Tree fern, cooked, with salt vs Cabbage, raw

Nutrition comparison per 100 g.

Tree fern, cooked, with salt 40 kcal Cabbage, raw 25 kcal
Calories
40 kcal 25 kcal
Protein
0.3 g 1.3 g
Carbs
10.8 g 5.8 g
Fiber
3.7 g 2.5 g
Sugars
~ 3.2 g
Fat
0.1 g 0.1 g
Sodium
241 mg 18 mg

Key takeaways

  • Cabbage, raw has 38% fewer calories (25 kcal vs 40 kcal).
  • Cabbage, raw has more protein (1.3 g vs 0.3 g).
  • Cabbage, raw has more carbs (5.8 g vs 10.8 g).
  • Tree fern, cooked, with salt has more fiber (3.7 g vs 2.5 g).
  • Tree fern, cooked, with salt has more fat (0.1 g vs 0.1 g).
MacronutrientsTree fern, cooked, with saltCabbage, raw
Calories 40 kcal 25 kcal
Protein 0.3 g 1.3 g
Total Fat 0.1 g 0.1 g
Total Carbohydrate 10.8 g 5.8 g
Dietary Fiber 3.7 g 2.5 g
Total Sugars ~ 3.2 g
Water 88.6 g 92.2 g
CarbohydratesTree fern, cooked, with saltCabbage, raw
Total Carbohydrate 10.8 g 5.8 g
Dietary Fiber 3.7 g 2.5 g
Starch ~ 0.0 g
Total Sugars ~ 3.2 g
Fats & Fatty AcidsTree fern, cooked, with saltCabbage, raw
Total Fat 0.1 g 0.1 g
Saturated Fat ~ 0.0 g
Monounsaturated Fat ~ 0.0 g
Polyunsaturated Fat ~ 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids ~ 0.0 mg
Omega-6 Fatty Acids ~ 17.0 mg
Protein & Amino AcidsTree fern, cooked, with saltCabbage, raw
Protein 0.3 g 1.3 g
Histidine ~ 22.0 mg
Isoleucine ~ 30.0 mg
Leucine ~ 41.0 mg
Lysine ~ 44.0 mg
Methionine ~ 12.0 mg
Phenylalanine ~ 32.0 mg
Threonine ~ 35.0 mg
Tryptophan ~ 11.0 mg
Valine ~ 42.0 mg
Alanine ~ 42.0 mg
Arginine ~ 75.0 mg
Aspartic Acid ~ 122.0 mg
Cystine ~ 11.0 mg
Glutamic Acid ~ 294.0 mg
Glycine ~ 30.0 mg
Proline ~ 48.0 mg
Serine ~ 53.0 mg
Tyrosine ~ 19.0 mg
VitaminsTree fern, cooked, with saltCabbage, raw
Vitamin A (RAE) 10.0 mcg 5.0 mcg
Vitamin C 30.0 mg 36.6 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E ~ 0.2 mg
Vitamin K ~ 76.0 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.3 mg 0.0 mg
Niacin (B3) 3.5 mg 0.2 mg
Vitamin B6 0.2 mg 0.1 mg
Folate (B9) 15.0 mcg 43.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.2 mg
Choline ~ 10.7 mg
Betaine ~ 0.4 mg
MineralsTree fern, cooked, with saltCabbage, raw
Calcium 8.0 mg 40.0 mg
Iron 0.2 mg 0.5 mg
Magnesium 5.0 mg 12.0 mg
Phosphorus 4.0 mg 26.0 mg
Potassium 5.0 mg 170.0 mg
Sodium 241.0 mg 18.0 mg
Zinc 0.3 mg 0.2 mg
Copper 0.2 mg 0.0 mg
Manganese 0.5 mg 0.2 mg
Selenium 0.9 mcg 0.3 mcg
Fluoride ~ 1.0 mcg
SterolsTree fern, cooked, with saltCabbage, raw
Cholesterol 0.0 mg 0.0 mg
Phytosterols ~ 11.0 mg
OtherTree fern, cooked, with saltCabbage, raw
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.3 g 0.6 g

Frequently asked questions

Which has fewer calories, Tree fern, cooked, with salt or Cabbage, raw?

Cabbage, raw has fewer calories: 40 kcal for Tree fern, cooked, with salt vs 25 kcal for Cabbage, raw per 100 g.

Which has more protein, Tree fern, cooked, with salt or Cabbage, raw?

Cabbage, raw has more protein: 0.3 g for Tree fern, cooked, with salt vs 1.3 g for Cabbage, raw per 100 g.

Which has more fiber, Tree fern, cooked, with salt or Cabbage, raw?

Tree fern, cooked, with salt has more fiber: 3.7 g for Tree fern, cooked, with salt vs 2.5 g for Cabbage, raw per 100 g.

Is Tree fern, cooked, with salt or Cabbage, raw healthier?

Cabbage, raw is lower in calories, and Cabbage, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.