Soup, chicken with rice, canned, prepared with equal volume water vs Braunschweiger (a liver sausage), pork

Nutrition comparison per 100 g.

Soup, chicken with rice, canned, prepared with equal volume water 24 kcal Braunschweiger (a liver sausage), pork 327 kcal
Calories
24 kcal 327 kcal
Protein
1.5 g 14.5 g
Carbs
2.9 g 3.1 g
Fiber
0.3 g 0.0 g
Sugars
0.1 g 0.0 g
Fat
0.8 g 28.5 g
Sodium
238 mg 1,160 mg

Key takeaways

  • Soup, chicken with rice, canned, prepared with equal volume water has 93% fewer calories (24 kcal vs 327 kcal).
  • Braunschweiger (a liver sausage), pork has more protein (14.5 g vs 1.5 g).
  • Soup, chicken with rice, canned, prepared with equal volume water has more carbs (2.9 g vs 3.1 g).
  • Soup, chicken with rice, canned, prepared with equal volume water has more fiber (0.3 g vs 0.0 g).
  • Braunschweiger (a liver sausage), pork has more sugars (0.0 g vs 0.1 g).
MacronutrientsSoup, chicken with rice, canned, prepared with equal volume waterBraunschweiger (a liver sausage), pork
Calories 24 kcal 327 kcal
Protein 1.5 g 14.5 g
Total Fat 0.8 g 28.5 g
Total Carbohydrate 2.9 g 3.1 g
Dietary Fiber 0.3 g 0.0 g
Total Sugars 0.1 g 0.0 g
Water 93.9 g 50.6 g
CarbohydratesSoup, chicken with rice, canned, prepared with equal volume waterBraunschweiger (a liver sausage), pork
Total Carbohydrate 2.9 g 3.1 g
Dietary Fiber 0.3 g 0.0 g
Total Sugars 0.1 g 0.0 g
Fats & Fatty AcidsSoup, chicken with rice, canned, prepared with equal volume waterBraunschweiger (a liver sausage), pork
Total Fat 0.8 g 28.5 g
Saturated Fat 0.2 g 9.3 g
Monounsaturated Fat 0.4 g 12.7 g
Polyunsaturated Fat 0.2 g 3.2 g
Omega-3 Fatty Acids 5.0 mg 342.0 mg
Omega-6 Fatty Acids 160.0 mg 2,852.0 mg
Protein & Amino AcidsSoup, chicken with rice, canned, prepared with equal volume waterBraunschweiger (a liver sausage), pork
Protein 1.5 g 14.5 g
Histidine ~ 320.0 mg
Isoleucine ~ 484.0 mg
Leucine ~ 1,032.0 mg
Lysine ~ 909.0 mg
Methionine ~ 311.0 mg
Phenylalanine ~ 553.0 mg
Threonine ~ 534.0 mg
Tryptophan ~ 145.0 mg
Valine ~ 616.0 mg
Alanine ~ 762.0 mg
Arginine ~ 767.0 mg
Aspartic Acid ~ 1,125.0 mg
Cystine ~ 248.0 mg
Glutamic Acid ~ 1,631.0 mg
Glycine ~ 886.0 mg
Proline ~ 767.0 mg
Serine ~ 588.0 mg
Tyrosine ~ 430.0 mg
VitaminsSoup, chicken with rice, canned, prepared with equal volume waterBraunschweiger (a liver sausage), pork
Vitamin A (RAE) 9.0 mcg 4,220.0 mcg
Vitamin C 0.1 mg 0.0 mg
Vitamin D 0.0 mcg 1.2 mcg
Vitamin E 0.0 mg 0.4 mg
Vitamin K 0.1 mcg 1.6 mcg
Thiamin (B1) 0.0 mg 0.2 mg
Riboflavin (B2) 0.0 mg 1.5 mg
Niacin (B3) 0.5 mg 8.4 mg
Vitamin B6 0.0 mg 0.3 mg
Folate (B9) 0.0 mcg 44.0 mcg
Vitamin B12 0.1 mcg 20.1 mcg
Pantothenic Acid (B5) 0.1 mg 3.4 mg
Choline 4.9 mg 255.9 mg
Betaine ~ 3.8 mg
MineralsSoup, chicken with rice, canned, prepared with equal volume waterBraunschweiger (a liver sausage), pork
Calcium 9.0 mg 9.0 mg
Iron 0.3 mg 11.2 mg
Magnesium 0.0 mg 11.0 mg
Phosphorus 9.0 mg 168.0 mg
Potassium 41.0 mg 199.0 mg
Sodium 238.0 mg 1,160.0 mg
Zinc 0.1 mg 2.8 mg
Copper 0.1 mg 0.2 mg
Manganese 0.2 mg 0.2 mg
Selenium 2.1 mcg 58.0 mcg
SterolsSoup, chicken with rice, canned, prepared with equal volume waterBraunschweiger (a liver sausage), pork
Cholesterol 3.0 mg 180.0 mg
Phytosterols ~ 0.0 mg
OtherSoup, chicken with rice, canned, prepared with equal volume waterBraunschweiger (a liver sausage), pork
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.0 g 3.3 g

Frequently asked questions

Which has fewer calories, Soup, chicken with rice, canned, prepared with equal volume water or Braunschweiger (a liver sausage), pork?

Soup, chicken with rice, canned, prepared with equal volume water has fewer calories: 24 kcal for Soup, chicken with rice, canned, prepared with equal volume water vs 327 kcal for Braunschweiger (a liver sausage), pork per 100 g.

Which has more protein, Soup, chicken with rice, canned, prepared with equal volume water or Braunschweiger (a liver sausage), pork?

Braunschweiger (a liver sausage), pork has more protein: 1.5 g for Soup, chicken with rice, canned, prepared with equal volume water vs 14.5 g for Braunschweiger (a liver sausage), pork per 100 g.

Which has more fiber, Soup, chicken with rice, canned, prepared with equal volume water or Braunschweiger (a liver sausage), pork?

Soup, chicken with rice, canned, prepared with equal volume water has more fiber: 0.3 g for Soup, chicken with rice, canned, prepared with equal volume water vs 0.0 g for Braunschweiger (a liver sausage), pork per 100 g.

Is Soup, chicken with rice, canned, prepared with equal volume water or Braunschweiger (a liver sausage), pork healthier?

Soup, chicken with rice, canned, prepared with equal volume water is lower in calories, and Braunschweiger (a liver sausage), pork is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.