Soup, turkey vegetable, canned, prepared with equal volume water vs PIZZA HUT 12" Pepperoni Pizza, Pan Crust

Nutrition comparison per 100 g.

Soup, turkey vegetable, canned, prepared with equal volume water 30 kcal PIZZA HUT 12" Pepperoni Pizza, Pan Crust 298 kcal
Calories
30 kcal 298 kcal
Protein
1.3 g 12.0 g
Carbs
3.6 g 30.5 g
Fiber
0.2 g 1.8 g
Sugars
~ 3.2 g
Fat
1.3 g 14.2 g
Sodium
376 mg 692 mg

Key takeaways

  • Soup, turkey vegetable, canned, prepared with equal volume water has 90% fewer calories (30 kcal vs 298 kcal).
  • PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more protein (12.0 g vs 1.3 g).
  • Soup, turkey vegetable, canned, prepared with equal volume water has more carbs (3.6 g vs 30.5 g).
  • PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more fiber (1.8 g vs 0.2 g).
  • Soup, turkey vegetable, canned, prepared with equal volume water has more fat (1.3 g vs 14.2 g).
MacronutrientsSoup, turkey vegetable, canned, prepared with equal volume waterPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Calories 30 kcal 298 kcal
Protein 1.3 g 12.0 g
Total Fat 1.3 g 14.2 g
Total Carbohydrate 3.6 g 30.5 g
Dietary Fiber 0.2 g 1.8 g
Total Sugars ~ 3.2 g
Water 92.9 g 40.8 g
CarbohydratesSoup, turkey vegetable, canned, prepared with equal volume waterPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Total Carbohydrate 3.6 g 30.5 g
Dietary Fiber 0.2 g 1.8 g
Starch ~ 23.1 g
Total Sugars ~ 3.2 g
Fats & Fatty AcidsSoup, turkey vegetable, canned, prepared with equal volume waterPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Total Fat 1.3 g 14.2 g
Saturated Fat 0.4 g 5.3 g
Monounsaturated Fat 0.6 g 4.4 g
Polyunsaturated Fat 0.3 g 3.5 g
Omega-3 Fatty Acids 20.0 mg 357.0 mg
Omega-6 Fatty Acids 260.0 mg 3,058.0 mg
Protein & Amino AcidsSoup, turkey vegetable, canned, prepared with equal volume waterPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Protein 1.3 g 12.0 g
Histidine 28.0 mg 322.0 mg
Isoleucine 48.0 mg 487.0 mg
Leucine 82.0 mg 952.0 mg
Lysine 79.0 mg 652.0 mg
Methionine 22.0 mg 247.0 mg
Phenylalanine 47.0 mg 564.0 mg
Threonine 40.0 mg 374.0 mg
Tryptophan 11.0 mg 116.0 mg
Valine 56.0 mg 604.0 mg
Alanine 73.0 mg 434.0 mg
Arginine 60.0 mg 485.0 mg
Aspartic Acid 108.0 mg 739.0 mg
Cystine 9.0 mg 178.0 mg
Glutamic Acid 322.0 mg 3,160.0 mg
Glycine 80.0 mg 400.0 mg
Proline 73.0 mg 1,134.0 mg
Serine 44.0 mg 588.0 mg
Tyrosine 34.0 mg 427.0 mg
VitaminsSoup, turkey vegetable, canned, prepared with equal volume waterPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Vitamin A (RAE) 51.0 mcg 47.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin E ~ 0.8 mg
Vitamin K ~ 19.3 mcg
Thiamin (B1) 0.0 mg 0.3 mg
Riboflavin (B2) 0.0 mg 0.3 mg
Niacin (B3) 0.4 mg 3.8 mg
Vitamin B6 0.0 mg 0.1 mg
Folate (B9) 2.0 mcg ~
Vitamin B12 0.1 mcg 0.6 mcg
Pantothenic Acid (B5) 0.2 mg 0.4 mg
MineralsSoup, turkey vegetable, canned, prepared with equal volume waterPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Calcium 7.0 mg 146.0 mg
Iron 0.3 mg 2.1 mg
Magnesium 2.0 mg 22.0 mg
Phosphorus 17.0 mg 205.0 mg
Potassium 73.0 mg 199.0 mg
Sodium 376.0 mg 692.0 mg
Zinc 0.3 mg 1.5 mg
Copper 0.1 mg 0.1 mg
Manganese 0.1 mg 0.4 mg
Selenium ~ 20.6 mcg
SterolsSoup, turkey vegetable, canned, prepared with equal volume waterPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Cholesterol 1.0 mg 25.0 mg
OtherSoup, turkey vegetable, canned, prepared with equal volume waterPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Alcohol 0.0 g ~
Ash 1.0 g 2.5 g

Frequently asked questions

Which has fewer calories, Soup, turkey vegetable, canned, prepared with equal volume water or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?

Soup, turkey vegetable, canned, prepared with equal volume water has fewer calories: 30 kcal for Soup, turkey vegetable, canned, prepared with equal volume water vs 298 kcal for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.

Which has more protein, Soup, turkey vegetable, canned, prepared with equal volume water or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?

PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more protein: 1.3 g for Soup, turkey vegetable, canned, prepared with equal volume water vs 12.0 g for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.

Which has more fiber, Soup, turkey vegetable, canned, prepared with equal volume water or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?

PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more fiber: 0.2 g for Soup, turkey vegetable, canned, prepared with equal volume water vs 1.8 g for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.

Is Soup, turkey vegetable, canned, prepared with equal volume water or PIZZA HUT 12" Pepperoni Pizza, Pan Crust healthier?

Soup, turkey vegetable, canned, prepared with equal volume water is lower in calories, and PIZZA HUT 12" Pepperoni Pizza, Pan Crust is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.