Spices, cloves, ground vs Quinoa, cooked

Nutrition comparison per 100 g.

Spices, cloves, ground 273 kcal Quinoa, cooked 120 kcal
Calories
273 kcal 120 kcal
Protein
6.0 g 4.4 g
Carbs
65.5 g 21.3 g
Fiber
33.9 g 2.8 g
Sugars
2.4 g ~
Fat
13.0 g 1.9 g
Sodium
277 mg 7 mg

Key takeaways

  • Quinoa, cooked has 56% fewer calories (120 kcal vs 273 kcal).
  • Spices, cloves, ground has more protein (6.0 g vs 4.4 g).
  • Quinoa, cooked has fewer carbs (21.3 g vs 65.5 g).
  • Spices, cloves, ground has more fiber (33.9 g vs 2.8 g).
  • Quinoa, cooked has less fat (1.9 g vs 13.0 g).
MacronutrientsSpices, cloves, groundQuinoa, cooked
Calories 273 kcal 120 kcal
Protein 6.0 g 4.4 g
Total Fat 13.0 g 1.9 g
Total Carbohydrate 65.5 g 21.3 g
Dietary Fiber 33.9 g 2.8 g
Total Sugars 2.4 g ~
Water 9.9 g 71.6 g
CarbohydratesSpices, cloves, groundQuinoa, cooked
Total Carbohydrate 65.5 g 21.3 g
Dietary Fiber 33.9 g 2.8 g
Starch ~ 17.6 g
Total Sugars 2.4 g ~
Fats & Fatty AcidsSpices, cloves, groundQuinoa, cooked
Total Fat 13.0 g 1.9 g
Saturated Fat 4.0 g ~
Monounsaturated Fat 1.4 g ~
Polyunsaturated Fat 7.2 g ~
Trans Fat 0.3 g ~
Omega-3 Fatty Acids 613.0 mg ~
Omega-6 Fatty Acids 2,787.0 mg ~
Protein & Amino AcidsSpices, cloves, groundQuinoa, cooked
Protein 6.0 g 4.4 g
Histidine 130.0 mg 127.0 mg
Isoleucine 240.0 mg 157.0 mg
Leucine 400.0 mg 261.0 mg
Lysine 370.0 mg 239.0 mg
Methionine 80.0 mg 96.0 mg
Phenylalanine 230.0 mg 185.0 mg
Threonine 180.0 mg 131.0 mg
Tryptophan 30.0 mg 52.0 mg
Valine 340.0 mg 185.0 mg
Alanine 290.0 mg 183.0 mg
Arginine 320.0 mg 340.0 mg
Aspartic Acid 600.0 mg 353.0 mg
Cystine 70.0 mg 63.0 mg
Glutamic Acid 560.0 mg 580.0 mg
Glycine 280.0 mg 216.0 mg
Proline 390.0 mg 240.0 mg
Serine 240.0 mg 176.0 mg
Tyrosine 190.0 mg 83.0 mg
VitaminsSpices, cloves, groundQuinoa, cooked
Vitamin A (RAE) 8.0 mcg 0.0 mcg
Vitamin C 0.2 mg 0.0 mg
Vitamin D 0.0 mcg ~
Vitamin E 8.8 mg 0.6 mg
Vitamin K 141.8 mcg ~
Thiamin (B1) 0.2 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.1 mg
Niacin (B3) 1.6 mg 0.4 mg
Vitamin B6 0.4 mg 0.1 mg
Folate (B9) 25.0 mcg 42.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.5 mg ~
Choline 37.4 mg ~
Betaine 1.4 mg ~
MineralsSpices, cloves, groundQuinoa, cooked
Calcium 632.0 mg 17.0 mg
Iron 11.8 mg 1.5 mg
Magnesium 259.0 mg 64.0 mg
Phosphorus 104.0 mg 152.0 mg
Potassium 1,020.0 mg 172.0 mg
Sodium 277.0 mg 7.0 mg
Zinc 2.3 mg 1.1 mg
Copper 0.4 mg 0.2 mg
Manganese 60.1 mg 0.6 mg
Selenium 7.2 mcg 2.8 mcg
SterolsSpices, cloves, groundQuinoa, cooked
Cholesterol 0.0 mg 0.0 mg
OtherSpices, cloves, groundQuinoa, cooked
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 5.6 g 0.8 g

Frequently asked questions

Which has fewer calories, Spices, cloves, ground or Quinoa, cooked?

Quinoa, cooked has fewer calories: 273 kcal for Spices, cloves, ground vs 120 kcal for Quinoa, cooked per 100 g.

Which has more protein, Spices, cloves, ground or Quinoa, cooked?

Spices, cloves, ground has more protein: 6.0 g for Spices, cloves, ground vs 4.4 g for Quinoa, cooked per 100 g.

Which has more fiber, Spices, cloves, ground or Quinoa, cooked?

Spices, cloves, ground has more fiber: 33.9 g for Spices, cloves, ground vs 2.8 g for Quinoa, cooked per 100 g.

Is Spices, cloves, ground or Quinoa, cooked healthier?

Quinoa, cooked is lower in calories, and Spices, cloves, ground is higher in protein. The healthier choice depends on your goals - compare the full breakdown above to decide.