Margarine-like, vegetable oil spread, 60% fat, stick, with salt vs Margarine, regular, hard, soybean (hydrogenated)

Nutrition comparison per 100 g.

Margarine-like, vegetable oil spread, 60% fat, stick, with salt 537 kcal Margarine, regular, hard, soybean (hydrogenated) 718 kcal
Calories
537 kcal 718 kcal
Protein
0.1 g 0.9 g
Carbs
0.7 g 0.9 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g 0.0 g
Fat
60.4 g 80.5 g
Sodium
785 mg 943 mg

Key takeaways

  • Margarine-like, vegetable oil spread, 60% fat, stick, with salt has 25% fewer calories (537 kcal vs 718 kcal).
  • Margarine, regular, hard, soybean (hydrogenated) has more protein (0.9 g vs 0.1 g).
  • Margarine-like, vegetable oil spread, 60% fat, stick, with salt has more carbs (0.7 g vs 0.9 g).
  • Margarine-like, vegetable oil spread, 60% fat, stick, with salt has more fat (60.4 g vs 80.5 g).
  • Margarine-like, vegetable oil spread, 60% fat, stick, with salt has more sodium (785 mg vs 943 mg).
MacronutrientsMargarine-like, vegetable oil spread, 60% fat, stick, with saltMargarine, regular, hard, soybean (hydrogenated)
Calories 537 kcal 718 kcal
Protein 0.1 g 0.9 g
Total Fat 60.4 g 80.5 g
Total Carbohydrate 0.7 g 0.9 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Water 37.0 g 15.7 g
CarbohydratesMargarine-like, vegetable oil spread, 60% fat, stick, with saltMargarine, regular, hard, soybean (hydrogenated)
Total Carbohydrate 0.7 g 0.9 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Fats & Fatty AcidsMargarine-like, vegetable oil spread, 60% fat, stick, with saltMargarine, regular, hard, soybean (hydrogenated)
Total Fat 60.4 g 80.5 g
Saturated Fat 10.9 g 16.7 g
Monounsaturated Fat 29.7 g 39.3 g
Polyunsaturated Fat 16.7 g 20.9 g
Trans Fat 12.7 g ~
Omega-3 Fatty Acids 1,799.0 mg 1,500.0 mg
Omega-6 Fatty Acids 14,919.0 mg 19,400.0 mg
Protein & Amino AcidsMargarine-like, vegetable oil spread, 60% fat, stick, with saltMargarine, regular, hard, soybean (hydrogenated)
Protein 0.1 g 0.9 g
Histidine ~ 23.0 mg
Isoleucine ~ 52.0 mg
Leucine ~ 84.0 mg
Lysine ~ 68.0 mg
Methionine ~ 21.0 mg
Phenylalanine ~ 41.0 mg
Threonine ~ 39.0 mg
Tryptophan ~ 12.0 mg
Valine ~ 57.0 mg
Alanine ~ 29.0 mg
Arginine ~ 31.0 mg
Aspartic Acid ~ 65.0 mg
Cystine ~ 8.0 mg
Glutamic Acid ~ 179.0 mg
Glycine ~ 18.0 mg
Proline ~ 83.0 mg
Serine ~ 46.0 mg
Tyrosine ~ 41.0 mg
VitaminsMargarine-like, vegetable oil spread, 60% fat, stick, with saltMargarine, regular, hard, soybean (hydrogenated)
Vitamin A (RAE) 819.0 mcg 819.0 mcg
Vitamin C 0.1 mg 0.2 mg
Vitamin D 0.0 mcg ~
Vitamin E 5.0 mg 3.1 mg
Vitamin K 101.3 mcg ~
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 0.0 mg 0.0 mg
Vitamin B6 0.0 mg 0.0 mg
Folate (B9) 1.0 mcg 1.0 mcg
Vitamin B12 0.1 mcg 0.1 mcg
Pantothenic Acid (B5) 0.1 mg 0.1 mg
Choline 12.4 mg ~
MineralsMargarine-like, vegetable oil spread, 60% fat, stick, with saltMargarine, regular, hard, soybean (hydrogenated)
Calcium 21.0 mg 30.0 mg
Iron 0.0 mg 0.0 mg
Magnesium 2.0 mg 3.0 mg
Phosphorus 16.0 mg 23.0 mg
Potassium 30.0 mg 42.0 mg
Sodium 785.0 mg 943.0 mg
Zinc 0.0 mg 0.0 mg
Copper 0.0 mg ~
Manganese 0.0 mg ~
Selenium 0.0 mcg 0.0 mcg
SterolsMargarine-like, vegetable oil spread, 60% fat, stick, with saltMargarine, regular, hard, soybean (hydrogenated)
Cholesterol 0.0 mg 0.0 mg
Phytosterols ~ 146.0 mg
Campesterol 34.0 mg ~
Stigmasterol 31.0 mg ~
Beta-sitosterol 94.0 mg ~
OtherMargarine-like, vegetable oil spread, 60% fat, stick, with saltMargarine, regular, hard, soybean (hydrogenated)
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.8 g 2.0 g

Frequently asked questions

Which has fewer calories, Margarine-like, vegetable oil spread, 60% fat, stick, with salt or Margarine, regular, hard, soybean (hydrogenated)?

Margarine-like, vegetable oil spread, 60% fat, stick, with salt has fewer calories: 537 kcal for Margarine-like, vegetable oil spread, 60% fat, stick, with salt vs 718 kcal for Margarine, regular, hard, soybean (hydrogenated) per 100 g.

Which has more protein, Margarine-like, vegetable oil spread, 60% fat, stick, with salt or Margarine, regular, hard, soybean (hydrogenated)?

Margarine, regular, hard, soybean (hydrogenated) has more protein: 0.1 g for Margarine-like, vegetable oil spread, 60% fat, stick, with salt vs 0.9 g for Margarine, regular, hard, soybean (hydrogenated) per 100 g.

Is Margarine-like, vegetable oil spread, 60% fat, stick, with salt or Margarine, regular, hard, soybean (hydrogenated) healthier?

Margarine-like, vegetable oil spread, 60% fat, stick, with salt is lower in calories, and Margarine, regular, hard, soybean (hydrogenated) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.