Pork sausage, pre-cooked vs PIZZA HUT 12" Pepperoni Pizza, Pan Crust
Nutrition comparison per 100 g.
Pork sausage, pre-cooked
378 kcal
PIZZA HUT 12" Pepperoni Pizza, Pan Crust
298 kcal
Calories
378 kcal
298 kcal
Protein
14.5 g
12.0 g
Carbs
0.0 g
30.5 g
Fiber
0.0 g
1.8 g
Sugars
0.0 g
3.2 g
Fat
35.0 g
14.2 g
Sodium
752 mg
692 mg
Key takeaways
- PIZZA HUT 12" Pepperoni Pizza, Pan Crust has 21% fewer calories (298 kcal vs 378 kcal).
- Pork sausage, pre-cooked has more protein (14.5 g vs 12.0 g).
- Pork sausage, pre-cooked has more carbs (0.0 g vs 30.5 g).
- PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more fiber (1.8 g vs 0.0 g).
- Pork sausage, pre-cooked has more sugars (0.0 g vs 3.2 g).
| Macronutrients | Pork sausage, pre-cooked | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Calories | 378 kcal | 298 kcal |
| Protein | 14.5 g | 12.0 g |
| Total Fat | 35.0 g | 14.2 g |
| Total Carbohydrate | 0.0 g | 30.5 g |
| Dietary Fiber | 0.0 g | 1.8 g |
| Total Sugars | 0.0 g | 3.2 g |
| Water | 48.0 g | 40.8 g |
| Carbohydrates | Pork sausage, pre-cooked | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Total Carbohydrate | 0.0 g | 30.5 g |
| Dietary Fiber | 0.0 g | 1.8 g |
| Starch | ~ | 23.1 g |
| Total Sugars | 0.0 g | 3.2 g |
| Fats & Fatty Acids | Pork sausage, pre-cooked | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Total Fat | 35.0 g | 14.2 g |
| Saturated Fat | 11.7 g | 5.3 g |
| Monounsaturated Fat | 15.2 g | 4.4 g |
| Polyunsaturated Fat | 4.9 g | 3.5 g |
| Trans Fat | 0.2 g | ~ |
| Omega-3 Fatty Acids | 0.0 mg | 357.0 mg |
| Omega-6 Fatty Acids | 4,364.0 mg | 3,058.0 mg |
| Protein & Amino Acids | Pork sausage, pre-cooked | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Protein | 14.5 g | 12.0 g |
| Histidine | 511.0 mg | 322.0 mg |
| Isoleucine | 606.0 mg | 487.0 mg |
| Leucine | 1,056.0 mg | 952.0 mg |
| Lysine | 1,114.0 mg | 652.0 mg |
| Methionine | 279.0 mg | 247.0 mg |
| Phenylalanine | 537.0 mg | 564.0 mg |
| Threonine | 576.0 mg | 374.0 mg |
| Tryptophan | 98.0 mg | 116.0 mg |
| Valine | 692.0 mg | 604.0 mg |
| Alanine | 915.0 mg | 434.0 mg |
| Arginine | 921.0 mg | 485.0 mg |
| Aspartic Acid | 1,300.0 mg | 739.0 mg |
| Cystine | 138.0 mg | 178.0 mg |
| Glutamic Acid | 2,241.0 mg | 3,160.0 mg |
| Glycine | 1,062.0 mg | 400.0 mg |
| Proline | 750.0 mg | 1,134.0 mg |
| Serine | 581.0 mg | 588.0 mg |
| Tyrosine | 421.0 mg | 427.0 mg |
| Vitamins | Pork sausage, pre-cooked | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Vitamin A (RAE) | 19.0 mcg | 47.0 mcg |
| Vitamin C | 0.7 mg | 0.0 mg |
| Vitamin D | 0.8 mcg | ~ |
| Vitamin E | 0.5 mg | 0.8 mg |
| Vitamin K | 2.1 mcg | 19.3 mcg |
| Thiamin (B1) | 0.2 mg | 0.3 mg |
| Riboflavin (B2) | 0.2 mg | 0.3 mg |
| Niacin (B3) | 4.1 mg | 3.8 mg |
| Vitamin B6 | 0.1 mg | 0.1 mg |
| Folate (B9) | 1.0 mcg | ~ |
| Vitamin B12 | 0.7 mcg | 0.6 mcg |
| Pantothenic Acid (B5) | 0.5 mg | 0.4 mg |
| Choline | 52.2 mg | ~ |
| Betaine | 3.1 mg | ~ |
| Minerals | Pork sausage, pre-cooked | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Calcium | 137.0 mg | 146.0 mg |
| Iron | 0.9 mg | 2.1 mg |
| Magnesium | 13.0 mg | 22.0 mg |
| Phosphorus | 275.0 mg | 205.0 mg |
| Potassium | 307.0 mg | 199.0 mg |
| Sodium | 752.0 mg | 692.0 mg |
| Zinc | 1.5 mg | 1.5 mg |
| Copper | 0.1 mg | 0.1 mg |
| Manganese | 0.0 mg | 0.4 mg |
| Selenium | 0.0 mcg | 20.6 mcg |
| Sterols | Pork sausage, pre-cooked | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Cholesterol | 74.0 mg | 25.0 mg |
| Other | Pork sausage, pre-cooked | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Alcohol | 0.0 g | ~ |
| Caffeine | 0.0 mg | ~ |
| Theobromine | 0.0 mg | ~ |
| Ash | 2.8 g | 2.5 g |
Frequently asked questions
Which has fewer calories, Pork sausage, pre-cooked or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?
PIZZA HUT 12" Pepperoni Pizza, Pan Crust has fewer calories: 378 kcal for Pork sausage, pre-cooked vs 298 kcal for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.
Which has more protein, Pork sausage, pre-cooked or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?
Pork sausage, pre-cooked has more protein: 14.5 g for Pork sausage, pre-cooked vs 12.0 g for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.
Which has more fiber, Pork sausage, pre-cooked or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?
PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more fiber: 0.0 g for Pork sausage, pre-cooked vs 1.8 g for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.
Is Pork sausage, pre-cooked or PIZZA HUT 12" Pepperoni Pizza, Pan Crust healthier?
PIZZA HUT 12" Pepperoni Pizza, Pan Crust is lower in calories, and Pork sausage, pre-cooked is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.