Poi vs Avocados, raw, all commercial varieties

Nutrition comparison per 100 g.

Poi 112 kcal Avocados, raw, all commercial varieties 160 kcal
Calories
112 kcal 160 kcal
Protein
0.4 g 2.0 g
Carbs
27.2 g 8.5 g
Fiber
0.4 g 6.7 g
Sugars
0.4 g 0.7 g
Fat
0.1 g 14.7 g
Sodium
12 mg 7 mg

Key takeaways

  • Poi has 30% fewer calories (112 kcal vs 160 kcal).
  • Avocados, raw, all commercial varieties has more protein (2.0 g vs 0.4 g).
  • Avocados, raw, all commercial varieties has more carbs (8.5 g vs 27.2 g).
  • Avocados, raw, all commercial varieties has more fiber (6.7 g vs 0.4 g).
  • Poi has more sugars (0.4 g vs 0.7 g).
MacronutrientsPoiAvocados, raw, all commercial varieties
Calories 112 kcal 160 kcal
Protein 0.4 g 2.0 g
Total Fat 0.1 g 14.7 g
Total Carbohydrate 27.2 g 8.5 g
Dietary Fiber 0.4 g 6.7 g
Total Sugars 0.4 g 0.7 g
Water 71.6 g 73.2 g
CarbohydratesPoiAvocados, raw, all commercial varieties
Total Carbohydrate 27.2 g 8.5 g
Dietary Fiber 0.4 g 6.7 g
Starch ~ 0.1 g
Total Sugars 0.4 g 0.7 g
Fats & Fatty AcidsPoiAvocados, raw, all commercial varieties
Total Fat 0.1 g 14.7 g
Saturated Fat 0.0 g 2.1 g
Monounsaturated Fat 0.0 g 9.8 g
Polyunsaturated Fat 0.1 g 1.8 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 18.0 mg 125.0 mg
Omega-6 Fatty Acids 40.0 mg 1,674.0 mg
Protein & Amino AcidsPoiAvocados, raw, all commercial varieties
Protein 0.4 g 2.0 g
Histidine ~ 49.0 mg
Isoleucine ~ 84.0 mg
Leucine ~ 143.0 mg
Lysine ~ 132.0 mg
Methionine ~ 38.0 mg
Phenylalanine ~ 97.0 mg
Threonine ~ 73.0 mg
Tryptophan ~ 25.0 mg
Valine ~ 107.0 mg
Alanine ~ 109.0 mg
Arginine ~ 88.0 mg
Aspartic Acid ~ 236.0 mg
Cystine ~ 27.0 mg
Glutamic Acid ~ 287.0 mg
Glycine ~ 104.0 mg
Proline ~ 98.0 mg
Serine ~ 114.0 mg
Tyrosine ~ 49.0 mg
VitaminsPoiAvocados, raw, all commercial varieties
Vitamin A (RAE) 3.0 mcg 7.0 mcg
Vitamin C 4.0 mg 10.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 2.3 mg 2.1 mg
Vitamin K 1.0 mcg 21.0 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 1.1 mg 1.7 mg
Vitamin B6 0.3 mg 0.3 mg
Folate (B9) 21.0 mcg 81.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 1.4 mg
Choline 16.7 mg 14.2 mg
Betaine ~ 0.7 mg
MineralsPoiAvocados, raw, all commercial varieties
Calcium 16.0 mg 12.0 mg
Iron 0.9 mg 0.6 mg
Magnesium 24.0 mg 29.0 mg
Phosphorus 39.0 mg 52.0 mg
Potassium 183.0 mg 485.0 mg
Sodium 12.0 mg 7.0 mg
Zinc 0.2 mg 0.6 mg
Copper 0.2 mg 0.2 mg
Manganese 0.4 mg 0.1 mg
Selenium 0.7 mcg 0.4 mcg
Fluoride ~ 7.0 mcg
SterolsPoiAvocados, raw, all commercial varieties
Cholesterol 0.0 mg 0.0 mg
Campesterol ~ 5.0 mg
Stigmasterol ~ 2.0 mg
Beta-sitosterol ~ 76.0 mg
OtherPoiAvocados, raw, all commercial varieties
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.6 g 1.6 g

Frequently asked questions

Which has fewer calories, Poi or Avocados, raw, all commercial varieties?

Poi has fewer calories: 112 kcal for Poi vs 160 kcal for Avocados, raw, all commercial varieties per 100 g.

Which has more protein, Poi or Avocados, raw, all commercial varieties?

Avocados, raw, all commercial varieties has more protein: 0.4 g for Poi vs 2.0 g for Avocados, raw, all commercial varieties per 100 g.

Which has more fiber, Poi or Avocados, raw, all commercial varieties?

Avocados, raw, all commercial varieties has more fiber: 0.4 g for Poi vs 6.7 g for Avocados, raw, all commercial varieties per 100 g.

Is Poi or Avocados, raw, all commercial varieties healthier?

Poi is lower in calories, and Avocados, raw, all commercial varieties is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.