PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough vs Rice bran, crude
Nutrition comparison per 100 g.
PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough
307 kcal
Rice bran, crude
316 kcal
Key takeaways
- PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough has 3% fewer calories (307 kcal vs 316 kcal).
- Rice bran, crude has more protein (13.4 g vs 5.9 g).
- PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough has more carbs (41.2 g vs 49.7 g).
- Rice bran, crude has more fiber (21.0 g vs 1.2 g).
- Rice bran, crude has more sugars (0.9 g vs 5.9 g).
| Macronutrients | PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough | Rice bran, crude |
|---|---|---|
| Calories | 307 kcal | 316 kcal |
| Protein | 5.9 g | 13.4 g |
| Total Fat | 13.2 g | 20.9 g |
| Total Carbohydrate | 41.2 g | 49.7 g |
| Dietary Fiber | 1.2 g | 21.0 g |
| Total Sugars | 5.9 g | 0.9 g |
| Water | 35.5 g | 6.1 g |
| Carbohydrates | PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough | Rice bran, crude |
|---|---|---|
| Total Carbohydrate | 41.2 g | 49.7 g |
| Dietary Fiber | 1.2 g | 21.0 g |
| Total Sugars | 5.9 g | 0.9 g |
| Fats & Fatty Acids | PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough | Rice bran, crude |
|---|---|---|
| Total Fat | 13.2 g | 20.9 g |
| Saturated Fat | 2.9 g | 4.2 g |
| Monounsaturated Fat | ~ | 7.5 g |
| Polyunsaturated Fat | ~ | 7.5 g |
| Trans Fat | 4.4 g | ~ |
| Omega-3 Fatty Acids | ~ | 316.0 mg |
| Omega-6 Fatty Acids | ~ | 7,143.0 mg |
| Protein & Amino Acids | PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough | Rice bran, crude |
|---|---|---|
| Protein | 5.9 g | 13.4 g |
| Histidine | ~ | 355.0 mg |
| Isoleucine | ~ | 568.0 mg |
| Leucine | ~ | 1,022.0 mg |
| Lysine | ~ | 650.0 mg |
| Methionine | ~ | 306.0 mg |
| Phenylalanine | ~ | 635.0 mg |
| Threonine | ~ | 555.0 mg |
| Tryptophan | ~ | 108.0 mg |
| Valine | ~ | 881.0 mg |
| Alanine | ~ | 970.0 mg |
| Arginine | ~ | 1,058.0 mg |
| Aspartic Acid | ~ | 1,308.0 mg |
| Cystine | ~ | 317.0 mg |
| Glutamic Acid | ~ | 1,854.0 mg |
| Glycine | ~ | 875.0 mg |
| Proline | ~ | 668.0 mg |
| Serine | ~ | 662.0 mg |
| Tyrosine | ~ | 411.0 mg |
| Vitamins | PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough | Rice bran, crude |
|---|---|---|
| Vitamin A (RAE) | ~ | 0.0 mcg |
| Vitamin C | ~ | 0.0 mg |
| Vitamin D | ~ | 0.0 mcg |
| Vitamin E | ~ | 4.9 mg |
| Vitamin K | ~ | 1.9 mcg |
| Thiamin (B1) | ~ | 2.8 mg |
| Riboflavin (B2) | ~ | 0.3 mg |
| Niacin (B3) | ~ | 34.0 mg |
| Vitamin B6 | ~ | 4.1 mg |
| Folate (B9) | ~ | 63.0 mcg |
| Vitamin B12 | ~ | 0.0 mcg |
| Pantothenic Acid (B5) | ~ | 7.4 mg |
| Choline | ~ | 32.2 mg |
| Minerals | PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough | Rice bran, crude |
|---|---|---|
| Calcium | ~ | 57.0 mg |
| Iron | 2.1 mg | 18.5 mg |
| Magnesium | ~ | 781.0 mg |
| Phosphorus | ~ | 1,677.0 mg |
| Potassium | ~ | 1,485.0 mg |
| Sodium | 1,059.0 mg | 5.0 mg |
| Zinc | ~ | 6.0 mg |
| Copper | ~ | 0.7 mg |
| Manganese | ~ | 14.2 mg |
| Selenium | ~ | 15.6 mcg |
| Sterols | PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough | Rice bran, crude |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Other | PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough | Rice bran, crude |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 3.5 g | 10.0 g |
Frequently asked questions
Which has fewer calories, PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough or Rice bran, crude?
PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough has fewer calories: 307 kcal for PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough vs 316 kcal for Rice bran, crude per 100 g.
Which has more protein, PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough or Rice bran, crude?
Rice bran, crude has more protein: 5.9 g for PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough vs 13.4 g for Rice bran, crude per 100 g.
Which has more fiber, PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough or Rice bran, crude?
Rice bran, crude has more fiber: 1.2 g for PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough vs 21.0 g for Rice bran, crude per 100 g.
Is PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough or Rice bran, crude healthier?
PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough is lower in calories, and Rice bran, crude is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.