Spices, ginger, ground vs Quinoa, cooked

Nutrition comparison per 100 g.

Spices, ginger, ground 335 kcal Quinoa, cooked 120 kcal
Calories
335 kcal 120 kcal
Protein
9.0 g 4.4 g
Carbs
71.6 g 21.3 g
Fiber
14.1 g 2.8 g
Sugars
3.4 g ~
Fat
4.2 g 1.9 g
Sodium
27 mg 7 mg

Key takeaways

  • Quinoa, cooked has 64% fewer calories (120 kcal vs 335 kcal).
  • Spices, ginger, ground has more protein (9.0 g vs 4.4 g).
  • Quinoa, cooked has fewer carbs (21.3 g vs 71.6 g).
  • Spices, ginger, ground has more fiber (14.1 g vs 2.8 g).
  • Quinoa, cooked has less fat (1.9 g vs 4.2 g).
MacronutrientsSpices, ginger, groundQuinoa, cooked
Calories 335 kcal 120 kcal
Protein 9.0 g 4.4 g
Total Fat 4.2 g 1.9 g
Total Carbohydrate 71.6 g 21.3 g
Dietary Fiber 14.1 g 2.8 g
Total Sugars 3.4 g ~
Water 9.9 g 71.6 g
CarbohydratesSpices, ginger, groundQuinoa, cooked
Total Carbohydrate 71.6 g 21.3 g
Dietary Fiber 14.1 g 2.8 g
Starch ~ 17.6 g
Total Sugars 3.4 g ~
Fats & Fatty AcidsSpices, ginger, groundQuinoa, cooked
Total Fat 4.2 g 1.9 g
Saturated Fat 2.6 g ~
Monounsaturated Fat 0.5 g ~
Polyunsaturated Fat 0.9 g ~
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 223.0 mg ~
Omega-6 Fatty Acids 706.0 mg ~
Protein & Amino AcidsSpices, ginger, groundQuinoa, cooked
Protein 9.0 g 4.4 g
Histidine 199.0 mg 127.0 mg
Isoleucine 341.0 mg 157.0 mg
Leucine 513.0 mg 261.0 mg
Lysine 241.0 mg 239.0 mg
Methionine 89.0 mg 96.0 mg
Phenylalanine 311.0 mg 185.0 mg
Threonine 289.0 mg 131.0 mg
Tryptophan 152.0 mg 52.0 mg
Valine 411.0 mg 185.0 mg
Alanine 272.0 mg 183.0 mg
Arginine 708.0 mg 340.0 mg
Aspartic Acid 1,387.0 mg 353.0 mg
Cystine 99.0 mg 63.0 mg
Glutamic Acid 790.0 mg 580.0 mg
Glycine 497.0 mg 216.0 mg
Proline 334.0 mg 240.0 mg
Serine 250.0 mg 176.0 mg
Tyrosine 243.0 mg 83.0 mg
VitaminsSpices, ginger, groundQuinoa, cooked
Vitamin A (RAE) 2.0 mcg 0.0 mcg
Vitamin C 0.7 mg 0.0 mg
Vitamin D 0.0 mcg ~
Vitamin E 0.0 mg 0.6 mg
Vitamin K 0.8 mcg ~
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.1 mg
Niacin (B3) 9.6 mg 0.4 mg
Vitamin B6 0.6 mg 0.1 mg
Folate (B9) 13.0 mcg 42.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.5 mg ~
Choline 41.2 mg ~
Betaine 3.4 mg ~
MineralsSpices, ginger, groundQuinoa, cooked
Calcium 114.0 mg 17.0 mg
Iron 19.8 mg 1.5 mg
Magnesium 214.0 mg 64.0 mg
Phosphorus 168.0 mg 152.0 mg
Potassium 1,320.0 mg 172.0 mg
Sodium 27.0 mg 7.0 mg
Zinc 3.6 mg 1.1 mg
Copper 0.5 mg 0.2 mg
Manganese 33.3 mg 0.6 mg
Selenium 55.8 mcg 2.8 mcg
SterolsSpices, ginger, groundQuinoa, cooked
Cholesterol 0.0 mg 0.0 mg
Phytosterols 83.0 mg ~
OtherSpices, ginger, groundQuinoa, cooked
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 5.2 g 0.8 g

Frequently asked questions

Which has fewer calories, Spices, ginger, ground or Quinoa, cooked?

Quinoa, cooked has fewer calories: 335 kcal for Spices, ginger, ground vs 120 kcal for Quinoa, cooked per 100 g.

Which has more protein, Spices, ginger, ground or Quinoa, cooked?

Spices, ginger, ground has more protein: 9.0 g for Spices, ginger, ground vs 4.4 g for Quinoa, cooked per 100 g.

Which has more fiber, Spices, ginger, ground or Quinoa, cooked?

Spices, ginger, ground has more fiber: 14.1 g for Spices, ginger, ground vs 2.8 g for Quinoa, cooked per 100 g.

Is Spices, ginger, ground or Quinoa, cooked healthier?

Quinoa, cooked is lower in calories, and Spices, ginger, ground is higher in protein. The healthier choice depends on your goals - compare the full breakdown above to decide.