Game meat, opossum, cooked, roasted vs Veal, breast, whole, boneless, separable lean only, cooked, braised

Nutrition comparison per 100 g.

Game meat, opossum, cooked, roasted 221 kcal Veal, breast, whole, boneless, separable lean only, cooked, braised 218 kcal
Calories
221 kcal 218 kcal
Protein
30.2 g 30.3 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g ~
Sugars
0.0 g ~
Fat
10.2 g 9.8 g
Sodium
58 mg 68 mg

Key takeaways

  • Veal, breast, whole, boneless, separable lean only, cooked, braised has 1% fewer calories (218 kcal vs 221 kcal).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein (30.3 g vs 30.2 g).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more fat (9.8 g vs 10.2 g).
  • Game meat, opossum, cooked, roasted has more sodium (58 mg vs 68 mg).
MacronutrientsGame meat, opossum, cooked, roastedVeal, breast, whole, boneless, separable lean only, cooked, braised
Calories 221 kcal 218 kcal
Protein 30.2 g 30.3 g
Total Fat 10.2 g 9.8 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g ~
Total Sugars 0.0 g ~
Water 58.3 g 59.7 g
CarbohydratesGame meat, opossum, cooked, roastedVeal, breast, whole, boneless, separable lean only, cooked, braised
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g ~
Total Sugars 0.0 g ~
Fats & Fatty AcidsGame meat, opossum, cooked, roastedVeal, breast, whole, boneless, separable lean only, cooked, braised
Total Fat 10.2 g 9.8 g
Saturated Fat 1.2 g 3.7 g
Monounsaturated Fat 3.8 g 4.5 g
Polyunsaturated Fat 3.0 g 0.8 g
Omega-3 Fatty Acids 66.0 mg 33.0 mg
Omega-6 Fatty Acids 2,939.0 mg 624.0 mg
Protein & Amino AcidsGame meat, opossum, cooked, roastedVeal, breast, whole, boneless, separable lean only, cooked, braised
Protein 30.2 g 30.3 g
Histidine ~ 1,101.0 mg
Isoleucine ~ 1,494.0 mg
Leucine ~ 2,411.0 mg
Lysine ~ 2,498.0 mg
Methionine ~ 708.0 mg
Phenylalanine ~ 1,222.0 mg
Threonine ~ 1,324.0 mg
Tryptophan ~ 306.0 mg
Valine ~ 1,674.0 mg
Alanine ~ 1,805.0 mg
Arginine ~ 1,785.0 mg
Aspartic Acid ~ 2,615.0 mg
Cystine ~ 344.0 mg
Glutamic Acid ~ 4,798.0 mg
Glycine ~ 1,557.0 mg
Proline ~ 1,266.0 mg
Serine ~ 1,135.0 mg
Tyrosine ~ 965.0 mg
VitaminsGame meat, opossum, cooked, roastedVeal, breast, whole, boneless, separable lean only, cooked, braised
Vitamin A (RAE) 0.0 mcg ~
Vitamin C 0.0 mg ~
Vitamin D 0.0 mcg ~
Vitamin E 0.4 mg ~
Vitamin K 1.6 mcg ~
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.4 mg 0.3 mg
Niacin (B3) 8.4 mg 9.0 mg
Vitamin B6 0.5 mg 0.3 mg
Folate (B9) 10.0 mcg 15.0 mcg
Vitamin B12 8.3 mcg 1.5 mcg
Pantothenic Acid (B5) ~ 1.1 mg
Choline 116.5 mg ~
Betaine 15.3 mg ~
MineralsGame meat, opossum, cooked, roastedVeal, breast, whole, boneless, separable lean only, cooked, braised
Calcium 17.0 mg 9.0 mg
Iron 4.6 mg 0.8 mg
Magnesium 34.0 mg 22.0 mg
Phosphorus 278.0 mg 208.0 mg
Potassium 438.0 mg 289.0 mg
Sodium 58.0 mg 68.0 mg
Zinc 2.3 mg 4.2 mg
Copper 0.2 mg 0.1 mg
Manganese ~ 0.0 mg
Selenium 18.2 mcg 12.5 mcg
SterolsGame meat, opossum, cooked, roastedVeal, breast, whole, boneless, separable lean only, cooked, braised
Cholesterol 129.0 mg 116.0 mg
OtherGame meat, opossum, cooked, roastedVeal, breast, whole, boneless, separable lean only, cooked, braised
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 2.3 g 1.0 g

Frequently asked questions

Which has fewer calories, Game meat, opossum, cooked, roasted or Veal, breast, whole, boneless, separable lean only, cooked, braised?

Veal, breast, whole, boneless, separable lean only, cooked, braised has fewer calories: 221 kcal for Game meat, opossum, cooked, roasted vs 218 kcal for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.

Which has more protein, Game meat, opossum, cooked, roasted or Veal, breast, whole, boneless, separable lean only, cooked, braised?

Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein: 30.2 g for Game meat, opossum, cooked, roasted vs 30.3 g for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.

Is Game meat, opossum, cooked, roasted or Veal, breast, whole, boneless, separable lean only, cooked, braised healthier?

Veal, breast, whole, boneless, separable lean only, cooked, braised is lower in calories, and Veal, breast, whole, boneless, separable lean only, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.