Onions, frozen, chopped, cooked, boiled, drained, without salt vs Beets, pickled, canned, solids and liquids

Nutrition comparison per 100 g.

Onions, frozen, chopped, cooked, boiled, drained, without salt 28 kcal Beets, pickled, canned, solids and liquids 65 kcal
Calories
28 kcal 65 kcal
Protein
0.8 g 0.8 g
Carbs
6.6 g 16.3 g
Fiber
1.8 g 2.6 g
Sugars
2.9 g 13.6 g
Fat
0.1 g 0.1 g
Sodium
12 mg 264 mg

Key takeaways

  • Onions, frozen, chopped, cooked, boiled, drained, without salt has 57% fewer calories (28 kcal vs 65 kcal).
  • Beets, pickled, canned, solids and liquids has more protein (0.8 g vs 0.8 g).
  • Onions, frozen, chopped, cooked, boiled, drained, without salt has more carbs (6.6 g vs 16.3 g).
  • Beets, pickled, canned, solids and liquids has more fiber (2.6 g vs 1.8 g).
  • Onions, frozen, chopped, cooked, boiled, drained, without salt has more sugars (2.9 g vs 13.6 g).
MacronutrientsOnions, frozen, chopped, cooked, boiled, drained, without saltBeets, pickled, canned, solids and liquids
Calories 28 kcal 65 kcal
Protein 0.8 g 0.8 g
Total Fat 0.1 g 0.1 g
Total Carbohydrate 6.6 g 16.3 g
Dietary Fiber 1.8 g 2.6 g
Total Sugars 2.9 g 13.6 g
Water 92.2 g 81.9 g
CarbohydratesOnions, frozen, chopped, cooked, boiled, drained, without saltBeets, pickled, canned, solids and liquids
Total Carbohydrate 6.6 g 16.3 g
Dietary Fiber 1.8 g 2.6 g
Total Sugars 2.9 g 13.6 g
Fats & Fatty AcidsOnions, frozen, chopped, cooked, boiled, drained, without saltBeets, pickled, canned, solids and liquids
Total Fat 0.1 g 0.1 g
Saturated Fat 0.0 g 0.0 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.0 g 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 2.0 mg 2.0 mg
Omega-6 Fatty Acids 36.0 mg 27.0 mg
Protein & Amino AcidsOnions, frozen, chopped, cooked, boiled, drained, without saltBeets, pickled, canned, solids and liquids
Protein 0.8 g 0.8 g
Histidine 12.0 mg 11.0 mg
Isoleucine 27.0 mg 24.0 mg
Leucine 27.0 mg 34.0 mg
Lysine 36.0 mg 29.0 mg
Methionine 6.0 mg 9.0 mg
Phenylalanine 20.0 mg 23.0 mg
Threonine 18.0 mg 24.0 mg
Tryptophan 11.0 mg 9.0 mg
Valine 18.0 mg 28.0 mg
Alanine 21.0 mg 30.0 mg
Arginine 102.0 mg 21.0 mg
Aspartic Acid 42.0 mg 57.0 mg
Cystine 14.0 mg 10.0 mg
Glutamic Acid 123.0 mg 212.0 mg
Glycine 32.0 mg 15.0 mg
Proline 24.0 mg 21.0 mg
Serine 22.0 mg 29.0 mg
Tyrosine 19.0 mg 19.0 mg
VitaminsOnions, frozen, chopped, cooked, boiled, drained, without saltBeets, pickled, canned, solids and liquids
Vitamin A (RAE) 0.0 mcg 2.0 mcg
Vitamin C 2.6 mg 2.3 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.0 mg 0.1 mg
Vitamin K 0.3 mcg 0.3 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 0.1 mg 0.3 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 13.0 mcg 27.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.1 mg
Choline 4.4 mg 15.0 mg
MineralsOnions, frozen, chopped, cooked, boiled, drained, without saltBeets, pickled, canned, solids and liquids
Calcium 16.0 mg 11.0 mg
Iron 0.3 mg 0.4 mg
Magnesium 6.0 mg 15.0 mg
Phosphorus 19.0 mg 17.0 mg
Potassium 108.0 mg 148.0 mg
Sodium 12.0 mg 264.0 mg
Zinc 0.1 mg 0.3 mg
Copper 0.0 mg 0.1 mg
Manganese 0.1 mg 0.2 mg
Selenium 0.4 mcg 1.0 mcg
SterolsOnions, frozen, chopped, cooked, boiled, drained, without saltBeets, pickled, canned, solids and liquids
Cholesterol 0.0 mg 0.0 mg
OtherOnions, frozen, chopped, cooked, boiled, drained, without saltBeets, pickled, canned, solids and liquids
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.3 g 1.0 g

Frequently asked questions

Which has fewer calories, Onions, frozen, chopped, cooked, boiled, drained, without salt or Beets, pickled, canned, solids and liquids?

Onions, frozen, chopped, cooked, boiled, drained, without salt has fewer calories: 28 kcal for Onions, frozen, chopped, cooked, boiled, drained, without salt vs 65 kcal for Beets, pickled, canned, solids and liquids per 100 g.

Which has more protein, Onions, frozen, chopped, cooked, boiled, drained, without salt or Beets, pickled, canned, solids and liquids?

Beets, pickled, canned, solids and liquids has more protein: 0.8 g for Onions, frozen, chopped, cooked, boiled, drained, without salt vs 0.8 g for Beets, pickled, canned, solids and liquids per 100 g.

Which has more fiber, Onions, frozen, chopped, cooked, boiled, drained, without salt or Beets, pickled, canned, solids and liquids?

Beets, pickled, canned, solids and liquids has more fiber: 1.8 g for Onions, frozen, chopped, cooked, boiled, drained, without salt vs 2.6 g for Beets, pickled, canned, solids and liquids per 100 g.

Is Onions, frozen, chopped, cooked, boiled, drained, without salt or Beets, pickled, canned, solids and liquids healthier?

Onions, frozen, chopped, cooked, boiled, drained, without salt is lower in calories, and Beets, pickled, canned, solids and liquids is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.