Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw vs Duck, wild, breast, meat only, raw

Nutrition comparison per 100 g.

Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw 132 kcal Duck, wild, breast, meat only, raw 123 kcal
Calories
132 kcal 123 kcal
Protein
22.4 g 19.9 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
4.1 g 4.3 g
Sodium
49 mg 57 mg

Key takeaways

  • Duck, wild, breast, meat only, raw has 7% fewer calories (123 kcal vs 132 kcal).
  • Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw has more protein (22.4 g vs 19.9 g).
  • Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw has more fat (4.1 g vs 4.3 g).
  • Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw has more sodium (49 mg vs 57 mg).
MacronutrientsPork, fresh, loin, top loin (roasts), boneless, separable lean only, rawDuck, wild, breast, meat only, raw
Calories 132 kcal 123 kcal
Protein 22.4 g 19.9 g
Total Fat 4.1 g 4.3 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 73.3 g 75.5 g
CarbohydratesPork, fresh, loin, top loin (roasts), boneless, separable lean only, rawDuck, wild, breast, meat only, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsPork, fresh, loin, top loin (roasts), boneless, separable lean only, rawDuck, wild, breast, meat only, raw
Total Fat 4.1 g 4.3 g
Saturated Fat 1.2 g 1.3 g
Monounsaturated Fat 1.6 g 1.2 g
Polyunsaturated Fat 0.4 g 0.6 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 13.0 mg 70.0 mg
Omega-6 Fatty Acids 349.0 mg 510.0 mg
Protein & Amino AcidsPork, fresh, loin, top loin (roasts), boneless, separable lean only, rawDuck, wild, breast, meat only, raw
Protein 22.4 g 19.9 g
Histidine 967.0 mg 524.0 mg
Isoleucine 1,102.0 mg 1,019.0 mg
Leucine 1,908.0 mg 1,677.0 mg
Lysine 2,077.0 mg 1,699.0 mg
Methionine 617.0 mg 537.0 mg
Phenylalanine 941.0 mg 832.0 mg
Threonine 1,005.0 mg 848.0 mg
Tryptophan 236.0 mg 276.0 mg
Valine 1,170.0 mg 1,039.0 mg
Alanine 1,315.0 mg 1,258.0 mg
Arginine 1,490.0 mg 1,267.0 mg
Aspartic Acid 2,191.0 mg 1,944.0 mg
Cystine 258.0 mg 305.0 mg
Glutamic Acid 3,575.0 mg 3,106.0 mg
Glycine 1,009.0 mg 1,112.0 mg
Proline 905.0 mg 975.0 mg
Serine 968.0 mg 854.0 mg
Tyrosine 852.0 mg 756.0 mg
VitaminsPork, fresh, loin, top loin (roasts), boneless, separable lean only, rawDuck, wild, breast, meat only, raw
Vitamin A (RAE) 0.0 mcg 16.0 mcg
Vitamin C 0.0 mg 6.2 mg
Vitamin D 0.4 mcg ~
Vitamin E 0.1 mg ~
Vitamin K 0.0 mcg ~
Thiamin (B1) 0.4 mg 0.4 mg
Riboflavin (B2) 0.2 mg 0.3 mg
Niacin (B3) 5.7 mg 3.4 mg
Vitamin B6 0.8 mg 0.6 mg
Folate (B9) 0.0 mcg 25.0 mcg
Vitamin B12 0.5 mcg 0.8 mcg
Pantothenic Acid (B5) 0.7 mg 0.8 mg
Choline 59.5 mg ~
Betaine 3.1 mg ~
MineralsPork, fresh, loin, top loin (roasts), boneless, separable lean only, rawDuck, wild, breast, meat only, raw
Calcium 5.0 mg 3.0 mg
Iron 0.5 mg 4.5 mg
Magnesium 26.0 mg 22.0 mg
Phosphorus 225.0 mg 186.0 mg
Potassium 374.0 mg 268.0 mg
Sodium 49.0 mg 57.0 mg
Zinc 1.8 mg 0.7 mg
Copper 0.1 mg 0.3 mg
Manganese 0.0 mg 0.0 mg
Selenium 27.7 mcg 13.9 mcg
SterolsPork, fresh, loin, top loin (roasts), boneless, separable lean only, rawDuck, wild, breast, meat only, raw
Cholesterol 63.0 mg 77.0 mg
OtherPork, fresh, loin, top loin (roasts), boneless, separable lean only, rawDuck, wild, breast, meat only, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.0 g 1.3 g

Frequently asked questions

Which has fewer calories, Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw or Duck, wild, breast, meat only, raw?

Duck, wild, breast, meat only, raw has fewer calories: 132 kcal for Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw vs 123 kcal for Duck, wild, breast, meat only, raw per 100 g.

Which has more protein, Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw or Duck, wild, breast, meat only, raw?

Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw has more protein: 22.4 g for Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw vs 19.9 g for Duck, wild, breast, meat only, raw per 100 g.

Is Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw or Duck, wild, breast, meat only, raw healthier?

Duck, wild, breast, meat only, raw is lower in calories, and Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.