Sweet potato, frozen, cooked, baked, with salt vs Oil, olive, salad or cooking
Nutrition comparison per 100 g.
Sweet potato, frozen, cooked, baked, with salt
100 kcal
Oil, olive, salad or cooking
883 kcal
Key takeaways
- Sweet potato, frozen, cooked, baked, with salt has 89% fewer calories (100 kcal vs 883 kcal).
- Sweet potato, frozen, cooked, baked, with salt has more protein (1.7 g vs 0.0 g).
- Oil, olive, salad or cooking has more carbs (0.0 g vs 23.4 g).
- Sweet potato, frozen, cooked, baked, with salt has more fiber (1.8 g vs 0.0 g).
- Sweet potato, frozen, cooked, baked, with salt has more fat (0.1 g vs 100.0 g).
| Macronutrients | Sweet potato, frozen, cooked, baked, with salt | Oil, olive, salad or cooking |
|---|---|---|
| Calories | 100 kcal | 883 kcal |
| Protein | 1.7 g | 0.0 g |
| Total Fat | 0.1 g | 100.0 g |
| Total Carbohydrate | 23.4 g | 0.0 g |
| Dietary Fiber | 1.8 g | 0.0 g |
| Total Sugars | ~ | 0.0 g |
| Water | 73.7 g | 0.0 g |
| Carbohydrates | Sweet potato, frozen, cooked, baked, with salt | Oil, olive, salad or cooking |
|---|---|---|
| Total Carbohydrate | 23.4 g | 0.0 g |
| Dietary Fiber | 1.8 g | 0.0 g |
| Total Sugars | ~ | 0.0 g |
| Fats & Fatty Acids | Sweet potato, frozen, cooked, baked, with salt | Oil, olive, salad or cooking |
|---|---|---|
| Total Fat | 0.1 g | 100.0 g |
| Saturated Fat | 0.0 g | 13.8 g |
| Monounsaturated Fat | 0.0 g | 73.0 g |
| Polyunsaturated Fat | 0.1 g | 10.5 g |
| Trans Fat | 0.0 g | ~ |
| Omega-3 Fatty Acids | 8.0 mg | 761.0 mg |
| Omega-6 Fatty Acids | 45.0 mg | 9,762.0 mg |
| Protein & Amino Acids | Sweet potato, frozen, cooked, baked, with salt | Oil, olive, salad or cooking |
|---|---|---|
| Protein | 1.7 g | 0.0 g |
| Histidine | 32.0 mg | 0.0 mg |
| Isoleucine | 86.0 mg | 0.0 mg |
| Leucine | 126.0 mg | 0.0 mg |
| Lysine | 84.0 mg | 0.0 mg |
| Methionine | 42.0 mg | 0.0 mg |
| Phenylalanine | 103.0 mg | 0.0 mg |
| Threonine | 85.0 mg | 0.0 mg |
| Tryptophan | 21.0 mg | 0.0 mg |
| Valine | 112.0 mg | 0.0 mg |
| Alanine | 94.0 mg | 0.0 mg |
| Arginine | 80.0 mg | 0.0 mg |
| Aspartic Acid | 293.0 mg | 0.0 mg |
| Cystine | 14.0 mg | 0.0 mg |
| Glutamic Acid | 168.0 mg | 0.0 mg |
| Glycine | 78.0 mg | 0.0 mg |
| Proline | 75.0 mg | 0.0 mg |
| Serine | 89.0 mg | 0.0 mg |
| Tyrosine | 70.0 mg | 0.0 mg |
| Vitamins | Sweet potato, frozen, cooked, baked, with salt | Oil, olive, salad or cooking |
|---|---|---|
| Vitamin A (RAE) | 821.0 mcg | 0.0 mcg |
| Vitamin C | 9.1 mg | 0.0 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | ~ | 14.4 mg |
| Vitamin K | ~ | 60.2 mcg |
| Thiamin (B1) | 0.1 mg | 0.0 mg |
| Riboflavin (B2) | 0.1 mg | 0.0 mg |
| Niacin (B3) | 0.6 mg | 0.0 mg |
| Vitamin B6 | 0.2 mg | 0.0 mg |
| Folate (B9) | 22.0 mcg | 0.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 0.6 mg | 0.0 mg |
| Choline | ~ | 0.3 mg |
| Betaine | ~ | 0.1 mg |
| Minerals | Sweet potato, frozen, cooked, baked, with salt | Oil, olive, salad or cooking |
|---|---|---|
| Calcium | 35.0 mg | 1.0 mg |
| Iron | 0.5 mg | 0.6 mg |
| Magnesium | 21.0 mg | 0.0 mg |
| Phosphorus | 44.0 mg | 0.0 mg |
| Potassium | 377.0 mg | 1.0 mg |
| Sodium | 244.0 mg | 2.0 mg |
| Zinc | 0.3 mg | 0.0 mg |
| Copper | 0.2 mg | 0.0 mg |
| Manganese | 0.7 mg | 0.0 mg |
| Selenium | 0.6 mcg | 0.0 mcg |
| Sterols | Sweet potato, frozen, cooked, baked, with salt | Oil, olive, salad or cooking |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Phytosterols | ~ | 221.0 mg |
| Other | Sweet potato, frozen, cooked, baked, with salt | Oil, olive, salad or cooking |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 1.1 g | 0.0 g |
Frequently asked questions
Which has fewer calories, Sweet potato, frozen, cooked, baked, with salt or Oil, olive, salad or cooking?
Sweet potato, frozen, cooked, baked, with salt has fewer calories: 100 kcal for Sweet potato, frozen, cooked, baked, with salt vs 883 kcal for Oil, olive, salad or cooking per 100 g.
Which has more protein, Sweet potato, frozen, cooked, baked, with salt or Oil, olive, salad or cooking?
Sweet potato, frozen, cooked, baked, with salt has more protein: 1.7 g for Sweet potato, frozen, cooked, baked, with salt vs 0.0 g for Oil, olive, salad or cooking per 100 g.
Which has more fiber, Sweet potato, frozen, cooked, baked, with salt or Oil, olive, salad or cooking?
Sweet potato, frozen, cooked, baked, with salt has more fiber: 1.8 g for Sweet potato, frozen, cooked, baked, with salt vs 0.0 g for Oil, olive, salad or cooking per 100 g.
Is Sweet potato, frozen, cooked, baked, with salt or Oil, olive, salad or cooking healthier?
Sweet potato, frozen, cooked, baked, with salt is lower in calories, and Sweet potato, frozen, cooked, baked, with salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.