Mollusks, oyster, eastern, wild, cooked, dry heat vs Fish, tuna, fresh, skipjack, raw
Nutrition comparison per 100 g.
Mollusks, oyster, eastern, wild, cooked, dry heat
79 kcal
Fish, tuna, fresh, skipjack, raw
103 kcal
Calories
79 kcal
103 kcal
Protein
8.9 g
22.0 g
Carbs
4.2 g
0.0 g
Fiber
0.0 g
0.0 g
Sugars
1.0 g
~
Fat
2.7 g
1.0 g
Sodium
132 mg
37 mg
Key takeaways
- Mollusks, oyster, eastern, wild, cooked, dry heat has 23% fewer calories (79 kcal vs 103 kcal).
- Fish, tuna, fresh, skipjack, raw has more protein (22.0 g vs 8.9 g).
- Fish, tuna, fresh, skipjack, raw has more carbs (0.0 g vs 4.2 g).
- Fish, tuna, fresh, skipjack, raw has more fat (1.0 g vs 2.7 g).
- Fish, tuna, fresh, skipjack, raw has more sodium (37 mg vs 132 mg).
| Macronutrients | Mollusks, oyster, eastern, wild, cooked, dry heat | Fish, tuna, fresh, skipjack, raw |
|---|---|---|
| Calories | 79 kcal | 103 kcal |
| Protein | 8.9 g | 22.0 g |
| Total Fat | 2.7 g | 1.0 g |
| Total Carbohydrate | 4.2 g | 0.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | 1.0 g | ~ |
| Water | 83.0 g | 70.6 g |
| Carbohydrates | Mollusks, oyster, eastern, wild, cooked, dry heat | Fish, tuna, fresh, skipjack, raw |
|---|---|---|
| Total Carbohydrate | 4.2 g | 0.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Starch | 0.7 g | ~ |
| Total Sugars | 1.0 g | ~ |
| Fats & Fatty Acids | Mollusks, oyster, eastern, wild, cooked, dry heat | Fish, tuna, fresh, skipjack, raw |
|---|---|---|
| Total Fat | 2.7 g | 1.0 g |
| Saturated Fat | 0.7 g | 0.3 g |
| Monounsaturated Fat | 0.4 g | 0.2 g |
| Polyunsaturated Fat | 0.8 g | 0.3 g |
| Trans Fat | 0.1 g | ~ |
| Omega-3 Fatty Acids | 130.0 mg | ~ |
| Omega-6 Fatty Acids | 64.0 mg | 16.0 mg |
| Protein & Amino Acids | Mollusks, oyster, eastern, wild, cooked, dry heat | Fish, tuna, fresh, skipjack, raw |
|---|---|---|
| Protein | 8.9 g | 22.0 g |
| Histidine | 171.0 mg | 648.0 mg |
| Isoleucine | 356.0 mg | 1,014.0 mg |
| Leucine | 556.0 mg | 1,788.0 mg |
| Lysine | 592.0 mg | 2,020.0 mg |
| Methionine | 200.0 mg | 651.0 mg |
| Phenylalanine | 321.0 mg | 859.0 mg |
| Threonine | 36.0 mg | 964.0 mg |
| Tryptophan | 107.0 mg | 246.0 mg |
| Valine | 406.0 mg | 1,133.0 mg |
| Alanine | 421.0 mg | 1,331.0 mg |
| Arginine | 577.0 mg | 1,316.0 mg |
| Aspartic Acid | 763.0 mg | 2,253.0 mg |
| Cystine | 86.0 mg | 236.0 mg |
| Glutamic Acid | 1,048.0 mg | 3,284.0 mg |
| Glycine | 428.0 mg | 1,056.0 mg |
| Proline | 349.0 mg | 778.0 mg |
| Serine | 349.0 mg | 898.0 mg |
| Tyrosine | 314.0 mg | 743.0 mg |
| Vitamins | Mollusks, oyster, eastern, wild, cooked, dry heat | Fish, tuna, fresh, skipjack, raw |
|---|---|---|
| Vitamin A (RAE) | 20.0 mcg | 16.0 mcg |
| Vitamin C | 0.0 mg | 1.0 mg |
| Vitamin D | 0.0 mcg | ~ |
| Vitamin E | 1.3 mg | ~ |
| Vitamin K | 1.5 mcg | ~ |
| Thiamin (B1) | 0.0 mg | 0.0 mg |
| Riboflavin (B2) | 0.1 mg | 0.1 mg |
| Niacin (B3) | 1.4 mg | 15.4 mg |
| Vitamin B6 | 0.0 mg | 0.9 mg |
| Folate (B9) | 10.0 mcg | 9.0 mcg |
| Vitamin B12 | 12.9 mcg | 1.9 mcg |
| Pantothenic Acid (B5) | 0.3 mg | 0.4 mg |
| Choline | 101.0 mg | ~ |
| Minerals | Mollusks, oyster, eastern, wild, cooked, dry heat | Fish, tuna, fresh, skipjack, raw |
|---|---|---|
| Calcium | 92.0 mg | 29.0 mg |
| Iron | 7.2 mg | 1.3 mg |
| Magnesium | 28.0 mg | 34.0 mg |
| Phosphorus | 150.0 mg | 222.0 mg |
| Potassium | 242.0 mg | 407.0 mg |
| Sodium | 132.0 mg | 37.0 mg |
| Zinc | 61.0 mg | 0.8 mg |
| Copper | 4.4 mg | 0.1 mg |
| Manganese | 0.5 mg | 0.0 mg |
| Selenium | 30.7 mcg | 36.5 mcg |
| Fluoride | 63.0 mcg | ~ |
| Sterols | Mollusks, oyster, eastern, wild, cooked, dry heat | Fish, tuna, fresh, skipjack, raw |
|---|---|---|
| Cholesterol | 62.0 mg | 47.0 mg |
| Other | Mollusks, oyster, eastern, wild, cooked, dry heat | Fish, tuna, fresh, skipjack, raw |
|---|---|---|
| Alcohol | 0.0 g | ~ |
| Caffeine | 0.0 mg | ~ |
| Theobromine | 0.0 mg | ~ |
| Ash | 1.3 g | 1.3 g |
Frequently asked questions
Which has fewer calories, Mollusks, oyster, eastern, wild, cooked, dry heat or Fish, tuna, fresh, skipjack, raw?
Mollusks, oyster, eastern, wild, cooked, dry heat has fewer calories: 79 kcal for Mollusks, oyster, eastern, wild, cooked, dry heat vs 103 kcal for Fish, tuna, fresh, skipjack, raw per 100 g.
Which has more protein, Mollusks, oyster, eastern, wild, cooked, dry heat or Fish, tuna, fresh, skipjack, raw?
Fish, tuna, fresh, skipjack, raw has more protein: 8.9 g for Mollusks, oyster, eastern, wild, cooked, dry heat vs 22.0 g for Fish, tuna, fresh, skipjack, raw per 100 g.
Is Mollusks, oyster, eastern, wild, cooked, dry heat or Fish, tuna, fresh, skipjack, raw healthier?
Mollusks, oyster, eastern, wild, cooked, dry heat is lower in calories, and Fish, tuna, fresh, skipjack, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.