Rolls, dinner, plain, commercially prepared (includes brown-and-serve) vs Bread, cracked-wheat

Nutrition comparison per 100 g.

Rolls, dinner, plain, commercially prepared (includes brown-and-serve) 310 kcal Bread, cracked-wheat 260 kcal
Calories
310 kcal 260 kcal
Protein
10.9 g 8.7 g
Carbs
52.0 g 49.5 g
Fiber
2.0 g 5.5 g
Sugars
5.6 g ~
Fat
6.5 g 3.9 g
Sodium
536 mg 538 mg

Key takeaways

  • Bread, cracked-wheat has 16% fewer calories (260 kcal vs 310 kcal).
  • Rolls, dinner, plain, commercially prepared (includes brown-and-serve) has more protein (10.9 g vs 8.7 g).
  • Bread, cracked-wheat has more carbs (49.5 g vs 52.0 g).
  • Bread, cracked-wheat has more fiber (5.5 g vs 2.0 g).
  • Bread, cracked-wheat has more fat (3.9 g vs 6.5 g).
MacronutrientsRolls, dinner, plain, commercially prepared (includes brown-and-serve)Bread, cracked-wheat
Calories 310 kcal 260 kcal
Protein 10.9 g 8.7 g
Total Fat 6.5 g 3.9 g
Total Carbohydrate 52.0 g 49.5 g
Dietary Fiber 2.0 g 5.5 g
Total Sugars 5.6 g ~
Water 28.4 g 35.8 g
CarbohydratesRolls, dinner, plain, commercially prepared (includes brown-and-serve)Bread, cracked-wheat
Total Carbohydrate 52.0 g 49.5 g
Dietary Fiber 2.0 g 5.5 g
Total Sugars 5.6 g ~
Fats & Fatty AcidsRolls, dinner, plain, commercially prepared (includes brown-and-serve)Bread, cracked-wheat
Total Fat 6.5 g 3.9 g
Saturated Fat 1.4 g 0.9 g
Monounsaturated Fat 1.9 g 1.9 g
Polyunsaturated Fat 2.5 g 0.7 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 224.0 mg 33.0 mg
Omega-6 Fatty Acids 2,285.0 mg 648.0 mg
Protein & Amino AcidsRolls, dinner, plain, commercially prepared (includes brown-and-serve)Bread, cracked-wheat
Protein 10.9 g 8.7 g
Histidine 222.0 mg 193.0 mg
Isoleucine 337.0 mg 338.0 mg
Leucine 729.0 mg 606.0 mg
Lysine 233.0 mg 244.0 mg
Methionine 145.0 mg 148.0 mg
Phenylalanine 506.0 mg 419.0 mg
Threonine 286.0 mg 261.0 mg
Tryptophan 81.0 mg 112.0 mg
Valine 401.0 mg 387.0 mg
Alanine 343.0 mg 306.0 mg
Arginine 378.0 mg 348.0 mg
Aspartic Acid 450.0 mg 433.0 mg
Cystine 227.0 mg 190.0 mg
Glutamic Acid 3,510.0 mg 2,770.0 mg
Glycine 386.0 mg 321.0 mg
Proline 1,213.0 mg 922.0 mg
Serine 546.0 mg 417.0 mg
Tyrosine 290.0 mg 253.0 mg
VitaminsRolls, dinner, plain, commercially prepared (includes brown-and-serve)Bread, cracked-wheat
Vitamin A (RAE) 1.0 mcg 0.0 mcg
Vitamin C 0.2 mg 0.0 mg
Vitamin D 0.0 mcg ~
Vitamin E 0.3 mg ~
Vitamin K 10.6 mcg ~
Thiamin (B1) 0.5 mg 0.4 mg
Riboflavin (B2) 0.4 mg 0.2 mg
Niacin (B3) 5.4 mg 3.7 mg
Vitamin B6 0.1 mg 0.3 mg
Folate (B9) 101.0 mcg 61.0 mcg
Vitamin B12 0.1 mcg 0.0 mcg
Pantothenic Acid (B5) 0.5 mg 0.5 mg
Choline 14.6 mg ~
MineralsRolls, dinner, plain, commercially prepared (includes brown-and-serve)Bread, cracked-wheat
Calcium 178.0 mg 43.0 mg
Iron 3.7 mg 2.8 mg
Magnesium 26.0 mg 52.0 mg
Phosphorus 122.0 mg 153.0 mg
Potassium 139.0 mg 177.0 mg
Sodium 536.0 mg 538.0 mg
Zinc 1.0 mg 1.2 mg
Copper 0.1 mg 0.2 mg
Manganese 0.6 mg 1.4 mg
Selenium 26.8 mcg 25.3 mcg
SterolsRolls, dinner, plain, commercially prepared (includes brown-and-serve)Bread, cracked-wheat
Cholesterol 4.0 mg 0.0 mg
OtherRolls, dinner, plain, commercially prepared (includes brown-and-serve)Bread, cracked-wheat
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 2.2 g 2.1 g

Frequently asked questions

Which has fewer calories, Rolls, dinner, plain, commercially prepared (includes brown-and-serve) or Bread, cracked-wheat?

Bread, cracked-wheat has fewer calories: 310 kcal for Rolls, dinner, plain, commercially prepared (includes brown-and-serve) vs 260 kcal for Bread, cracked-wheat per 100 g.

Which has more protein, Rolls, dinner, plain, commercially prepared (includes brown-and-serve) or Bread, cracked-wheat?

Rolls, dinner, plain, commercially prepared (includes brown-and-serve) has more protein: 10.9 g for Rolls, dinner, plain, commercially prepared (includes brown-and-serve) vs 8.7 g for Bread, cracked-wheat per 100 g.

Which has more fiber, Rolls, dinner, plain, commercially prepared (includes brown-and-serve) or Bread, cracked-wheat?

Bread, cracked-wheat has more fiber: 2.0 g for Rolls, dinner, plain, commercially prepared (includes brown-and-serve) vs 5.5 g for Bread, cracked-wheat per 100 g.

Is Rolls, dinner, plain, commercially prepared (includes brown-and-serve) or Bread, cracked-wheat healthier?

Bread, cracked-wheat is lower in calories, and Rolls, dinner, plain, commercially prepared (includes brown-and-serve) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.