Pigeonpeas, immature seeds, cooked, boiled, drained, with salt vs Frijoles rojos volteados (Refried beans, red, canned)
Nutrition comparison per 100 g.
Pigeonpeas, immature seeds, cooked, boiled, drained, with salt
111 kcal
Frijoles rojos volteados (Refried beans, red, canned)
144 kcal
Calories
111 kcal
144 kcal
Protein
6.0 g
5.0 g
Carbs
19.5 g
15.5 g
Fiber
6.2 g
4.7 g
Sugars
2.5 g
~
Fat
1.4 g
6.9 g
Sodium
240 mg
375 mg
Key takeaways
- Pigeonpeas, immature seeds, cooked, boiled, drained, with salt has 23% fewer calories (111 kcal vs 144 kcal).
- Pigeonpeas, immature seeds, cooked, boiled, drained, with salt has more protein (6.0 g vs 5.0 g).
- Frijoles rojos volteados (Refried beans, red, canned) has more carbs (15.5 g vs 19.5 g).
- Pigeonpeas, immature seeds, cooked, boiled, drained, with salt has more fiber (6.2 g vs 4.7 g).
- Pigeonpeas, immature seeds, cooked, boiled, drained, with salt has more fat (1.4 g vs 6.9 g).
| Macronutrients | Pigeonpeas, immature seeds, cooked, boiled, drained, with salt | Frijoles rojos volteados (Refried beans, red, canned) |
|---|---|---|
| Calories | 111 kcal | 144 kcal |
| Protein | 6.0 g | 5.0 g |
| Total Fat | 1.4 g | 6.9 g |
| Total Carbohydrate | 19.5 g | 15.5 g |
| Dietary Fiber | 6.2 g | 4.7 g |
| Total Sugars | 2.5 g | ~ |
| Water | 71.8 g | 70.7 g |
| Carbohydrates | Pigeonpeas, immature seeds, cooked, boiled, drained, with salt | Frijoles rojos volteados (Refried beans, red, canned) |
|---|---|---|
| Total Carbohydrate | 19.5 g | 15.5 g |
| Dietary Fiber | 6.2 g | 4.7 g |
| Starch | ~ | 8.3 g |
| Total Sugars | 2.5 g | ~ |
| Fats & Fatty Acids | Pigeonpeas, immature seeds, cooked, boiled, drained, with salt | Frijoles rojos volteados (Refried beans, red, canned) |
|---|---|---|
| Total Fat | 1.4 g | 6.9 g |
| Saturated Fat | 0.1 g | 0.9 g |
| Monounsaturated Fat | 0.0 g | 1.7 g |
| Polyunsaturated Fat | 1.1 g | 4.4 g |
| Trans Fat | 0.0 g | 0.2 g |
| Omega-3 Fatty Acids | 50.0 mg | 479.0 mg |
| Omega-6 Fatty Acids | 1,099.0 mg | 3,895.0 mg |
| Protein & Amino Acids | Pigeonpeas, immature seeds, cooked, boiled, drained, with salt | Frijoles rojos volteados (Refried beans, red, canned) |
|---|---|---|
| Protein | 6.0 g | 5.0 g |
| Histidine | ~ | 108.0 mg |
| Isoleucine | ~ | 208.0 mg |
| Leucine | ~ | 407.0 mg |
| Lysine | ~ | 271.0 mg |
| Methionine | ~ | 133.0 mg |
| Phenylalanine | ~ | 277.0 mg |
| Threonine | ~ | 162.0 mg |
| Tryptophan | ~ | 49.0 mg |
| Valine | ~ | 290.0 mg |
| Alanine | ~ | 265.0 mg |
| Arginine | ~ | 206.0 mg |
| Aspartic Acid | ~ | 565.0 mg |
| Cystine | ~ | 10.0 mg |
| Glutamic Acid | ~ | 797.0 mg |
| Glycine | ~ | 207.0 mg |
| Proline | ~ | 344.0 mg |
| Serine | ~ | 312.0 mg |
| Tyrosine | ~ | 172.0 mg |
| Vitamins | Pigeonpeas, immature seeds, cooked, boiled, drained, with salt | Frijoles rojos volteados (Refried beans, red, canned) |
