MORI-NU, Tofu, silken, firm vs Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)

Nutrition comparison per 100 g.

MORI-NU, Tofu, silken, firm 62 kcal Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) 70 kcal
Calories
62 kcal 70 kcal
Protein
6.9 g 8.2 g
Carbs
2.4 g 1.7 g
Fiber
0.1 g 0.9 g
Sugars
1.3 g 0.6 g
Fat
2.7 g 4.2 g
Sodium
36 mg 12 mg

Key takeaways

  • MORI-NU, Tofu, silken, firm has 12% fewer calories (62 kcal vs 70 kcal).
  • Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) has more protein (8.2 g vs 6.9 g).
  • Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) has more carbs (1.7 g vs 2.4 g).
  • Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) has more fiber (0.9 g vs 0.1 g).
  • Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) has more sugars (0.6 g vs 1.3 g).
MacronutrientsMORI-NU, Tofu, silken, firmTofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)
Calories 62 kcal 70 kcal
Protein 6.9 g 8.2 g
Total Fat 2.7 g 4.2 g
Total Carbohydrate 2.4 g 1.7 g
Dietary Fiber 0.1 g 0.9 g
Total Sugars 1.3 g 0.6 g
Water 87.4 g 85.0 g
CarbohydratesMORI-NU, Tofu, silken, firmTofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)
Total Carbohydrate 2.4 g 1.7 g
Dietary Fiber 0.1 g 0.9 g
Total Sugars 1.3 g 0.6 g
Fats & Fatty AcidsMORI-NU, Tofu, silken, firmTofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)
Total Fat 2.7 g 4.2 g
Saturated Fat 0.4 g 0.9 g
Monounsaturated Fat 0.5 g 1.2 g
Polyunsaturated Fat 1.5 g 1.8 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids ~ 181.0 mg
Omega-6 Fatty Acids ~ 1,598.0 mg
Protein & Amino AcidsMORI-NU, Tofu, silken, firmTofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)
Protein 6.9 g 8.2 g
Histidine 169.0 mg 225.0 mg
Isoleucine 349.0 mg 444.0 mg
Leucine 586.0 mg 728.0 mg
Lysine 459.0 mg 462.0 mg
Methionine 106.0 mg 110.0 mg
Phenylalanine 394.0 mg 437.0 mg
Threonine 286.0 mg 411.0 mg
Tryptophan 85.0 mg 123.0 mg
Valine 385.0 mg 455.0 mg
Alanine 266.0 mg 405.0 mg
Arginine 517.0 mg 716.0 mg
Aspartic Acid 771.0 mg 1,066.0 mg
Cystine 100.0 mg 30.0 mg
Glutamic Acid 1,176.0 mg 1,721.0 mg
Glycine 268.0 mg 384.0 mg
Proline 349.0 mg 567.0 mg
Serine 333.0 mg 531.0 mg
Tyrosine 299.0 mg 367.0 mg
VitaminsMORI-NU, Tofu, silken, firmTofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.2 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.0 mg
Vitamin K ~ 2.4 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 0.2 mg 0.1 mg
Vitamin B6 0.0 mg 0.1 mg
Folate (B9) ~ 19.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) ~ 0.1 mg
Choline ~ 28.1 mg
Betaine ~ 0.4 mg
MineralsMORI-NU, Tofu, silken, firmTofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)
Calcium 32.0 mg 201.0 mg
Iron 1.0 mg 1.6 mg
Magnesium 27.0 mg 37.0 mg
Phosphorus 90.0 mg 121.0 mg
Potassium 194.0 mg 148.0 mg
Sodium 36.0 mg 12.0 mg
Zinc 0.6 mg 0.8 mg
Copper 0.2 mg 0.2 mg
Manganese ~ 0.6 mg
Selenium ~ 9.9 mcg
SterolsMORI-NU, Tofu, silken, firmTofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)
Cholesterol 0.0 mg 0.0 mg
OtherMORI-NU, Tofu, silken, firmTofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.6 g 1.0 g

Frequently asked questions

Which has fewer calories, MORI-NU, Tofu, silken, firm or Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)?

MORI-NU, Tofu, silken, firm has fewer calories: 62 kcal for MORI-NU, Tofu, silken, firm vs 70 kcal for Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) per 100 g.

Which has more protein, MORI-NU, Tofu, silken, firm or Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)?

Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) has more protein: 6.9 g for MORI-NU, Tofu, silken, firm vs 8.2 g for Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) per 100 g.

Which has more fiber, MORI-NU, Tofu, silken, firm or Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)?

Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) has more fiber: 0.1 g for MORI-NU, Tofu, silken, firm vs 0.9 g for Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) per 100 g.

Is MORI-NU, Tofu, silken, firm or Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) healthier?

MORI-NU, Tofu, silken, firm is lower in calories, and Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.