Tree fern, cooked, with salt vs Avocados, raw, all commercial varieties

Nutrition comparison per 100 g.

Tree fern, cooked, with salt 40 kcal Avocados, raw, all commercial varieties 160 kcal
Calories
40 kcal 160 kcal
Protein
0.3 g 2.0 g
Carbs
10.8 g 8.5 g
Fiber
3.7 g 6.7 g
Sugars
~ 0.7 g
Fat
0.1 g 14.7 g
Sodium
241 mg 7 mg

Key takeaways

  • Tree fern, cooked, with salt has 75% fewer calories (40 kcal vs 160 kcal).
  • Avocados, raw, all commercial varieties has more protein (2.0 g vs 0.3 g).
  • Avocados, raw, all commercial varieties has more carbs (8.5 g vs 10.8 g).
  • Avocados, raw, all commercial varieties has more fiber (6.7 g vs 3.7 g).
  • Tree fern, cooked, with salt has more fat (0.1 g vs 14.7 g).
MacronutrientsTree fern, cooked, with saltAvocados, raw, all commercial varieties
Calories 40 kcal 160 kcal
Protein 0.3 g 2.0 g
Total Fat 0.1 g 14.7 g
Total Carbohydrate 10.8 g 8.5 g
Dietary Fiber 3.7 g 6.7 g
Total Sugars ~ 0.7 g
Water 88.6 g 73.2 g
CarbohydratesTree fern, cooked, with saltAvocados, raw, all commercial varieties
Total Carbohydrate 10.8 g 8.5 g
Dietary Fiber 3.7 g 6.7 g
Starch ~ 0.1 g
Total Sugars ~ 0.7 g
Fats & Fatty AcidsTree fern, cooked, with saltAvocados, raw, all commercial varieties
Total Fat 0.1 g 14.7 g
Saturated Fat ~ 2.1 g
Monounsaturated Fat ~ 9.8 g
Polyunsaturated Fat ~ 1.8 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids ~ 125.0 mg
Omega-6 Fatty Acids ~ 1,674.0 mg
Protein & Amino AcidsTree fern, cooked, with saltAvocados, raw, all commercial varieties
Protein 0.3 g 2.0 g
Histidine ~ 49.0 mg
Isoleucine ~ 84.0 mg
Leucine ~ 143.0 mg
Lysine ~ 132.0 mg
Methionine ~ 38.0 mg
Phenylalanine ~ 97.0 mg
Threonine ~ 73.0 mg
Tryptophan ~ 25.0 mg
Valine ~ 107.0 mg
Alanine ~ 109.0 mg
Arginine ~ 88.0 mg
Aspartic Acid ~ 236.0 mg
Cystine ~ 27.0 mg
Glutamic Acid ~ 287.0 mg
Glycine ~ 104.0 mg
Proline ~ 98.0 mg
Serine ~ 114.0 mg
Tyrosine ~ 49.0 mg
VitaminsTree fern, cooked, with saltAvocados, raw, all commercial varieties
Vitamin A (RAE) 10.0 mcg 7.0 mcg
Vitamin C 30.0 mg 10.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E ~ 2.1 mg
Vitamin K ~ 21.0 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.3 mg 0.1 mg
Niacin (B3) 3.5 mg 1.7 mg
Vitamin B6 0.2 mg 0.3 mg
Folate (B9) 15.0 mcg 81.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 1.4 mg
Choline ~ 14.2 mg
Betaine ~ 0.7 mg
MineralsTree fern, cooked, with saltAvocados, raw, all commercial varieties
Calcium 8.0 mg 12.0 mg
Iron 0.2 mg 0.6 mg
Magnesium 5.0 mg 29.0 mg
Phosphorus 4.0 mg 52.0 mg
Potassium 5.0 mg 485.0 mg
Sodium 241.0 mg 7.0 mg
Zinc 0.3 mg 0.6 mg
Copper 0.2 mg 0.2 mg
Manganese 0.5 mg 0.1 mg
Selenium 0.9 mcg 0.4 mcg
Fluoride ~ 7.0 mcg
SterolsTree fern, cooked, with saltAvocados, raw, all commercial varieties
Cholesterol 0.0 mg 0.0 mg
Campesterol ~ 5.0 mg
Stigmasterol ~ 2.0 mg
Beta-sitosterol ~ 76.0 mg
OtherTree fern, cooked, with saltAvocados, raw, all commercial varieties
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.3 g 1.6 g

Frequently asked questions

Which has fewer calories, Tree fern, cooked, with salt or Avocados, raw, all commercial varieties?

Tree fern, cooked, with salt has fewer calories: 40 kcal for Tree fern, cooked, with salt vs 160 kcal for Avocados, raw, all commercial varieties per 100 g.

Which has more protein, Tree fern, cooked, with salt or Avocados, raw, all commercial varieties?

Avocados, raw, all commercial varieties has more protein: 0.3 g for Tree fern, cooked, with salt vs 2.0 g for Avocados, raw, all commercial varieties per 100 g.

Which has more fiber, Tree fern, cooked, with salt or Avocados, raw, all commercial varieties?

Avocados, raw, all commercial varieties has more fiber: 3.7 g for Tree fern, cooked, with salt vs 6.7 g for Avocados, raw, all commercial varieties per 100 g.

Is Tree fern, cooked, with salt or Avocados, raw, all commercial varieties healthier?

Tree fern, cooked, with salt is lower in calories, and Avocados, raw, all commercial varieties is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.