|---|---|---|
| Vitamin A (RAE) | 2.0 mcg | ~ |
| Vitamin C | 28.1 mg | ~ |
| Vitamin D | 0.0 mcg | ~ |
| Vitamin E | 0.3 mg | 1.0 mg |
| Vitamin K | 19.8 mcg | ~ |
| Thiamin (B1) | 0.4 mg | 0.0 mg |
| Riboflavin (B2) | 0.2 mg | 0.0 mg |
| Niacin (B3) | 2.2 mg | 0.6 mg |
| Vitamin B6 | 0.1 mg | 0.1 mg |
| Folate (B9) | 100.0 mcg | 5.0 mcg |
| Vitamin B12 | 0.0 mcg | ~ |
| Pantothenic Acid (B5) | 0.6 mg | 0.2 mg |
| Choline | 37.9 mg | ~ |
| Minerals | Pigeonpeas, immature seeds, cooked, boiled, drained, with salt | Frijoles rojos volteados (Refried beans, red, canned) |
|---|---|---|
| Calcium | 41.0 mg | 33.0 mg |
| Iron | 1.6 mg | 2.0 mg |
| Magnesium | 40.0 mg | 36.0 mg |
| Phosphorus | 118.0 mg | 91.0 mg |
| Potassium | 456.0 mg | 310.0 mg |
| Sodium | 240.0 mg | 375.0 mg |
| Zinc | 0.8 mg | 0.7 mg |
| Copper | 0.1 mg | 0.2 mg |
| Manganese | 0.5 mg | 0.3 mg |
| Selenium | 1.2 mcg | 3.5 mcg |
| Sterols | Pigeonpeas, immature seeds, cooked, boiled, drained, with salt | Frijoles rojos volteados (Refried beans, red, canned) |
|---|---|---|
| Cholesterol | 0.0 mg | ~ |
| Other | Pigeonpeas, immature seeds, cooked, boiled, drained, with salt | Frijoles rojos volteados (Refried beans, red, canned) |
|---|---|---|
| Caffeine | 0.0 mg | ~ |
| Theobromine | 0.0 mg | ~ |
| Ash | 1.4 g | 1.9 g |
Frequently asked questions
Which has fewer calories, Pigeonpeas, immature seeds, cooked, boiled, drained, with salt or Frijoles rojos volteados (Refried beans, red, canned)?
Pigeonpeas, immature seeds, cooked, boiled, drained, with salt has fewer calories: 111 kcal for Pigeonpeas, immature seeds, cooked, boiled, drained, with salt vs 144 kcal for Frijoles rojos volteados (Refried beans, red, canned) per 100 g.
Which has more protein, Pigeonpeas, immature seeds, cooked, boiled, drained, with salt or Frijoles rojos volteados (Refried beans, red, canned)?
Pigeonpeas, immature seeds, cooked, boiled, drained, with salt has more protein: 6.0 g for Pigeonpeas, immature seeds, cooked, boiled, drained, with salt vs 5.0 g for Frijoles rojos volteados (Refried beans, red, canned) per 100 g.
Which has more fiber, Pigeonpeas, immature seeds, cooked, boiled, drained, with salt or Frijoles rojos volteados (Refried beans, red, canned)?
Pigeonpeas, immature seeds, cooked, boiled, drained, with salt has more fiber: 6.2 g for Pigeonpeas, immature seeds, cooked, boiled, drained, with salt vs 4.7 g for Frijoles rojos volteados (Refried beans, red, canned) per 100 g.
Is Pigeonpeas, immature seeds, cooked, boiled, drained, with salt or Frijoles rojos volteados (Refried beans, red, canned) healthier?
Pigeonpeas, immature seeds, cooked, boiled, drained, with salt is lower in calories, and Pigeonpeas, immature seeds, cooked, boiled, drained, with salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.