Fish, salmon, Atlantic, farmed, cooked, dry heat vs Fast foods, scallops, breaded and fried

Nutrition comparison per 100 g.

Fish, salmon, Atlantic, farmed, cooked, dry heat 206 kcal Fast foods, scallops, breaded and fried 268 kcal
Calories
206 kcal 268 kcal
Protein
22.1 g 10.9 g
Carbs
0.0 g 26.7 g
Fiber
0.0 g ~
Fat
12.4 g 13.5 g
Sodium
61 mg 638 mg

Key takeaways

  • Fish, salmon, Atlantic, farmed, cooked, dry heat has 23% fewer calories (206 kcal vs 268 kcal).
  • Fish, salmon, Atlantic, farmed, cooked, dry heat has more protein (22.1 g vs 10.9 g).
  • Fish, salmon, Atlantic, farmed, cooked, dry heat has more carbs (0.0 g vs 26.7 g).
  • Fish, salmon, Atlantic, farmed, cooked, dry heat has more fat (12.4 g vs 13.5 g).
  • Fish, salmon, Atlantic, farmed, cooked, dry heat has more sodium (61 mg vs 638 mg).
MacronutrientsFish, salmon, Atlantic, farmed, cooked, dry heatFast foods, scallops, breaded and fried
Calories 206 kcal 268 kcal
Protein 22.1 g 10.9 g
Total Fat 12.4 g 13.5 g
Total Carbohydrate 0.0 g 26.7 g
Dietary Fiber 0.0 g ~
Water 64.8 g 48.0 g
CarbohydratesFish, salmon, Atlantic, farmed, cooked, dry heatFast foods, scallops, breaded and fried
Total Carbohydrate 0.0 g 26.7 g
Dietary Fiber 0.0 g ~
Fats & Fatty AcidsFish, salmon, Atlantic, farmed, cooked, dry heatFast foods, scallops, breaded and fried
Total Fat 12.4 g 13.5 g
Saturated Fat 2.5 g 3.4 g
Monounsaturated Fat 4.4 g 8.7 g
Polyunsaturated Fat 4.4 g 0.4 g
Omega-3 Fatty Acids 113.0 mg 135.0 mg
Omega-6 Fatty Acids 666.0 mg 284.0 mg
Protein & Amino AcidsFish, salmon, Atlantic, farmed, cooked, dry heatFast foods, scallops, breaded and fried
Protein 22.1 g 10.9 g
Histidine 651.0 mg 220.0 mg
Isoleucine 1,018.0 mg 468.0 mg
Leucine 1,796.0 mg 770.0 mg
Lysine 2,030.0 mg 636.0 mg
Methionine 654.0 mg 238.0 mg
Phenylalanine 863.0 mg 453.0 mg
Threonine 969.0 mg 423.0 mg
Tryptophan 248.0 mg 129.0 mg
Valine 1,139.0 mg 502.0 mg
Alanine 1,337.0 mg 562.0 mg
Arginine 1,322.0 mg 671.0 mg
Aspartic Acid 2,263.0 mg 880.0 mg
Cystine 237.0 mg 174.0 mg
Glutamic Acid 3,299.0 mg 2,027.0 mg
Glycine 1,061.0 mg 553.0 mg
Proline 781.0 mg 653.0 mg
Serine 902.0 mg 535.0 mg
Tyrosine 746.0 mg 343.0 mg
VitaminsFish, salmon, Atlantic, farmed, cooked, dry heatFast foods, scallops, breaded and fried
Vitamin A (RAE) ~ 29.0 mcg
Vitamin C 3.7 mg 0.0 mg
Thiamin (B1) 0.3 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.6 mg
Niacin (B3) 8.0 mg 0.0 mg
Vitamin B6 0.6 mg 0.1 mg
Folate (B9) 34.0 mcg 37.0 mcg
Vitamin B12 2.8 mcg 0.3 mcg
Pantothenic Acid (B5) 1.5 mg 0.4 mg
MineralsFish, salmon, Atlantic, farmed, cooked, dry heatFast foods, scallops, breaded and fried
Calcium 15.0 mg 13.0 mg
Iron 0.3 mg 1.4 mg
Magnesium 30.0 mg 22.0 mg
Phosphorus 252.0 mg 203.0 mg
Potassium 384.0 mg 204.0 mg
Sodium 61.0 mg 638.0 mg
Zinc 0.4 mg 0.8 mg
Copper 0.0 mg 0.2 mg
Manganese 0.0 mg 0.2 mg
Selenium 41.4 mcg 27.0 mcg
SterolsFish, salmon, Atlantic, farmed, cooked, dry heatFast foods, scallops, breaded and fried
Cholesterol 63.0 mg 75.0 mg
OtherFish, salmon, Atlantic, farmed, cooked, dry heatFast foods, scallops, breaded and fried
Ash 1.2 g 1.1 g

Frequently asked questions

Which has fewer calories, Fish, salmon, Atlantic, farmed, cooked, dry heat or Fast foods, scallops, breaded and fried?

Fish, salmon, Atlantic, farmed, cooked, dry heat has fewer calories: 206 kcal for Fish, salmon, Atlantic, farmed, cooked, dry heat vs 268 kcal for Fast foods, scallops, breaded and fried per 100 g.

Which has more protein, Fish, salmon, Atlantic, farmed, cooked, dry heat or Fast foods, scallops, breaded and fried?

Fish, salmon, Atlantic, farmed, cooked, dry heat has more protein: 22.1 g for Fish, salmon, Atlantic, farmed, cooked, dry heat vs 10.9 g for Fast foods, scallops, breaded and fried per 100 g.

Is Fish, salmon, Atlantic, farmed, cooked, dry heat or Fast foods, scallops, breaded and fried healthier?

Fish, salmon, Atlantic, farmed, cooked, dry heat is lower in calories, and Fish, salmon, Atlantic, farmed, cooked, dry heat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.