Taro, tahitian, cooked, without salt vs Beets, pickled, canned, solids and liquids

Nutrition comparison per 100 g.

Taro, tahitian, cooked, without salt 44 kcal Beets, pickled, canned, solids and liquids 65 kcal
Calories
44 kcal 65 kcal
Protein
4.2 g 0.8 g
Carbs
6.9 g 16.3 g
Fiber
~ 2.6 g
Sugars
~ 13.6 g
Fat
0.7 g 0.1 g
Sodium
54 mg 264 mg

Key takeaways

  • Taro, tahitian, cooked, without salt has 32% fewer calories (44 kcal vs 65 kcal).
  • Taro, tahitian, cooked, without salt has more protein (4.2 g vs 0.8 g).
  • Taro, tahitian, cooked, without salt has more carbs (6.9 g vs 16.3 g).
  • Beets, pickled, canned, solids and liquids has more fat (0.1 g vs 0.7 g).
  • Taro, tahitian, cooked, without salt has more sodium (54 mg vs 264 mg).
MacronutrientsTaro, tahitian, cooked, without saltBeets, pickled, canned, solids and liquids
Calories 44 kcal 65 kcal
Protein 4.2 g 0.8 g
Total Fat 0.7 g 0.1 g
Total Carbohydrate 6.9 g 16.3 g
Dietary Fiber ~ 2.6 g
Total Sugars ~ 13.6 g
Water 86.5 g 81.9 g
CarbohydratesTaro, tahitian, cooked, without saltBeets, pickled, canned, solids and liquids
Total Carbohydrate 6.9 g 16.3 g
Dietary Fiber ~ 2.6 g
Total Sugars ~ 13.6 g
Fats & Fatty AcidsTaro, tahitian, cooked, without saltBeets, pickled, canned, solids and liquids
Total Fat 0.7 g 0.1 g
Saturated Fat 0.1 g 0.0 g
Monounsaturated Fat 0.1 g 0.0 g
Polyunsaturated Fat 0.3 g 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 85.0 mg 2.0 mg
Omega-6 Fatty Acids 196.0 mg 27.0 mg
Protein & Amino AcidsTaro, tahitian, cooked, without saltBeets, pickled, canned, solids and liquids
Protein 4.2 g 0.8 g
Histidine ~ 11.0 mg
Isoleucine ~ 24.0 mg
Leucine ~ 34.0 mg
Lysine ~ 29.0 mg
Methionine ~ 9.0 mg
Phenylalanine ~ 23.0 mg
Threonine ~ 24.0 mg
Tryptophan ~ 9.0 mg
Valine ~ 28.0 mg
Alanine ~ 30.0 mg
Arginine ~ 21.0 mg
Aspartic Acid ~ 57.0 mg
Cystine ~ 10.0 mg
Glutamic Acid ~ 212.0 mg
Glycine ~ 15.0 mg
Proline ~ 21.0 mg
Serine ~ 29.0 mg
Tyrosine ~ 19.0 mg
VitaminsTaro, tahitian, cooked, without saltBeets, pickled, canned, solids and liquids
Vitamin A (RAE) 88.0 mcg 2.0 mcg
Vitamin C 38.0 mg 2.3 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 0.3 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.2 mg 0.0 mg
Niacin (B3) 0.5 mg 0.3 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 7.0 mcg 27.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.1 mg
Choline ~ 15.0 mg
MineralsTaro, tahitian, cooked, without saltBeets, pickled, canned, solids and liquids
Calcium 149.0 mg 11.0 mg
Iron 1.6 mg 0.4 mg
Magnesium 51.0 mg 15.0 mg
Phosphorus 67.0 mg 17.0 mg
Potassium 623.0 mg 148.0 mg
Sodium 54.0 mg 264.0 mg
Zinc 0.1 mg 0.3 mg
Copper 0.1 mg 0.1 mg
Manganese 0.2 mg 0.2 mg
Selenium 0.8 mcg 1.0 mcg
SterolsTaro, tahitian, cooked, without saltBeets, pickled, canned, solids and liquids
Cholesterol 0.0 mg 0.0 mg
OtherTaro, tahitian, cooked, without saltBeets, pickled, canned, solids and liquids
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.9 g 1.0 g

Frequently asked questions

Which has fewer calories, Taro, tahitian, cooked, without salt or Beets, pickled, canned, solids and liquids?

Taro, tahitian, cooked, without salt has fewer calories: 44 kcal for Taro, tahitian, cooked, without salt vs 65 kcal for Beets, pickled, canned, solids and liquids per 100 g.

Which has more protein, Taro, tahitian, cooked, without salt or Beets, pickled, canned, solids and liquids?

Taro, tahitian, cooked, without salt has more protein: 4.2 g for Taro, tahitian, cooked, without salt vs 0.8 g for Beets, pickled, canned, solids and liquids per 100 g.

Is Taro, tahitian, cooked, without salt or Beets, pickled, canned, solids and liquids healthier?

Taro, tahitian, cooked, without salt is lower in calories, and Taro, tahitian, cooked, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.