Spaghetti, cooked, enriched, with added salt vs Rice, white, long-grain, regular, raw, unenriched

Nutrition comparison per 100 g.

Spaghetti, cooked, enriched, with added salt 156 kcal Rice, white, long-grain, regular, raw, unenriched 365 kcal
Calories
156 kcal 365 kcal
Protein
5.8 g 7.1 g
Carbs
30.6 g 80.0 g
Fiber
1.8 g 1.3 g
Sugars
0.6 g 0.1 g
Fat
0.9 g 0.7 g
Sodium
131 mg 5 mg

Key takeaways

  • Spaghetti, cooked, enriched, with added salt has 57% fewer calories (156 kcal vs 365 kcal).
  • Rice, white, long-grain, regular, raw, unenriched has more protein (7.1 g vs 5.8 g).
  • Spaghetti, cooked, enriched, with added salt has more carbs (30.6 g vs 80.0 g).
  • Spaghetti, cooked, enriched, with added salt has more fiber (1.8 g vs 1.3 g).
  • Rice, white, long-grain, regular, raw, unenriched has more sugars (0.1 g vs 0.6 g).
MacronutrientsSpaghetti, cooked, enriched, with added saltRice, white, long-grain, regular, raw, unenriched
Calories 156 kcal 365 kcal
Protein 5.8 g 7.1 g
Total Fat 0.9 g 0.7 g
Total Carbohydrate 30.6 g 80.0 g
Dietary Fiber 1.8 g 1.3 g
Total Sugars 0.6 g 0.1 g
Water 62.1 g 11.6 g
CarbohydratesSpaghetti, cooked, enriched, with added saltRice, white, long-grain, regular, raw, unenriched
Total Carbohydrate 30.6 g 80.0 g
Dietary Fiber 1.8 g 1.3 g
Starch 26.0 g ~
Total Sugars 0.6 g 0.1 g
Fats & Fatty AcidsSpaghetti, cooked, enriched, with added saltRice, white, long-grain, regular, raw, unenriched
Total Fat 0.9 g 0.7 g
Saturated Fat 0.2 g 0.2 g
Monounsaturated Fat 0.1 g 0.2 g
Polyunsaturated Fat 0.3 g 0.2 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 24.0 mg 31.0 mg
Omega-6 Fatty Acids 295.0 mg 146.0 mg
Protein & Amino AcidsSpaghetti, cooked, enriched, with added saltRice, white, long-grain, regular, raw, unenriched
Protein 5.8 g 7.1 g
Histidine 131.0 mg 168.0 mg
Isoleucine 224.0 mg 308.0 mg
Leucine 434.0 mg 589.0 mg
Lysine 131.0 mg 258.0 mg
Methionine 64.0 mg 168.0 mg
Phenylalanine 293.0 mg 381.0 mg
Threonine 203.0 mg 255.0 mg
Tryptophan 81.0 mg 83.0 mg
Valine 258.0 mg 435.0 mg
Alanine 192.0 mg 413.0 mg
Arginine 208.0 mg 594.0 mg
Aspartic Acid 274.0 mg 670.0 mg
Cystine 112.0 mg 146.0 mg
Glutamic Acid 2,018.0 mg 1,389.0 mg
Glycine 194.0 mg 325.0 mg
Proline 689.0 mg 335.0 mg
Serine 271.0 mg 375.0 mg
Tyrosine 107.0 mg 238.0 mg
VitaminsSpaghetti, cooked, enriched, with added saltRice, white, long-grain, regular, raw, unenriched
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.1 mg 0.1 mg
Vitamin K 0.0 mcg 0.1 mcg
Thiamin (B1) 0.3 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.0 mg
Niacin (B3) 1.7 mg 1.6 mg
Vitamin B6 0.0 mg 0.2 mg
Folate (B9) 73.0 mcg 8.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 1.0 mg
Choline ~ 5.8 mg
MineralsSpaghetti, cooked, enriched, with added saltRice, white, long-grain, regular, raw, unenriched
Calcium 7.0 mg 28.0 mg
Iron 1.3 mg 0.8 mg
Magnesium 18.0 mg 25.0 mg
Phosphorus 58.0 mg 115.0 mg
Potassium 44.0 mg 115.0 mg
Sodium 131.0 mg 5.0 mg
Zinc 0.5 mg 1.1 mg
Copper 0.1 mg 0.2 mg
Manganese 0.3 mg 1.1 mg
Selenium 26.4 mcg 15.1 mcg
SterolsSpaghetti, cooked, enriched, with added saltRice, white, long-grain, regular, raw, unenriched
Cholesterol 0.0 mg 0.0 mg
OtherSpaghetti, cooked, enriched, with added saltRice, white, long-grain, regular, raw, unenriched
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.6 g 0.6 g

Frequently asked questions

Which has fewer calories, Spaghetti, cooked, enriched, with added salt or Rice, white, long-grain, regular, raw, unenriched?

Spaghetti, cooked, enriched, with added salt has fewer calories: 156 kcal for Spaghetti, cooked, enriched, with added salt vs 365 kcal for Rice, white, long-grain, regular, raw, unenriched per 100 g.

Which has more protein, Spaghetti, cooked, enriched, with added salt or Rice, white, long-grain, regular, raw, unenriched?

Rice, white, long-grain, regular, raw, unenriched has more protein: 5.8 g for Spaghetti, cooked, enriched, with added salt vs 7.1 g for Rice, white, long-grain, regular, raw, unenriched per 100 g.

Which has more fiber, Spaghetti, cooked, enriched, with added salt or Rice, white, long-grain, regular, raw, unenriched?

Spaghetti, cooked, enriched, with added salt has more fiber: 1.8 g for Spaghetti, cooked, enriched, with added salt vs 1.3 g for Rice, white, long-grain, regular, raw, unenriched per 100 g.

Is Spaghetti, cooked, enriched, with added salt or Rice, white, long-grain, regular, raw, unenriched healthier?

Spaghetti, cooked, enriched, with added salt is lower in calories, and Rice, white, long-grain, regular, raw, unenriched is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.