently asked questions

Which has fewer calories, Turkey, fryer-roasters, breast, meat only, raw or Beef, cured, pastrami?

Turkey, fryer-roasters, breast, meat only, raw has fewer calories: 111 kcal for Turkey, fryer-roasters, breast, meat only, raw vs 147 kcal for Beef, cured, pastrami per 100 g.

Which has more protein, Turkey, fryer-roasters, breast, meat only, raw or Beef, cured, pastrami?

Turkey, fryer-roasters, breast, meat only, raw has more protein: 24.6 g for Turkey, fryer-roasters, breast, meat only, raw vs 21.8 g for Beef, cured, pastrami per 100 g.

Is Turkey, fryer-roasters, breast, meat only, raw or Beef, cured, pastrami healthier?

Turkey, fryer-roasters, breast, meat only, raw is lower in calories, and Turkey, fryer-roasters, breast, meat only, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.