Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised vs Veal, breast, whole, boneless, separable lean only, cooked, braised
Nutrition comparison per 100 g.
Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised
190 kcal
Veal, breast, whole, boneless, separable lean only, cooked, braised
218 kcal
Key takeaways
- Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised has 13% fewer calories (190 kcal vs 218 kcal).
- Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised has more protein (36.3 g vs 30.3 g).
- Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised has more fat (4.0 g vs 9.8 g).
- Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised has more sodium (52 mg vs 68 mg).
| Macronutrients | Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Calories | 190 kcal | 218 kcal |
| Protein | 36.3 g | 30.3 g |
| Total Fat | 4.0 g | 9.8 g |
| Total Carbohydrate | 0.0 g | 0.0 g |
| Dietary Fiber | 0.0 g | ~ |
| Total Sugars | 0.0 g | ~ |
| Water | 59.8 g | 59.7 g |
| Carbohydrates | Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Total Carbohydrate | 0.0 g | 0.0 g |
| Dietary Fiber | 0.0 g | ~ |
| Total Sugars | 0.0 g | ~ |
| Fats & Fatty Acids | Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Total Fat | 4.0 g | 9.8 g |
| Saturated Fat | 2.0 g | 3.7 g |
| Monounsaturated Fat | 0.8 g | 4.5 g |
| Polyunsaturated Fat | 0.2 g | 0.8 g |
| Omega-3 Fatty Acids | 61.0 mg | 33.0 mg |
| Omega-6 Fatty Acids | 131.0 mg | 624.0 mg |
| Protein & Amino Acids | Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Protein | 36.3 g | 30.3 g |
| Histidine | 1,072.0 mg | 1,101.0 mg |
| Isoleucine | 1,541.0 mg | 1,494.0 mg |
| Leucine | 2,729.0 mg | 2,411.0 mg |
| Lysine | 2,914.0 mg | 2,498.0 mg |
| Methionine | 837.0 mg | 708.0 mg |
| Phenylalanine | 1,356.0 mg | 1,222.0 mg |
| Threonine | 1,356.0 mg | 1,324.0 mg |
| Tryptophan | 318.0 mg | 306.0 mg |
| Valine | 1,741.0 mg | 1,674.0 mg |
| Alanine | 2,093.0 mg | 1,805.0 mg |
| Arginine | 2,143.0 mg | 1,785.0 mg |
| Aspartic Acid | 3,115.0 mg | 2,615.0 mg |
| Cystine | 335.0 mg | 344.0 mg |
| Glutamic Acid | 5,090.0 mg | 4,798.0 mg |
| Glycine | 1,959.0 mg | 1,557.0 mg |
| Proline | 1,574.0 mg | 1,266.0 mg |
| Serine | 1,239.0 mg | 1,135.0 mg |
| Tyrosine | 1,122.0 mg | 965.0 mg |
| Vitamins | Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | ~ |
| Vitamin C | 0.0 mg | ~ |
| Vitamin D | 0.0 mcg | ~ |
| Vitamin E | 0.8 mg | ~ |
| Vitamin K | 1.5 mcg | ~ |
| Thiamin (B1) | 0.2 mg | 0.1 mg |
| Riboflavin (B2) | 0.7 mg | 0.3 mg |
| Niacin (B3) | 7.4 mg | 9.0 mg |
| Vitamin B6 | 0.5 mg | 0.3 mg |
| Folate (B9) | 11.0 mcg | 15.0 mcg |
| Vitamin B12 | 3.1 mcg | 1.5 mcg |
| Pantothenic Acid (B5) | 1.0 mg | 1.1 mg |
| Choline | 134.1 mg | ~ |
| Betaine | 17.6 mg | ~ |
| Minerals | Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Calcium | 6.0 mg | 9.0 mg |
| Iron | 5.0 mg | 0.8 mg |
| Magnesium | 28.0 mg | 22.0 mg |
| Phosphorus | 261.0 mg | 208.0 mg |
| Potassium | 313.0 mg | 289.0 mg |
| Sodium | 52.0 mg | 68.0 mg |
| Zinc | 8.6 mg | 4.2 mg |
| Copper | 0.3 mg | 0.1 mg |
| Manganese | 0.0 mg | 0.0 mg |
| Selenium | 17.7 mcg | 12.5 mcg |
| Sterols | Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Cholesterol | 113.0 mg | 116.0 mg |
| Other | Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Alcohol | 0.0 g | ~ |
| Caffeine | 0.0 mg | ~ |
| Theobromine | 0.0 mg | ~ |
| Ash | 1.1 g | 1.0 g |
Frequently asked questions
Which has fewer calories, Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised or Veal, breast, whole, boneless, separable lean only, cooked, braised?
Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised has fewer calories: 190 kcal for Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised vs 218 kcal for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.
Which has more protein, Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised or Veal, breast, whole, boneless, separable lean only, cooked, braised?
Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised has more protein: 36.3 g for Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised vs 30.3 g for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.
Is Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised or Veal, breast, whole, boneless, separable lean only, cooked, braised healthier?
Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised is lower in calories, and Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.