Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) vs Margarine, regular, hard, soybean (hydrogenated)

Nutrition comparison per 100 g.

Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) 883 kcal Margarine, regular, hard, soybean (hydrogenated) 718 kcal
Calories
883 kcal 718 kcal
Protein
0.0 g 0.9 g
Carbs
0.0 g 0.9 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g 0.0 g
Fat
100.0 g 80.5 g
Sodium
0 mg 943 mg

Key takeaways

  • Margarine, regular, hard, soybean (hydrogenated) has 19% fewer calories (718 kcal vs 883 kcal).
  • Margarine, regular, hard, soybean (hydrogenated) has more protein (0.9 g vs 0.0 g).
  • Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) has more carbs (0.0 g vs 0.9 g).
  • Margarine, regular, hard, soybean (hydrogenated) has more fat (80.5 g vs 100.0 g).
  • Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) has more sodium (0 mg vs 943 mg).
MacronutrientsShortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)Margarine, regular, hard, soybean (hydrogenated)
Calories 883 kcal 718 kcal
Protein 0.0 g 0.9 g
Total Fat 100.0 g 80.5 g
Total Carbohydrate 0.0 g 0.9 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Water 0.0 g 15.7 g
CarbohydratesShortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)Margarine, regular, hard, soybean (hydrogenated)
Total Carbohydrate 0.0 g 0.9 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Fats & Fatty AcidsShortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)Margarine, regular, hard, soybean (hydrogenated)
Total Fat 100.0 g 80.5 g
Saturated Fat 21.1 g 16.7 g
Monounsaturated Fat 73.7 g 39.3 g
Polyunsaturated Fat 0.4 g 20.9 g
Omega-3 Fatty Acids 100.0 mg 1,500.0 mg
Omega-6 Fatty Acids 300.0 mg 19,400.0 mg
Protein & Amino AcidsShortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)Margarine, regular, hard, soybean (hydrogenated)
Protein 0.0 g 0.9 g
Histidine 0.0 mg 23.0 mg
Isoleucine 0.0 mg 52.0 mg
Leucine 0.0 mg 84.0 mg
Lysine 0.0 mg 68.0 mg
Methionine 0.0 mg 21.0 mg
Phenylalanine 0.0 mg 41.0 mg
Threonine 0.0 mg 39.0 mg
Tryptophan 0.0 mg 12.0 mg
Valine 0.0 mg 57.0 mg
Alanine 0.0 mg 29.0 mg
Arginine 0.0 mg 31.0 mg
Aspartic Acid 0.0 mg 65.0 mg
Cystine 0.0 mg 8.0 mg
Glutamic Acid 0.0 mg 179.0 mg
Glycine 0.0 mg 18.0 mg
Proline 0.0 mg 83.0 mg
Serine 0.0 mg 46.0 mg
Tyrosine 0.0 mg 41.0 mg
VitaminsShortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)Margarine, regular, hard, soybean (hydrogenated)
Vitamin A (RAE) 0.0 mcg 819.0 mcg
Vitamin C 0.0 mg 0.2 mg
Vitamin E 6.1 mg 3.1 mg
Vitamin K 43.0 mcg ~
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 0.0 mg 0.0 mg
Vitamin B6 0.0 mg 0.0 mg
Folate (B9) 0.0 mcg 1.0 mcg
Vitamin B12 0.0 mcg 0.1 mcg
Pantothenic Acid (B5) 0.0 mg 0.1 mg
MineralsShortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)Margarine, regular, hard, soybean (hydrogenated)
Calcium 0.0 mg 30.0 mg
Iron 0.0 mg 0.0 mg
Magnesium 0.0 mg 3.0 mg
Phosphorus 0.0 mg 23.0 mg
Potassium 0.0 mg 42.0 mg
Sodium 0.0 mg 943.0 mg
Zinc 0.0 mg 0.0 mg
Selenium 0.0 mcg 0.0 mcg
SterolsShortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)Margarine, regular, hard, soybean (hydrogenated)
Cholesterol 0.0 mg 0.0 mg
Phytosterols 181.0 mg 146.0 mg
OtherShortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)Margarine, regular, hard, soybean (hydrogenated)
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.0 g 2.0 g

Frequently asked questions

Which has fewer calories, Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) or Margarine, regular, hard, soybean (hydrogenated)?

Margarine, regular, hard, soybean (hydrogenated) has fewer calories: 883 kcal for Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) vs 718 kcal for Margarine, regular, hard, soybean (hydrogenated) per 100 g.

Which has more protein, Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) or Margarine, regular, hard, soybean (hydrogenated)?

Margarine, regular, hard, soybean (hydrogenated) has more protein: 0.0 g for Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) vs 0.9 g for Margarine, regular, hard, soybean (hydrogenated) per 100 g.

Is Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) or Margarine, regular, hard, soybean (hydrogenated) healthier?

Margarine, regular, hard, soybean (hydrogenated) is lower in calories, and Margarine, regular, hard, soybean (hydrogenated) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.