Fish, shad, american, cooked, dry heat vs CRACKER BARREL, country fried shrimp platter

Nutrition comparison per 100 g.

Fish, shad, american, cooked, dry heat 252 kcal CRACKER BARREL, country fried shrimp platter 336 kcal
Calories
252 kcal 336 kcal
Protein
21.7 g 12.0 g
Carbs
0.0 g 23.5 g
Fiber
0.0 g 1.2 g
Fat
17.7 g 21.6 g
Sodium
65 mg 1,136 mg

Key takeaways

  • Fish, shad, american, cooked, dry heat has 25% fewer calories (252 kcal vs 336 kcal).
  • Fish, shad, american, cooked, dry heat has more protein (21.7 g vs 12.0 g).
  • Fish, shad, american, cooked, dry heat has more carbs (0.0 g vs 23.5 g).
  • CRACKER BARREL, country fried shrimp platter has more fiber (1.2 g vs 0.0 g).
  • Fish, shad, american, cooked, dry heat has more fat (17.7 g vs 21.6 g).
MacronutrientsFish, shad, american, cooked, dry heatCRACKER BARREL, country fried shrimp platter
Calories 252 kcal 336 kcal
Protein 21.7 g 12.0 g
Total Fat 17.7 g 21.6 g
Total Carbohydrate 0.0 g 23.5 g
Dietary Fiber 0.0 g 1.2 g
Water 59.2 g 39.4 g
CarbohydratesFish, shad, american, cooked, dry heatCRACKER BARREL, country fried shrimp platter
Total Carbohydrate 0.0 g 23.5 g
Dietary Fiber 0.0 g 1.2 g
Starch ~ 21.1 g
Fats & Fatty AcidsFish, shad, american, cooked, dry heatCRACKER BARREL, country fried shrimp platter
Total Fat 17.7 g 21.6 g
Saturated Fat ~ 3.9 g
Monounsaturated Fat ~ 4.8 g
Polyunsaturated Fat ~ 10.5 g
Omega-3 Fatty Acids ~ 1,021.0 mg
Omega-6 Fatty Acids ~ 9,324.0 mg
Protein & Amino AcidsFish, shad, american, cooked, dry heatCRACKER BARREL, country fried shrimp platter
Protein 21.7 g 12.0 g
Histidine 639.0 mg 220.0 mg
Isoleucine 1,000.0 mg 491.0 mg
Leucine 1,764.0 mg 892.0 mg
Lysine 1,993.0 mg 691.0 mg
Methionine 642.0 mg 281.0 mg
Phenylalanine 847.0 mg 511.0 mg
Threonine 952.0 mg 381.0 mg
Tryptophan 243.0 mg 140.0 mg
Valine 1,118.0 mg 531.0 mg
Alanine 1,313.0 mg 581.0 mg
Arginine 1,299.0 mg 762.0 mg
Aspartic Acid 2,223.0 mg 1,002.0 mg
Cystine 233.0 mg 160.0 mg
Glutamic Acid 3,240.0 mg 2,415.0 mg
Glycine 1,042.0 mg 511.0 mg
Proline 767.0 mg 651.0 mg
Serine 886.0 mg 481.0 mg
Tyrosine 733.0 mg 321.0 mg
VitaminsFish, shad, american, cooked, dry heatCRACKER BARREL, country fried shrimp platter
Vitamin A (RAE) 36.0 mcg 0.0 mcg
Vitamin C 0.0 mg ~
Vitamin K ~ 47.0 mcg
Thiamin (B1) 0.2 mg 0.1 mg
Riboflavin (B2) 0.3 mg 0.0 mg
Niacin (B3) 10.8 mg 1.1 mg
Vitamin B6 0.5 mg 0.1 mg
Folate (B9) 17.0 mcg ~
Vitamin B12 0.1 mcg 0.3 mcg
Pantothenic Acid (B5) 0.9 mg 0.2 mg
MineralsFish, shad, american, cooked, dry heatCRACKER BARREL, country fried shrimp platter
Calcium 60.0 mg 124.0 mg
Iron 1.2 mg 0.7 mg
Magnesium 38.0 mg 20.0 mg
Phosphorus 349.0 mg 223.0 mg
Potassium 492.0 mg 92.0 mg
Sodium 65.0 mg 1,136.0 mg
Zinc 0.5 mg 0.9 mg
Copper 0.1 mg 0.1 mg
Manganese 0.1 mg 0.4 mg
Selenium 46.8 mcg 0.0 mcg
SterolsFish, shad, american, cooked, dry heatCRACKER BARREL, country fried shrimp platter
Cholesterol 96.0 mg 82.0 mg
OtherFish, shad, american, cooked, dry heatCRACKER BARREL, country fried shrimp platter
Ash 1.7 g 3.5 g

Frequently asked questions

Which has fewer calories, Fish, shad, american, cooked, dry heat or CRACKER BARREL, country fried shrimp platter?

Fish, shad, american, cooked, dry heat has fewer calories: 252 kcal for Fish, shad, american, cooked, dry heat vs 336 kcal for CRACKER BARREL, country fried shrimp platter per 100 g.

Which has more protein, Fish, shad, american, cooked, dry heat or CRACKER BARREL, country fried shrimp platter?

Fish, shad, american, cooked, dry heat has more protein: 21.7 g for Fish, shad, american, cooked, dry heat vs 12.0 g for CRACKER BARREL, country fried shrimp platter per 100 g.

Which has more fiber, Fish, shad, american, cooked, dry heat or CRACKER BARREL, country fried shrimp platter?

CRACKER BARREL, country fried shrimp platter has more fiber: 0.0 g for Fish, shad, american, cooked, dry heat vs 1.2 g for CRACKER BARREL, country fried shrimp platter per 100 g.

Is Fish, shad, american, cooked, dry heat or CRACKER BARREL, country fried shrimp platter healthier?

Fish, shad, american, cooked, dry heat is lower in calories, and Fish, shad, american, cooked, dry heat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.