Game meat, bison, ground, raw vs Veal, breast, whole, boneless, separable lean only, cooked, braised

Nutrition comparison per 100 g.

Game meat, bison, ground, raw 223 kcal Veal, breast, whole, boneless, separable lean only, cooked, braised 218 kcal
Calories
223 kcal 218 kcal
Protein
18.7 g 30.3 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g ~
Sugars
0.0 g ~
Fat
15.9 g 9.8 g
Sodium
66 mg 68 mg

Key takeaways

  • Veal, breast, whole, boneless, separable lean only, cooked, braised has 2% fewer calories (218 kcal vs 223 kcal).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein (30.3 g vs 18.7 g).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more fat (9.8 g vs 15.9 g).
  • Game meat, bison, ground, raw has more sodium (66 mg vs 68 mg).
MacronutrientsGame meat, bison, ground, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Calories 223 kcal 218 kcal
Protein 18.7 g 30.3 g
Total Fat 15.9 g 9.8 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g ~
Total Sugars 0.0 g ~
Water 64.3 g 59.7 g
CarbohydratesGame meat, bison, ground, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g ~
Total Sugars 0.0 g ~
Fats & Fatty AcidsGame meat, bison, ground, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Total Fat 15.9 g 9.8 g
Saturated Fat 6.8 g 3.7 g
Monounsaturated Fat 6.2 g 4.5 g
Polyunsaturated Fat 0.7 g 0.8 g
Omega-3 Fatty Acids 84.0 mg 33.0 mg
Omega-6 Fatty Acids 578.0 mg 624.0 mg
Protein & Amino AcidsGame meat, bison, ground, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Protein 18.7 g 30.3 g
Histidine 684.0 mg 1,101.0 mg
Isoleucine 901.0 mg 1,494.0 mg
Leucine 1,601.0 mg 2,411.0 mg
Lysine 1,732.0 mg 2,498.0 mg
Methionine 505.0 mg 708.0 mg
Phenylalanine 793.0 mg 1,222.0 mg
Threonine 847.0 mg 1,324.0 mg
Tryptophan 141.0 mg 306.0 mg
Valine 1,004.0 mg 1,674.0 mg
Alanine 1,243.0 mg 1,805.0 mg
Arginine 1,271.0 mg 1,785.0 mg
Aspartic Acid 1,824.0 mg 2,615.0 mg
Cystine 223.0 mg 344.0 mg
Glutamic Acid 3,040.0 mg 4,798.0 mg
Glycine 1,211.0 mg 1,557.0 mg
Proline 956.0 mg 1,266.0 mg
Serine 776.0 mg 1,135.0 mg
Tyrosine 635.0 mg 965.0 mg
VitaminsGame meat, bison, ground, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Vitamin A (RAE) 0.0 mcg ~
Vitamin C 0.0 mg ~
Vitamin E 0.2 mg ~
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.3 mg
Niacin (B3) 4.9 mg 9.0 mg
Vitamin B6 0.4 mg 0.3 mg
Folate (B9) 11.0 mcg 15.0 mcg
Vitamin B12 1.8 mcg 1.5 mcg
Pantothenic Acid (B5) 0.6 mg 1.1 mg
MineralsGame meat, bison, ground, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Calcium 11.0 mg 9.0 mg
Iron 2.6 mg 0.8 mg
Magnesium 19.0 mg 22.0 mg
Phosphorus 181.0 mg 208.0 mg
Potassium 307.0 mg 289.0 mg
Sodium 66.0 mg 68.0 mg
Zinc 4.3 mg 4.2 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 18.7 mcg 12.5 mcg
SterolsGame meat, bison, ground, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Cholesterol 70.0 mg 116.0 mg
OtherGame meat, bison, ground, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.9 g 1.0 g

Frequently asked questions

Which has fewer calories, Game meat, bison, ground, raw or Veal, breast, whole, boneless, separable lean only, cooked, braised?

Veal, breast, whole, boneless, separable lean only, cooked, braised has fewer calories: 223 kcal for Game meat, bison, ground, raw vs 218 kcal for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.

Which has more protein, Game meat, bison, ground, raw or Veal, breast, whole, boneless, separable lean only, cooked, braised?

Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein: 18.7 g for Game meat, bison, ground, raw vs 30.3 g for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.

Is Game meat, bison, ground, raw or Veal, breast, whole, boneless, separable lean only, cooked, braised healthier?

Veal, breast, whole, boneless, separable lean only, cooked, braised is lower in calories, and Veal, breast, whole, boneless, separable lean only, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.