Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening vs McDONALD'S, Hot Mustard Sauce
Nutrition comparison per 100 g.
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening
883 kcal
McDONALD'S, Hot Mustard Sauce
190 kcal
Key takeaways
- McDONALD'S, Hot Mustard Sauce has 79% fewer calories (190 kcal vs 883 kcal).
- McDONALD'S, Hot Mustard Sauce has more protein (2.6 g vs 0.0 g).
- Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening has more carbs (0.0 g vs 29.1 g).
- McDONALD'S, Hot Mustard Sauce has more fiber (5.0 g vs 0.0 g).
- Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening has more sugars (0.0 g vs 21.8 g).
| Macronutrients | Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening | McDONALD'S, Hot Mustard Sauce |
|---|---|---|
| Calories | 883 kcal | 190 kcal |
| Protein | 0.0 g | 2.6 g |
| Total Fat | 100.0 g | 7.3 g |
| Total Carbohydrate | 0.0 g | 29.1 g |
| Dietary Fiber | 0.0 g | 5.0 g |
| Total Sugars | 0.0 g | 21.8 g |
| Water | 0.0 g | 58.7 g |
| Carbohydrates | Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening | McDONALD'S, Hot Mustard Sauce |
|---|---|---|
| Total Carbohydrate | 0.0 g | 29.1 g |
| Dietary Fiber | 0.0 g | 5.0 g |
| Total Sugars | 0.0 g | 21.8 g |
| Fats & Fatty Acids | Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening | McDONALD'S, Hot Mustard Sauce |
|---|---|---|
| Total Fat | 100.0 g | 7.3 g |
| Saturated Fat | 25.9 g | 1.0 g |
| Monounsaturated Fat | 59.1 g | 1.7 g |
| Polyunsaturated Fat | 10.3 g | 3.4 g |
| Trans Fat | 30.8 g | 0.0 g |
| Omega-3 Fatty Acids | 162.0 mg | 427.0 mg |
| Omega-6 Fatty Acids | 9,610.0 mg | 2,979.0 mg |
| Protein & Amino Acids | Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening | McDONALD'S, Hot Mustard Sauce |
|---|---|---|
| Protein | 0.0 g | 2.6 g |
| Histidine | 0.0 mg | ~ |
| Isoleucine | 0.0 mg | ~ |
| Leucine | 0.0 mg | ~ |
| Lysine | 0.0 mg | ~ |
| Methionine | 0.0 mg | ~ |
| Phenylalanine | 0.0 mg | ~ |
| Threonine | 0.0 mg | ~ |
| Tryptophan | 0.0 mg | ~ |
| Valine | 0.0 mg | ~ |
| Alanine | 0.0 mg | ~ |
| Arginine | 0.0 mg | ~ |
| Aspartic Acid | 0.0 mg | ~ |
| Cystine | 0.0 mg | ~ |
| Glutamic Acid | 0.0 mg | ~ |
| Glycine | 0.0 mg | ~ |
| Proline | 0.0 mg | ~ |
| Serine | 0.0 mg | ~ |
| Tyrosine | 0.0 mg | ~ |
| Vitamins | Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening | McDONALD'S, Hot Mustard Sauce |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | 0.0 mcg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin D | 0.0 mcg | ~ |
| Vitamin E | 12.1 mg | 0.9 mg |
| Vitamin K | 24.7 mcg | ~ |
| Thiamin (B1) | 0.0 mg | 0.0 mg |
| Riboflavin (B2) | 0.0 mg | 0.1 mg |
| Niacin (B3) | 0.0 mg | 0.4 mg |
| Vitamin B6 | 0.0 mg | 0.1 mg |
| Folate (B9) | 0.0 mcg | 0.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.2 mcg |
| Pantothenic Acid (B5) | 0.0 mg | 0.2 mg |
| Choline | 0.2 mg | ~ |
| Minerals | Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening | McDONALD'S, Hot Mustard Sauce |
|---|---|---|
| Calcium | 0.0 mg | 32.0 mg |
| Iron | 0.0 mg | 0.9 mg |
| Magnesium | 0.0 mg | 24.0 mg |
| Phosphorus | 0.0 mg | 57.0 mg |
| Potassium | 0.0 mg | 83.0 mg |
| Sodium | 0.0 mg | 902.0 mg |
| Zinc | 0.0 mg | 0.4 mg |
| Copper | 0.0 mg | 0.0 mg |
| Manganese | ~ | 0.2 mg |
| Selenium | 0.0 mcg | ~ |
| Sterols | Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening | McDONALD'S, Hot Mustard Sauce |
|---|---|---|
| Cholesterol | 0.0 mg | ~ |
| Phytosterols | 152.0 mg | ~ |
| Other | Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening | McDONALD'S, Hot Mustard Sauce |
|---|---|---|
| Alcohol | 0.0 g | ~ |
| Caffeine | 0.0 mg | ~ |
| Theobromine | 0.0 mg | ~ |
| Ash | 0.0 g | 2.4 g |
Frequently asked questions
Which has fewer calories, Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening or McDONALD'S, Hot Mustard Sauce?
McDONALD'S, Hot Mustard Sauce has fewer calories: 883 kcal for Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening vs 190 kcal for McDONALD'S, Hot Mustard Sauce per 100 g.
Which has more protein, Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening or McDONALD'S, Hot Mustard Sauce?
McDONALD'S, Hot Mustard Sauce has more protein: 0.0 g for Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening vs 2.6 g for McDONALD'S, Hot Mustard Sauce per 100 g.
Which has more fiber, Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening or McDONALD'S, Hot Mustard Sauce?
McDONALD'S, Hot Mustard Sauce has more fiber: 0.0 g for Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening vs 5.0 g for McDONALD'S, Hot Mustard Sauce per 100 g.
Is Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening or McDONALD'S, Hot Mustard Sauce healthier?
McDONALD'S, Hot Mustard Sauce is lower in calories, and McDONALD'S, Hot Mustard Sauce is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.