Lambsquarters, raw (Northern Plains Indians) vs Carrots, raw

Nutrition comparison per 100 g.

Lambsquarters, raw (Northern Plains Indians) 47 kcal Carrots, raw 41 kcal
Calories
47 kcal 41 kcal
Protein
4.2 g 0.9 g
Carbs
7.0 g 9.6 g
Fiber
6.3 g 2.8 g
Sugars
~ 4.7 g
Fat
0.3 g 0.2 g
Sodium
7 mg 69 mg

Key takeaways

  • Carrots, raw has 12% fewer calories (41 kcal vs 47 kcal).
  • Lambsquarters, raw (Northern Plains Indians) has more protein (4.2 g vs 0.9 g).
  • Lambsquarters, raw (Northern Plains Indians) has more carbs (7.0 g vs 9.6 g).
  • Lambsquarters, raw (Northern Plains Indians) has more fiber (6.3 g vs 2.8 g).
  • Carrots, raw has more fat (0.2 g vs 0.3 g).
MacronutrientsLambsquarters, raw (Northern Plains Indians)Carrots, raw
Calories 47 kcal 41 kcal
Protein 4.2 g 0.9 g
Total Fat 0.3 g 0.2 g
Total Carbohydrate 7.0 g 9.6 g
Dietary Fiber 6.3 g 2.8 g
Total Sugars ~ 4.7 g
Water 85.2 g 88.3 g
CarbohydratesLambsquarters, raw (Northern Plains Indians)Carrots, raw
Total Carbohydrate 7.0 g 9.6 g
Dietary Fiber 6.3 g 2.8 g
Starch ~ 1.4 g
Total Sugars ~ 4.7 g
Fats & Fatty AcidsLambsquarters, raw (Northern Plains Indians)Carrots, raw
Total Fat 0.3 g 0.2 g
Saturated Fat ~ 0.0 g
Monounsaturated Fat ~ 0.0 g
Polyunsaturated Fat ~ 0.1 g
Trans Fat ~ 0.0 g
Omega-3 Fatty Acids ~ 2.0 mg
Omega-6 Fatty Acids ~ 115.0 mg
Protein & Amino AcidsLambsquarters, raw (Northern Plains Indians)Carrots, raw
Protein 4.2 g 0.9 g
Histidine ~ 40.0 mg
Isoleucine ~ 77.0 mg
Leucine ~ 102.0 mg
Lysine ~ 101.0 mg
Methionine ~ 20.0 mg
Phenylalanine ~ 61.0 mg
Threonine ~ 191.0 mg
Tryptophan ~ 12.0 mg
Valine ~ 69.0 mg
Alanine ~ 113.0 mg
Arginine ~ 91.0 mg
Aspartic Acid ~ 190.0 mg
Cystine ~ 83.0 mg
Glutamic Acid ~ 366.0 mg
Glycine ~ 47.0 mg
Proline ~ 54.0 mg
Serine ~ 54.0 mg
Tyrosine ~ 43.0 mg
VitaminsLambsquarters, raw (Northern Plains Indians)Carrots, raw
Vitamin A (RAE) 98.0 mcg 835.0 mcg
Vitamin C ~ 5.9 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.7 mg
Vitamin K 346.6 mcg 13.2 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.3 mg 0.1 mg
Niacin (B3) 0.8 mg 1.0 mg
Vitamin B6 0.2 mg 0.1 mg
Folate (B9) 48.0 mcg 19.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) ~ 0.3 mg
Choline 20.0 mg 8.8 mg
Betaine 331.7 mg 0.4 mg
MineralsLambsquarters, raw (Northern Plains Indians)Carrots, raw
Calcium 366.0 mg 33.0 mg
Iron 1.2 mg 0.3 mg
Magnesium 163.0 mg 12.0 mg
Phosphorus 63.0 mg 35.0 mg
Potassium 1,270.0 mg 320.0 mg
Sodium 7.0 mg 69.0 mg
Zinc 0.7 mg 0.2 mg
Copper 0.1 mg 0.0 mg
Manganese 1.5 mg 0.1 mg
Selenium 1.1 mcg 0.1 mcg
Fluoride ~ 3.2 mcg
SterolsLambsquarters, raw (Northern Plains Indians)Carrots, raw
Cholesterol ~ 0.0 mg
OtherLambsquarters, raw (Northern Plains Indians)Carrots, raw
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 3.3 g 1.0 g

Frequently asked questions

Which has fewer calories, Lambsquarters, raw (Northern Plains Indians) or Carrots, raw?

Carrots, raw has fewer calories: 47 kcal for Lambsquarters, raw (Northern Plains Indians) vs 41 kcal for Carrots, raw per 100 g.

Which has more protein, Lambsquarters, raw (Northern Plains Indians) or Carrots, raw?

Lambsquarters, raw (Northern Plains Indians) has more protein: 4.2 g for Lambsquarters, raw (Northern Plains Indians) vs 0.9 g for Carrots, raw per 100 g.

Which has more fiber, Lambsquarters, raw (Northern Plains Indians) or Carrots, raw?

Lambsquarters, raw (Northern Plains Indians) has more fiber: 6.3 g for Lambsquarters, raw (Northern Plains Indians) vs 2.8 g for Carrots, raw per 100 g.

Is Lambsquarters, raw (Northern Plains Indians) or Carrots, raw healthier?

Carrots, raw is lower in calories, and Lambsquarters, raw (Northern Plains Indians) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.