Radishes, oriental, cooked, boiled, drained, with salt vs Spinach, raw

Nutrition comparison per 100 g.

Radishes, oriental, cooked, boiled, drained, with salt 17 kcal Spinach, raw 23 kcal
Calories
17 kcal 23 kcal
Protein
0.7 g 2.9 g
Carbs
3.4 g 3.6 g
Fiber
1.6 g 2.2 g
Sugars
1.8 g 0.4 g
Fat
0.2 g 0.4 g
Sodium
249 mg 79 mg

Key takeaways

  • Radishes, oriental, cooked, boiled, drained, with salt has 27% fewer calories (17 kcal vs 23 kcal).
  • Spinach, raw has more protein (2.9 g vs 0.7 g).
  • Radishes, oriental, cooked, boiled, drained, with salt has more carbs (3.4 g vs 3.6 g).
  • Spinach, raw has more fiber (2.2 g vs 1.6 g).
  • Spinach, raw has more sugars (0.4 g vs 1.8 g).
MacronutrientsRadishes, oriental, cooked, boiled, drained, with saltSpinach, raw
Calories 17 kcal 23 kcal
Protein 0.7 g 2.9 g
Total Fat 0.2 g 0.4 g
Total Carbohydrate 3.4 g 3.6 g
Dietary Fiber 1.6 g 2.2 g
Total Sugars 1.8 g 0.4 g
Water 95.0 g 91.4 g
CarbohydratesRadishes, oriental, cooked, boiled, drained, with saltSpinach, raw
Total Carbohydrate 3.4 g 3.6 g
Dietary Fiber 1.6 g 2.2 g
Total Sugars 1.8 g 0.4 g
Fats & Fatty AcidsRadishes, oriental, cooked, boiled, drained, with saltSpinach, raw
Total Fat 0.2 g 0.4 g
Saturated Fat 0.1 g 0.1 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.1 g 0.2 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 69.0 mg 138.0 mg
Omega-6 Fatty Acids 39.0 mg 26.0 mg
Protein & Amino AcidsRadishes, oriental, cooked, boiled, drained, with saltSpinach, raw
Protein 0.7 g 2.9 g
Histidine 13.0 mg 64.0 mg
Isoleucine 29.0 mg 147.0 mg
Leucine 35.0 mg 223.0 mg
Lysine 33.0 mg 174.0 mg
Methionine 6.0 mg 53.0 mg
Phenylalanine 22.0 mg 129.0 mg
Threonine 28.0 mg 122.0 mg
Tryptophan 4.0 mg 39.0 mg
Valine 31.0 mg 161.0 mg
Alanine 21.0 mg 142.0 mg
Arginine 39.0 mg 162.0 mg
Aspartic Acid 46.0 mg 240.0 mg
Cystine 5.0 mg 35.0 mg
Glutamic Acid 126.0 mg 343.0 mg
Glycine 21.0 mg 134.0 mg
Proline 17.0 mg 112.0 mg
Serine 20.0 mg 104.0 mg
Tyrosine 13.0 mg 108.0 mg
VitaminsRadishes, oriental, cooked, boiled, drained, with saltSpinach, raw
Vitamin A (RAE) 0.0 mcg 469.0 mcg
Vitamin C 15.1 mg 28.1 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.0 mg 2.0 mg
Vitamin K 0.3 mcg 482.9 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.0 mg 0.2 mg
Niacin (B3) 0.2 mg 0.7 mg
Vitamin B6 0.0 mg 0.2 mg
Folate (B9) 17.0 mcg 194.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.1 mg
Choline 6.8 mg 19.3 mg
Betaine 0.1 mg 102.6 mg
MineralsRadishes, oriental, cooked, boiled, drained, with saltSpinach, raw
Calcium 17.0 mg 99.0 mg
Iron 0.2 mg 2.7 mg
Magnesium 9.0 mg 79.0 mg
Phosphorus 24.0 mg 49.0 mg
Potassium 285.0 mg 558.0 mg
Sodium 249.0 mg 79.0 mg
Zinc 0.1 mg 0.5 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.9 mg
Selenium 0.7 mcg 1.0 mcg
SterolsRadishes, oriental, cooked, boiled, drained, with saltSpinach, raw
Cholesterol 0.0 mg 0.0 mg
Phytosterols ~ 9.0 mg
OtherRadishes, oriental, cooked, boiled, drained, with saltSpinach, raw
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.6 g 1.7 g

Frequently asked questions

Which has fewer calories, Radishes, oriental, cooked, boiled, drained, with salt or Spinach, raw?

Radishes, oriental, cooked, boiled, drained, with salt has fewer calories: 17 kcal for Radishes, oriental, cooked, boiled, drained, with salt vs 23 kcal for Spinach, raw per 100 g.

Which has more protein, Radishes, oriental, cooked, boiled, drained, with salt or Spinach, raw?

Spinach, raw has more protein: 0.7 g for Radishes, oriental, cooked, boiled, drained, with salt vs 2.9 g for Spinach, raw per 100 g.

Which has more fiber, Radishes, oriental, cooked, boiled, drained, with salt or Spinach, raw?

Spinach, raw has more fiber: 1.6 g for Radishes, oriental, cooked, boiled, drained, with salt vs 2.2 g for Spinach, raw per 100 g.

Is Radishes, oriental, cooked, boiled, drained, with salt or Spinach, raw healthier?

Radishes, oriental, cooked, boiled, drained, with salt is lower in calories, and Spinach, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.