Mangos, raw vs Apples, dried, sulfured, stewed, without added sugar

Nutrition comparison per 100 g.

Mangos, raw 60 kcal Apples, dried, sulfured, stewed, without added sugar 57 kcal
Calories
60 kcal 57 kcal
Protein
0.8 g 0.2 g
Carbs
15.0 g 15.3 g
Fiber
1.6 g 2.0 g
Sugars
13.7 g 13.3 g
Fat
0.4 g 0.1 g
Sodium
1 mg 20 mg

Key takeaways

  • Apples, dried, sulfured, stewed, without added sugar has 5% fewer calories (57 kcal vs 60 kcal).
  • Mangos, raw has more protein (0.8 g vs 0.2 g).
  • Mangos, raw has more carbs (15.0 g vs 15.3 g).
  • Apples, dried, sulfured, stewed, without added sugar has more fiber (2.0 g vs 1.6 g).
  • Apples, dried, sulfured, stewed, without added sugar has more sugars (13.3 g vs 13.7 g).
MacronutrientsMangos, rawApples, dried, sulfured, stewed, without added sugar
Calories 60 kcal 57 kcal
Protein 0.8 g 0.2 g
Total Fat 0.4 g 0.1 g
Total Carbohydrate 15.0 g 15.3 g
Dietary Fiber 1.6 g 2.0 g
Total Sugars 13.7 g 13.3 g
Water 83.5 g 84.1 g
CarbohydratesMangos, rawApples, dried, sulfured, stewed, without added sugar
Total Carbohydrate 15.0 g 15.3 g
Dietary Fiber 1.6 g 2.0 g
Total Sugars 13.7 g 13.3 g
Fats & Fatty AcidsMangos, rawApples, dried, sulfured, stewed, without added sugar
Total Fat 0.4 g 0.1 g
Saturated Fat 0.1 g 0.0 g
Monounsaturated Fat 0.1 g 0.0 g
Polyunsaturated Fat 0.1 g 0.0 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 51.0 mg 4.0 mg
Omega-6 Fatty Acids 19.0 mg 18.0 mg
Protein & Amino AcidsMangos, rawApples, dried, sulfured, stewed, without added sugar
Protein 0.8 g 0.2 g
Histidine 19.0 mg 3.0 mg
Isoleucine 29.0 mg 8.0 mg
Leucine 50.0 mg 13.0 mg
Lysine 66.0 mg 13.0 mg
Methionine 8.0 mg 2.0 mg
Phenylalanine 27.0 mg 6.0 mg
Threonine 31.0 mg 8.0 mg
Tryptophan 13.0 mg 2.0 mg
Valine 42.0 mg 10.0 mg
Alanine 82.0 mg 8.0 mg
Arginine 31.0 mg 7.0 mg
Aspartic Acid 68.0 mg 37.0 mg
Cystine ~ 3.0 mg
Glutamic Acid 96.0 mg 22.0 mg
Glycine 34.0 mg 8.0 mg
Proline 29.0 mg 7.0 mg
Serine 35.0 mg 9.0 mg
Tyrosine 16.0 mg 4.0 mg
VitaminsMangos, rawApples, dried, sulfured, stewed, without added sugar
Vitamin A (RAE) 54.0 mcg 1.0 mcg
Vitamin C 36.4 mg 1.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.9 mg 0.1 mg
Vitamin K 4.2 mcg 0.7 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 0.7 mg 0.1 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 43.0 mcg 0.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.2 mg 0.1 mg
Choline 7.6 mg 3.8 mg
MineralsMangos, rawApples, dried, sulfured, stewed, without added sugar
Calcium 11.0 mg 3.0 mg
Iron 0.2 mg 0.3 mg
Magnesium 10.0 mg 4.0 mg
Phosphorus 14.0 mg 9.0 mg
Potassium 168.0 mg 105.0 mg
Sodium 1.0 mg 20.0 mg
Zinc 0.1 mg 0.1 mg
Copper 0.1 mg 0.0 mg
Manganese 0.1 mg 0.0 mg
Selenium 0.6 mcg 0.3 mcg
SterolsMangos, rawApples, dried, sulfured, stewed, without added sugar
Cholesterol 0.0 mg 0.0 mg
OtherMangos, rawApples, dried, sulfured, stewed, without added sugar
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.4 g 0.3 g

Frequently asked questions

Which has fewer calories, Mangos, raw or Apples, dried, sulfured, stewed, without added sugar?

Apples, dried, sulfured, stewed, without added sugar has fewer calories: 60 kcal for Mangos, raw vs 57 kcal for Apples, dried, sulfured, stewed, without added sugar per 100 g.

Which has more protein, Mangos, raw or Apples, dried, sulfured, stewed, without added sugar?

Mangos, raw has more protein: 0.8 g for Mangos, raw vs 0.2 g for Apples, dried, sulfured, stewed, without added sugar per 100 g.

Which has more fiber, Mangos, raw or Apples, dried, sulfured, stewed, without added sugar?

Apples, dried, sulfured, stewed, without added sugar has more fiber: 1.6 g for Mangos, raw vs 2.0 g for Apples, dried, sulfured, stewed, without added sugar per 100 g.

Is Mangos, raw or Apples, dried, sulfured, stewed, without added sugar healthier?

Apples, dried, sulfured, stewed, without added sugar is lower in calories, and Mangos, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.