Spices, savory, ground vs Seeds, cottonseed meal, partially defatted (glandless)

Nutrition comparison per 100 g.

Spices, savory, ground 272 kcal Seeds, cottonseed meal, partially defatted (glandless) 367 kcal
Calories
272 kcal 367 kcal
Protein
6.7 g 49.1 g
Carbs
68.7 g 38.4 g
Fiber
45.7 g ~
Fat
5.9 g 4.8 g
Sodium
24 mg 37 mg

Key takeaways

  • Spices, savory, ground has 26% fewer calories (272 kcal vs 367 kcal).
  • Seeds, cottonseed meal, partially defatted (glandless) has more protein (49.1 g vs 6.7 g).
  • Seeds, cottonseed meal, partially defatted (glandless) has fewer carbs (38.4 g vs 68.7 g).
  • Seeds, cottonseed meal, partially defatted (glandless) has less fat (4.8 g vs 5.9 g).
  • Spices, savory, ground has less sodium (24 mg vs 37 mg).
MacronutrientsSpices, savory, groundSeeds, cottonseed meal, partially defatted (glandless)
Calories 272 kcal 367 kcal
Protein 6.7 g 49.1 g
Total Fat 5.9 g 4.8 g
Total Carbohydrate 68.7 g 38.4 g
Dietary Fiber 45.7 g ~
Water 9.0 g 1.2 g
CarbohydratesSpices, savory, groundSeeds, cottonseed meal, partially defatted (glandless)
Total Carbohydrate 68.7 g 38.4 g
Dietary Fiber 45.7 g ~
Fats & Fatty AcidsSpices, savory, groundSeeds, cottonseed meal, partially defatted (glandless)
Total Fat 5.9 g 4.8 g
Saturated Fat 3.3 g 1.2 g
Monounsaturated Fat ~ 0.9 g
Polyunsaturated Fat ~ 2.2 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids ~ 9.0 mg
Omega-6 Fatty Acids ~ 2,223.0 mg
Protein & Amino AcidsSpices, savory, groundSeeds, cottonseed meal, partially defatted (glandless)
Protein 6.7 g 49.1 g
Histidine ~ 1,547.0 mg
Isoleucine ~ 1,769.0 mg
Leucine ~ 3,354.0 mg
Lysine ~ 2,492.0 mg
Methionine ~ 797.0 mg
Phenylalanine ~ 3,057.0 mg
Threonine ~ 1,816.0 mg
Tryptophan ~ 741.0 mg
Valine ~ 2,520.0 mg
Alanine ~ 2,279.0 mg
Arginine ~ 6,633.0 mg
Aspartic Acid ~ 5,345.0 mg
Cystine ~ 1,288.0 mg
Glutamic Acid ~ 12,293.0 mg
Glycine ~ 2,381.0 mg
Proline ~ 2,094.0 mg
Serine ~ 2,455.0 mg
Tyrosine ~ 1,769.0 mg
VitaminsSpices, savory, groundSeeds, cottonseed meal, partially defatted (glandless)
Vitamin A (RAE) 257.0 mcg 23.0 mcg
Vitamin C 50.0 mg 2.5 mg
Vitamin D 0.0 mcg 0.0 mcg
Thiamin (B1) 0.4 mg 2.2 mg
Riboflavin (B2) ~ 0.4 mg
Niacin (B3) 4.1 mg 4.3 mg
Vitamin B6 1.8 mg 0.8 mg
Folate (B9) ~ 242.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) ~ 0.5 mg
MineralsSpices, savory, groundSeeds, cottonseed meal, partially defatted (glandless)
Calcium 2,132.0 mg 504.0 mg
Iron 37.9 mg 13.4 mg
Magnesium 377.0 mg 760.0 mg
Phosphorus 140.0 mg 1,684.0 mg
Potassium 1,051.0 mg 1,869.0 mg
Sodium 24.0 mg 37.0 mg
Zinc 4.3 mg 12.3 mg
Copper 0.8 mg 0.0 mg
Manganese 6.1 mg 2.3 mg
Selenium 4.6 mcg ~
SterolsSpices, savory, groundSeeds, cottonseed meal, partially defatted (glandless)
Cholesterol 0.0 mg 0.0 mg
Phytosterols 31.0 mg ~
OtherSpices, savory, groundSeeds, cottonseed meal, partially defatted (glandless)
Ash 9.6 g 6.5 g

Frequently asked questions

Which has fewer calories, Spices, savory, ground or Seeds, cottonseed meal, partially defatted (glandless)?

Spices, savory, ground has fewer calories: 272 kcal for Spices, savory, ground vs 367 kcal for Seeds, cottonseed meal, partially defatted (glandless) per 100 g.

Which has more protein, Spices, savory, ground or Seeds, cottonseed meal, partially defatted (glandless)?

Seeds, cottonseed meal, partially defatted (glandless) has more protein: 6.7 g for Spices, savory, ground vs 49.1 g for Seeds, cottonseed meal, partially defatted (glandless) per 100 g.

Is Spices, savory, ground or Seeds, cottonseed meal, partially defatted (glandless) healthier?

Spices, savory, ground is lower in calories, and Seeds, cottonseed meal, partially defatted (glandless) is higher in protein. The healthier choice depends on your goals - compare the full breakdown above to decide.