Soup, chicken broth or bouillon, dry, prepared with water vs PIZZA HUT 12" Pepperoni Pizza, Pan Crust

Nutrition comparison per 100 g.

Soup, chicken broth or bouillon, dry, prepared with water 5 kcal PIZZA HUT 12" Pepperoni Pizza, Pan Crust 298 kcal
Calories
5 kcal 298 kcal
Protein
0.3 g 12.0 g
Carbs
0.3 g 30.5 g
Fiber
0.0 g 1.8 g
Sugars
0.3 g 3.2 g
Fat
0.2 g 14.2 g
Sodium
401 mg 692 mg

Key takeaways

  • Soup, chicken broth or bouillon, dry, prepared with water has 98% fewer calories (5 kcal vs 298 kcal).
  • PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more protein (12.0 g vs 0.3 g).
  • Soup, chicken broth or bouillon, dry, prepared with water has more carbs (0.3 g vs 30.5 g).
  • PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more fiber (1.8 g vs 0.0 g).
  • Soup, chicken broth or bouillon, dry, prepared with water has more sugars (0.3 g vs 3.2 g).
MacronutrientsSoup, chicken broth or bouillon, dry, prepared with waterPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Calories 5 kcal 298 kcal
Protein 0.3 g 12.0 g
Total Fat 0.2 g 14.2 g
Total Carbohydrate 0.3 g 30.5 g
Dietary Fiber 0.0 g 1.8 g
Total Sugars 0.3 g 3.2 g
Water 98.3 g 40.8 g
CarbohydratesSoup, chicken broth or bouillon, dry, prepared with waterPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Total Carbohydrate 0.3 g 30.5 g
Dietary Fiber 0.0 g 1.8 g
Starch ~ 23.1 g
Total Sugars 0.3 g 3.2 g
Fats & Fatty AcidsSoup, chicken broth or bouillon, dry, prepared with waterPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Total Fat 0.2 g 14.2 g
Saturated Fat 0.1 g 5.3 g
Monounsaturated Fat 0.1 g 4.4 g
Polyunsaturated Fat 0.1 g 3.5 g
Omega-3 Fatty Acids 2.0 mg 357.0 mg
Omega-6 Fatty Acids 72.0 mg 3,058.0 mg
Protein & Amino AcidsSoup, chicken broth or bouillon, dry, prepared with waterPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Protein 0.3 g 12.0 g
Histidine ~ 322.0 mg
Isoleucine ~ 487.0 mg
Leucine ~ 952.0 mg
Lysine ~ 652.0 mg
Methionine ~ 247.0 mg
Phenylalanine ~ 564.0 mg
Threonine ~ 374.0 mg
Tryptophan ~ 116.0 mg
Valine ~ 604.0 mg
Alanine ~ 434.0 mg
Arginine ~ 485.0 mg
Aspartic Acid ~ 739.0 mg
Cystine ~ 178.0 mg
Glutamic Acid ~ 3,160.0 mg
Glycine ~ 400.0 mg
Proline ~ 1,134.0 mg
Serine ~ 588.0 mg
Tyrosine ~ 427.0 mg
VitaminsSoup, chicken broth or bouillon, dry, prepared with waterPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Vitamin A (RAE) 0.0 mcg 47.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg ~
Vitamin E 0.0 mg 0.8 mg
Vitamin K 0.0 mcg 19.3 mcg
Thiamin (B1) 0.0 mg 0.3 mg
Riboflavin (B2) 0.0 mg 0.3 mg
Niacin (B3) 0.0 mg 3.8 mg
Vitamin B6 0.0 mg 0.1 mg
Folate (B9) 1.0 mcg ~
Vitamin B12 0.0 mcg 0.6 mcg
Pantothenic Acid (B5) 0.0 mg 0.4 mg
Choline 1.9 mg ~
MineralsSoup, chicken broth or bouillon, dry, prepared with waterPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Calcium 6.0 mg 146.0 mg
Iron 0.0 mg 2.1 mg
Magnesium 2.0 mg 22.0 mg
Phosphorus 3.0 mg 205.0 mg
Potassium 6.0 mg 199.0 mg
Sodium 401.0 mg 692.0 mg
Zinc 0.0 mg 1.5 mg
Copper 0.0 mg 0.1 mg
Manganese 0.0 mg 0.4 mg
Selenium 0.5 mcg 20.6 mcg
Fluoride 70.0 mcg ~
SterolsSoup, chicken broth or bouillon, dry, prepared with waterPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Cholesterol 0.0 mg 25.0 mg
OtherSoup, chicken broth or bouillon, dry, prepared with waterPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.9 g 2.5 g

Frequently asked questions

Which has fewer calories, Soup, chicken broth or bouillon, dry, prepared with water or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?

Soup, chicken broth or bouillon, dry, prepared with water has fewer calories: 5 kcal for Soup, chicken broth or bouillon, dry, prepared with water vs 298 kcal for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.

Which has more protein, Soup, chicken broth or bouillon, dry, prepared with water or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?

PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more protein: 0.3 g for Soup, chicken broth or bouillon, dry, prepared with water vs 12.0 g for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.

Which has more fiber, Soup, chicken broth or bouillon, dry, prepared with water or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?

PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more fiber: 0.0 g for Soup, chicken broth or bouillon, dry, prepared with water vs 1.8 g for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.

Is Soup, chicken broth or bouillon, dry, prepared with water or PIZZA HUT 12" Pepperoni Pizza, Pan Crust healthier?

Soup, chicken broth or bouillon, dry, prepared with water is lower in calories, and PIZZA HUT 12" Pepperoni Pizza, Pan Crust is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.