Peppers, sweet, red, canned, solids and liquids vs Carrots, raw

Nutrition comparison per 100 g.

Peppers, sweet, red, canned, solids and liquids 18 kcal Carrots, raw 41 kcal
Calories
18 kcal 41 kcal
Protein
0.8 g 0.9 g
Carbs
3.9 g 9.6 g
Fiber
1.2 g 2.8 g
Sugars
~ 4.7 g
Fat
0.3 g 0.2 g
Sodium
1,369 mg 69 mg

Key takeaways

  • Peppers, sweet, red, canned, solids and liquids has 57% fewer calories (18 kcal vs 41 kcal).
  • Carrots, raw has more protein (0.9 g vs 0.8 g).
  • Peppers, sweet, red, canned, solids and liquids has more carbs (3.9 g vs 9.6 g).
  • Carrots, raw has more fiber (2.8 g vs 1.2 g).
  • Carrots, raw has more fat (0.2 g vs 0.3 g).
MacronutrientsPeppers, sweet, red, canned, solids and liquidsCarrots, raw
Calories 18 kcal 41 kcal
Protein 0.8 g 0.9 g
Total Fat 0.3 g 0.2 g
Total Carbohydrate 3.9 g 9.6 g
Dietary Fiber 1.2 g 2.8 g
Total Sugars ~ 4.7 g
Water 91.3 g 88.3 g
CarbohydratesPeppers, sweet, red, canned, solids and liquidsCarrots, raw
Total Carbohydrate 3.9 g 9.6 g
Dietary Fiber 1.2 g 2.8 g
Starch ~ 1.4 g
Total Sugars ~ 4.7 g
Fats & Fatty AcidsPeppers, sweet, red, canned, solids and liquidsCarrots, raw
Total Fat 0.3 g 0.2 g
Saturated Fat 0.0 g 0.0 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.2 g 0.1 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 15.0 mg 2.0 mg
Omega-6 Fatty Acids 146.0 mg 115.0 mg
Protein & Amino AcidsPeppers, sweet, red, canned, solids and liquidsCarrots, raw
Protein 0.8 g 0.9 g
Histidine 16.0 mg 40.0 mg
Isoleucine 26.0 mg 77.0 mg
Leucine 42.0 mg 102.0 mg
Lysine 36.0 mg 101.0 mg
Methionine 10.0 mg 20.0 mg
Phenylalanine 25.0 mg 61.0 mg
Threonine 29.0 mg 191.0 mg
Tryptophan 10.0 mg 12.0 mg
Valine 34.0 mg 69.0 mg
Alanine 33.0 mg 113.0 mg
Arginine 38.0 mg 91.0 mg
Aspartic Acid 114.0 mg 190.0 mg
Cystine 15.0 mg 83.0 mg
Glutamic Acid 106.0 mg 366.0 mg
Glycine 30.0 mg 47.0 mg
Proline 35.0 mg 54.0 mg
Serine 32.0 mg 54.0 mg
Tyrosine 17.0 mg 43.0 mg
VitaminsPeppers, sweet, red, canned, solids and liquidsCarrots, raw
Vitamin A (RAE) 26.0 mcg 835.0 mcg
Vitamin C 46.5 mg 5.9 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E ~ 0.7 mg
Vitamin K ~ 13.2 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 0.6 mg 1.0 mg
Vitamin B6 0.2 mg 0.1 mg
Folate (B9) 16.0 mcg 19.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.0 mg 0.3 mg
Choline ~ 8.8 mg
Betaine ~ 0.4 mg
MineralsPeppers, sweet, red, canned, solids and liquidsCarrots, raw
Calcium 41.0 mg 33.0 mg
Iron 0.8 mg 0.3 mg
Magnesium 11.0 mg 12.0 mg
Phosphorus 20.0 mg 35.0 mg
Potassium 146.0 mg 320.0 mg
Sodium 1,369.0 mg 69.0 mg
Zinc 0.2 mg 0.2 mg
Copper 0.1 mg 0.0 mg
Manganese 0.2 mg 0.1 mg
Selenium 0.3 mcg 0.1 mcg
Fluoride ~ 3.2 mcg
SterolsPeppers, sweet, red, canned, solids and liquidsCarrots, raw
Cholesterol 0.0 mg 0.0 mg
OtherPeppers, sweet, red, canned, solids and liquidsCarrots, raw
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 3.8 g 1.0 g

Frequently asked questions

Which has fewer calories, Peppers, sweet, red, canned, solids and liquids or Carrots, raw?

Peppers, sweet, red, canned, solids and liquids has fewer calories: 18 kcal for Peppers, sweet, red, canned, solids and liquids vs 41 kcal for Carrots, raw per 100 g.

Which has more protein, Peppers, sweet, red, canned, solids and liquids or Carrots, raw?

Carrots, raw has more protein: 0.8 g for Peppers, sweet, red, canned, solids and liquids vs 0.9 g for Carrots, raw per 100 g.

Which has more fiber, Peppers, sweet, red, canned, solids and liquids or Carrots, raw?

Carrots, raw has more fiber: 1.2 g for Peppers, sweet, red, canned, solids and liquids vs 2.8 g for Carrots, raw per 100 g.

Is Peppers, sweet, red, canned, solids and liquids or Carrots, raw healthier?

Peppers, sweet, red, canned, solids and liquids is lower in calories, and Carrots, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.