Onions, frozen, chopped, cooked, boiled, drained, without salt vs Spinach, raw

Nutrition comparison per 100 g.

Onions, frozen, chopped, cooked, boiled, drained, without salt 28 kcal Spinach, raw 23 kcal
Calories
28 kcal 23 kcal
Protein
0.8 g 2.9 g
Carbs
6.6 g 3.6 g
Fiber
1.8 g 2.2 g
Sugars
2.9 g 0.4 g
Fat
0.1 g 0.4 g
Sodium
12 mg 79 mg

Key takeaways

  • Spinach, raw has 18% fewer calories (23 kcal vs 28 kcal).
  • Spinach, raw has more protein (2.9 g vs 0.8 g).
  • Spinach, raw has more carbs (3.6 g vs 6.6 g).
  • Spinach, raw has more fiber (2.2 g vs 1.8 g).
  • Spinach, raw has more sugars (0.4 g vs 2.9 g).
MacronutrientsOnions, frozen, chopped, cooked, boiled, drained, without saltSpinach, raw
Calories 28 kcal 23 kcal
Protein 0.8 g 2.9 g
Total Fat 0.1 g 0.4 g
Total Carbohydrate 6.6 g 3.6 g
Dietary Fiber 1.8 g 2.2 g
Total Sugars 2.9 g 0.4 g
Water 92.2 g 91.4 g
CarbohydratesOnions, frozen, chopped, cooked, boiled, drained, without saltSpinach, raw
Total Carbohydrate 6.6 g 3.6 g
Dietary Fiber 1.8 g 2.2 g
Total Sugars 2.9 g 0.4 g
Fats & Fatty AcidsOnions, frozen, chopped, cooked, boiled, drained, without saltSpinach, raw
Total Fat 0.1 g 0.4 g
Saturated Fat 0.0 g 0.1 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.0 g 0.2 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 2.0 mg 138.0 mg
Omega-6 Fatty Acids 36.0 mg 26.0 mg
Protein & Amino AcidsOnions, frozen, chopped, cooked, boiled, drained, without saltSpinach, raw
Protein 0.8 g 2.9 g
Histidine 12.0 mg 64.0 mg
Isoleucine 27.0 mg 147.0 mg
Leucine 27.0 mg 223.0 mg
Lysine 36.0 mg 174.0 mg
Methionine 6.0 mg 53.0 mg
Phenylalanine 20.0 mg 129.0 mg
Threonine 18.0 mg 122.0 mg
Tryptophan 11.0 mg 39.0 mg
Valine 18.0 mg 161.0 mg
Alanine 21.0 mg 142.0 mg
Arginine 102.0 mg 162.0 mg
Aspartic Acid 42.0 mg 240.0 mg
Cystine 14.0 mg 35.0 mg
Glutamic Acid 123.0 mg 343.0 mg
Glycine 32.0 mg 134.0 mg
Proline 24.0 mg 112.0 mg
Serine 22.0 mg 104.0 mg
Tyrosine 19.0 mg 108.0 mg
VitaminsOnions, frozen, chopped, cooked, boiled, drained, without saltSpinach, raw
Vitamin A (RAE) 0.0 mcg 469.0 mcg
Vitamin C 2.6 mg 28.1 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.0 mg 2.0 mg
Vitamin K 0.3 mcg 482.9 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.0 mg 0.2 mg
Niacin (B3) 0.1 mg 0.7 mg
Vitamin B6 0.1 mg 0.2 mg
Folate (B9) 13.0 mcg 194.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.1 mg
Choline 4.4 mg 19.3 mg
Betaine ~ 102.6 mg
MineralsOnions, frozen, chopped, cooked, boiled, drained, without saltSpinach, raw
Calcium 16.0 mg 99.0 mg
Iron 0.3 mg 2.7 mg
Magnesium 6.0 mg 79.0 mg
Phosphorus 19.0 mg 49.0 mg
Potassium 108.0 mg 558.0 mg
Sodium 12.0 mg 79.0 mg
Zinc 0.1 mg 0.5 mg
Copper 0.0 mg 0.1 mg
Manganese 0.1 mg 0.9 mg
Selenium 0.4 mcg 1.0 mcg
SterolsOnions, frozen, chopped, cooked, boiled, drained, without saltSpinach, raw
Cholesterol 0.0 mg 0.0 mg
Phytosterols ~ 9.0 mg
OtherOnions, frozen, chopped, cooked, boiled, drained, without saltSpinach, raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.3 g 1.7 g

Frequently asked questions

Which has fewer calories, Onions, frozen, chopped, cooked, boiled, drained, without salt or Spinach, raw?

Spinach, raw has fewer calories: 28 kcal for Onions, frozen, chopped, cooked, boiled, drained, without salt vs 23 kcal for Spinach, raw per 100 g.

Which has more protein, Onions, frozen, chopped, cooked, boiled, drained, without salt or Spinach, raw?

Spinach, raw has more protein: 0.8 g for Onions, frozen, chopped, cooked, boiled, drained, without salt vs 2.9 g for Spinach, raw per 100 g.

Which has more fiber, Onions, frozen, chopped, cooked, boiled, drained, without salt or Spinach, raw?

Spinach, raw has more fiber: 1.8 g for Onions, frozen, chopped, cooked, boiled, drained, without salt vs 2.2 g for Spinach, raw per 100 g.

Is Onions, frozen, chopped, cooked, boiled, drained, without salt or Spinach, raw healthier?

Spinach, raw is lower in calories, and Spinach, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.