Plantains, raw vs Apples, dried, sulfured, stewed, without added sugar

Nutrition comparison per 100 g.

Plantains, raw 122 kcal Apples, dried, sulfured, stewed, without added sugar 57 kcal
Calories
122 kcal 57 kcal
Protein
1.3 g 0.2 g
Carbs
31.9 g 15.3 g
Fiber
2.3 g 2.0 g
Sugars
15.0 g 13.3 g
Fat
0.4 g 0.1 g
Sodium
4 mg 20 mg

Key takeaways

  • Apples, dried, sulfured, stewed, without added sugar has 53% fewer calories (57 kcal vs 122 kcal).
  • Plantains, raw has more protein (1.3 g vs 0.2 g).
  • Apples, dried, sulfured, stewed, without added sugar has more carbs (15.3 g vs 31.9 g).
  • Plantains, raw has more fiber (2.3 g vs 2.0 g).
  • Apples, dried, sulfured, stewed, without added sugar has more sugars (13.3 g vs 15.0 g).
MacronutrientsPlantains, rawApples, dried, sulfured, stewed, without added sugar
Calories 122 kcal 57 kcal
Protein 1.3 g 0.2 g
Total Fat 0.4 g 0.1 g
Total Carbohydrate 31.9 g 15.3 g
Dietary Fiber 2.3 g 2.0 g
Total Sugars 15.0 g 13.3 g
Water 65.3 g 84.1 g
CarbohydratesPlantains, rawApples, dried, sulfured, stewed, without added sugar
Total Carbohydrate 31.9 g 15.3 g
Dietary Fiber 2.3 g 2.0 g
Total Sugars 15.0 g 13.3 g
Fats & Fatty AcidsPlantains, rawApples, dried, sulfured, stewed, without added sugar
Total Fat 0.4 g 0.1 g
Saturated Fat 0.1 g 0.0 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.1 g 0.0 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 25.0 mg 4.0 mg
Omega-6 Fatty Acids 43.0 mg 18.0 mg
Protein & Amino AcidsPlantains, rawApples, dried, sulfured, stewed, without added sugar
Protein 1.3 g 0.2 g
Histidine 64.0 mg 3.0 mg
Isoleucine 36.0 mg 8.0 mg
Leucine 59.0 mg 13.0 mg
Lysine 60.0 mg 13.0 mg
Methionine 17.0 mg 2.0 mg
Phenylalanine 44.0 mg 6.0 mg
Threonine 34.0 mg 8.0 mg
Tryptophan 15.0 mg 2.0 mg
Valine 46.0 mg 10.0 mg
Alanine 51.0 mg 8.0 mg
Arginine 108.0 mg 7.0 mg
Aspartic Acid 108.0 mg 37.0 mg
Cystine 20.0 mg 3.0 mg
Glutamic Acid 116.0 mg 22.0 mg
Glycine 45.0 mg 8.0 mg
Proline 50.0 mg 7.0 mg
Serine 41.0 mg 9.0 mg
Tyrosine 32.0 mg 4.0 mg
VitaminsPlantains, rawApples, dried, sulfured, stewed, without added sugar
Vitamin A (RAE) 56.0 mcg 1.0 mcg
Vitamin C 18.4 mg 1.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.1 mg 0.1 mg
Vitamin K 0.7 mcg 0.7 mcg
Thiamin (B1) 0.1 mg 0.0 mg
Riboflavin (B2) 0.1 mg 0.0 mg
Niacin (B3) 0.7 mg 0.1 mg
Vitamin B6 0.3 mg 0.1 mg
Folate (B9) 22.0 mcg 0.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 0.1 mg
Choline 13.5 mg 3.8 mg
MineralsPlantains, rawApples, dried, sulfured, stewed, without added sugar
Calcium 3.0 mg 3.0 mg
Iron 0.6 mg 0.3 mg
Magnesium 37.0 mg 4.0 mg
Phosphorus 34.0 mg 9.0 mg
Potassium 499.0 mg 105.0 mg
Sodium 4.0 mg 20.0 mg
Zinc 0.1 mg 0.1 mg
Copper 0.1 mg 0.0 mg
Manganese ~ 0.0 mg
Selenium 1.5 mcg 0.3 mcg
SterolsPlantains, rawApples, dried, sulfured, stewed, without added sugar
Cholesterol 0.0 mg 0.0 mg
OtherPlantains, rawApples, dried, sulfured, stewed, without added sugar
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.2 g 0.3 g

Frequently asked questions

Which has fewer calories, Plantains, raw or Apples, dried, sulfured, stewed, without added sugar?

Apples, dried, sulfured, stewed, without added sugar has fewer calories: 122 kcal for Plantains, raw vs 57 kcal for Apples, dried, sulfured, stewed, without added sugar per 100 g.

Which has more protein, Plantains, raw or Apples, dried, sulfured, stewed, without added sugar?

Plantains, raw has more protein: 1.3 g for Plantains, raw vs 0.2 g for Apples, dried, sulfured, stewed, without added sugar per 100 g.

Which has more fiber, Plantains, raw or Apples, dried, sulfured, stewed, without added sugar?

Plantains, raw has more fiber: 2.3 g for Plantains, raw vs 2.0 g for Apples, dried, sulfured, stewed, without added sugar per 100 g.

Is Plantains, raw or Apples, dried, sulfured, stewed, without added sugar healthier?

Apples, dried, sulfured, stewed, without added sugar is lower in calories, and Plantains, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.