Taro, cooked, with salt vs Beets, pickled, canned, solids and liquids
Nutrition comparison per 100 g.
Taro, cooked, with salt
142 kcal
Beets, pickled, canned, solids and liquids
65 kcal
Calories
142 kcal
65 kcal
Protein
0.5 g
0.8 g
Carbs
34.6 g
16.3 g
Fiber
5.1 g
2.6 g
Sugars
0.5 g
13.6 g
Fat
0.1 g
0.1 g
Sodium
251 mg
264 mg
Key takeaways
- Beets, pickled, canned, solids and liquids has 54% fewer calories (65 kcal vs 142 kcal).
- Beets, pickled, canned, solids and liquids has more protein (0.8 g vs 0.5 g).
- Beets, pickled, canned, solids and liquids has more carbs (16.3 g vs 34.6 g).
- Taro, cooked, with salt has more fiber (5.1 g vs 2.6 g).
- Taro, cooked, with salt has more sugars (0.5 g vs 13.6 g).
| Macronutrients | Taro, cooked, with salt | Beets, pickled, canned, solids and liquids |
|---|---|---|
| Calories | 142 kcal | 65 kcal |
| Protein | 0.5 g | 0.8 g |
| Total Fat | 0.1 g | 0.1 g |
| Total Carbohydrate | 34.6 g | 16.3 g |
| Dietary Fiber | 5.1 g | 2.6 g |
| Total Sugars | 0.5 g | 13.6 g |
| Water | 63.8 g | 81.9 g |
| Carbohydrates | Taro, cooked, with salt | Beets, pickled, canned, solids and liquids |
|---|---|---|
| Total Carbohydrate | 34.6 g | 16.3 g |
| Dietary Fiber | 5.1 g | 2.6 g |
| Total Sugars | 0.5 g | 13.6 g |
| Fats & Fatty Acids | Taro, cooked, with salt | Beets, pickled, canned, solids and liquids |
|---|---|---|
| Total Fat | 0.1 g | 0.1 g |
| Saturated Fat | 0.0 g | 0.0 g |
| Monounsaturated Fat | 0.0 g | 0.0 g |
| Polyunsaturated Fat | 0.0 g | 0.0 g |
| Trans Fat | 0.0 g | 0.0 g |
| Omega-3 Fatty Acids | 14.0 mg | 2.0 mg |
| Omega-6 Fatty Acids | 32.0 mg | 27.0 mg |
| Protein & Amino Acids | Taro, cooked, with salt | Beets, pickled, canned, solids and liquids |
|---|---|---|
| Protein | 0.5 g | 0.8 g |
| Histidine | 12.0 mg | 11.0 mg |
| Isoleucine | 19.0 mg | 24.0 mg |
| Leucine | 38.0 mg | 34.0 mg |
| Lysine | 23.0 mg | 29.0 mg |
| Methionine | 7.0 mg | 9.0 mg |
| Phenylalanine | 28.0 mg | 23.0 mg |
| Threonine | 24.0 mg | 24.0 mg |
| Tryptophan | 8.0 mg | 9.0 mg |
| Valine | 28.0 mg | 28.0 mg |
| Alanine | 25.0 mg | 30.0 mg |
| Arginine | 36.0 mg | 21.0 mg |
| Aspartic Acid | 66.0 mg | 57.0 mg |
| Cystine | 11.0 mg | 10.0 mg |
| Glutamic Acid | 60.0 mg | 212.0 mg |
| Glycine | 26.0 mg | 15.0 mg |
| Proline | 21.0 mg | 21.0 mg |
| Serine | 32.0 mg | 29.0 mg |
| Tyrosine | 19.0 mg | 19.0 mg |
| Vitamins | Taro, cooked, with salt | Beets, pickled, canned, solids and liquids |
|---|---|---|
| Vitamin A (RAE) | 4.0 mcg | 2.0 mcg |
| Vitamin C | 5.0 mg | 2.3 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | 2.9 mg | 0.1 mg |
| Vitamin K | 1.2 mcg | 0.3 mcg |
| Thiamin (B1) | 0.1 mg | 0.0 mg |
| Riboflavin (B2) | 0.0 mg | 0.0 mg |
| Niacin (B3) | 0.5 mg | 0.3 mg |
| Vitamin B6 | 0.3 mg | 0.1 mg |
| Folate (B9) | 19.0 mcg | 27.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 0.3 mg | 0.1 mg |
| Choline | 21.3 mg | 15.0 mg |
| Minerals | Taro, cooked, with salt | Beets, pickled, canned, solids and liquids |
|---|---|---|
| Calcium | 18.0 mg | 11.0 mg |
| Iron | 0.7 mg | 0.4 mg |
| Magnesium | 30.0 mg | 15.0 mg |
| Phosphorus | 76.0 mg | 17.0 mg |
| Potassium | 484.0 mg | 148.0 mg |
| Sodium | 251.0 mg | 264.0 mg |
| Zinc | 0.3 mg | 0.3 mg |
| Copper | 0.2 mg | 0.1 mg |
| Manganese | 0.4 mg | 0.2 mg |
| Selenium | 0.9 mcg | 1.0 mcg |
| Sterols | Taro, cooked, with salt | Beets, pickled, canned, solids and liquids |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Other | Taro, cooked, with salt | Beets, pickled, canned, solids and liquids |
|---|---|---|
| Alcohol | 0.0 g | 0.0 g |
| Caffeine | 0.0 mg | 0.0 mg |
| Theobromine | 0.0 mg | 0.0 mg |
| Ash | 1.0 g | 1.0 g |
Frequently asked questions
Which has fewer calories, Taro, cooked, with salt or Beets, pickled, canned, solids and liquids?
Beets, pickled, canned, solids and liquids has fewer calories: 142 kcal for Taro, cooked, with salt vs 65 kcal for Beets, pickled, canned, solids and liquids per 100 g.
Which has more protein, Taro, cooked, with salt or Beets, pickled, canned, solids and liquids?
Beets, pickled, canned, solids and liquids has more protein: 0.5 g for Taro, cooked, with salt vs 0.8 g for Beets, pickled, canned, solids and liquids per 100 g.
Which has more fiber, Taro, cooked, with salt or Beets, pickled, canned, solids and liquids?
Taro, cooked, with salt has more fiber: 5.1 g for Taro, cooked, with salt vs 2.6 g for Beets, pickled, canned, solids and liquids per 100 g.
Is Taro, cooked, with salt or Beets, pickled, canned, solids and liquids healthier?
Beets, pickled, canned, solids and liquids is lower in calories, and Beets, pickled, canned, solids and liquids is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.