Ostrich, ground, raw vs Pork, cured, bacon, raw

Nutrition comparison per 100 g.

Ostrich, ground, raw 165 kcal Pork, cured, bacon, raw 458 kcal
Calories
165 kcal 458 kcal
Protein
20.2 g 11.6 g
Carbs
0.0 g 0.7 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g 0.0 g
Fat
8.7 g 45.0 g
Sodium
72 mg 833 mg

Key takeaways

  • Ostrich, ground, raw has 64% fewer calories (165 kcal vs 458 kcal).
  • Ostrich, ground, raw has more protein (20.2 g vs 11.6 g).
  • Ostrich, ground, raw has more carbs (0.0 g vs 0.7 g).
  • Ostrich, ground, raw has more fat (8.7 g vs 45.0 g).
  • Ostrich, ground, raw has more sodium (72 mg vs 833 mg).
MacronutrientsOstrich, ground, rawPork, cured, bacon, raw
Calories 165 kcal 458 kcal
Protein 20.2 g 11.6 g
Total Fat 8.7 g 45.0 g
Total Carbohydrate 0.0 g 0.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Water 71.1 g 40.2 g
CarbohydratesOstrich, ground, rawPork, cured, bacon, raw
Total Carbohydrate 0.0 g 0.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Fats & Fatty AcidsOstrich, ground, rawPork, cured, bacon, raw
Total Fat 8.7 g 45.0 g
Saturated Fat 2.2 g 15.0 g
Monounsaturated Fat 2.7 g 20.0 g
Polyunsaturated Fat 0.9 g 4.8 g
Trans Fat ~ 0.1 g
Omega-3 Fatty Acids 56.0 mg 213.0 mg
Omega-6 Fatty Acids 777.0 mg 4,292.0 mg
Protein & Amino AcidsOstrich, ground, rawPork, cured, bacon, raw
Protein 20.2 g 11.6 g
Histidine 508.0 mg 436.0 mg
Isoleucine 961.0 mg 544.0 mg
Leucine 1,643.0 mg 903.0 mg
Lysine 1,785.0 mg 962.0 mg
Methionine 565.0 mg 258.0 mg
Phenylalanine 834.0 mg 460.0 mg
Threonine 887.0 mg 454.0 mg
Tryptophan 180.0 mg 97.0 mg
Valine 998.0 mg 617.0 mg
Alanine 1,297.0 mg 742.0 mg
Arginine 1,383.0 mg 751.0 mg
Aspartic Acid 1,891.0 mg 1,091.0 mg
Cystine 208.0 mg 129.0 mg
Glutamic Acid 3,099.0 mg 1,707.0 mg
Glycine 1,351.0 mg 814.0 mg
Proline 1,054.0 mg 636.0 mg
Serine 809.0 mg 441.0 mg
Tyrosine 657.0 mg 363.0 mg
VitaminsOstrich, ground, rawPork, cured, bacon, raw
Vitamin A (RAE) 0.0 mcg 11.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D ~ 1.6 mcg
Vitamin E 0.2 mg 0.3 mg
Vitamin K ~ 0.0 mcg
Thiamin (B1) 0.2 mg 0.3 mg
Riboflavin (B2) 0.3 mg 0.1 mg
Niacin (B3) 4.4 mg 3.8 mg
Vitamin B6 0.5 mg 0.2 mg
Folate (B9) 7.0 mcg 2.0 mcg
Vitamin B12 4.6 mcg 0.7 mcg
Pantothenic Acid (B5) 1.1 mg 0.5 mg
Choline ~ 46.6 mg
Betaine ~ 0.9 mg
MineralsOstrich, ground, rawPork, cured, bacon, raw
Calcium 7.0 mg 6.0 mg
Iron 2.9 mg 0.5 mg
Magnesium 20.0 mg 12.0 mg
Phosphorus 199.0 mg 188.0 mg
Potassium 291.0 mg 208.0 mg
Sodium 72.0 mg 833.0 mg
Zinc 3.5 mg 1.2 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 33.0 mcg 20.2 mcg
Fluoride ~ 4.0 mcg
SterolsOstrich, ground, rawPork, cured, bacon, raw
Cholesterol 71.0 mg 68.0 mg
OtherOstrich, ground, rawPork, cured, bacon, raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.7 g 2.5 g

Frequently asked questions

Which has fewer calories, Ostrich, ground, raw or Pork, cured, bacon, raw?

Ostrich, ground, raw has fewer calories: 165 kcal for Ostrich, ground, raw vs 458 kcal for Pork, cured, bacon, raw per 100 g.

Which has more protein, Ostrich, ground, raw or Pork, cured, bacon, raw?

Ostrich, ground, raw has more protein: 20.2 g for Ostrich, ground, raw vs 11.6 g for Pork, cured, bacon, raw per 100 g.

Is Ostrich, ground, raw or Pork, cured, bacon, raw healthier?

Ostrich, ground, raw is lower in calories, and Ostrich, ground, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.