Cranberries, raw vs Apples, dried, sulfured, stewed, without added sugar

Nutrition comparison per 100 g.

Cranberries, raw 46 kcal Apples, dried, sulfured, stewed, without added sugar 57 kcal
Calories
46 kcal 57 kcal
Protein
0.4 g 0.2 g
Carbs
12.2 g 15.3 g
Fiber
4.6 g 2.0 g
Sugars
4.0 g 13.3 g
Fat
0.1 g 0.1 g
Sodium
2 mg 20 mg

Key takeaways

  • Cranberries, raw has 18% fewer calories (46 kcal vs 57 kcal).
  • Cranberries, raw has more protein (0.4 g vs 0.2 g).
  • Cranberries, raw has more carbs (12.2 g vs 15.3 g).
  • Cranberries, raw has more fiber (4.6 g vs 2.0 g).
  • Cranberries, raw has more sugars (4.0 g vs 13.3 g).
MacronutrientsCranberries, rawApples, dried, sulfured, stewed, without added sugar
Calories 46 kcal 57 kcal
Protein 0.4 g 0.2 g
Total Fat 0.1 g 0.1 g
Total Carbohydrate 12.2 g 15.3 g
Dietary Fiber 4.6 g 2.0 g
Total Sugars 4.0 g 13.3 g
Water 87.1 g 84.1 g
CarbohydratesCranberries, rawApples, dried, sulfured, stewed, without added sugar
Total Carbohydrate 12.2 g 15.3 g
Dietary Fiber 4.6 g 2.0 g
Starch 0.0 g ~
Total Sugars 4.0 g 13.3 g
Fats & Fatty AcidsCranberries, rawApples, dried, sulfured, stewed, without added sugar
Total Fat 0.1 g 0.1 g
Saturated Fat 0.0 g 0.0 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.1 g 0.0 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 22.0 mg 4.0 mg
Omega-6 Fatty Acids 33.0 mg 18.0 mg
Protein & Amino AcidsCranberries, rawApples, dried, sulfured, stewed, without added sugar
Protein 0.4 g 0.2 g
Histidine 18.0 mg 3.0 mg
Isoleucine 33.0 mg 8.0 mg
Leucine 53.0 mg 13.0 mg
Lysine 39.0 mg 13.0 mg
Methionine 3.0 mg 2.0 mg
Phenylalanine 36.0 mg 6.0 mg
Threonine 28.0 mg 8.0 mg
Tryptophan 3.0 mg 2.0 mg
Valine 45.0 mg 10.0 mg
Alanine 49.0 mg 8.0 mg
Arginine 56.0 mg 7.0 mg
Aspartic Acid 188.0 mg 37.0 mg
Cystine 3.0 mg 3.0 mg
Glutamic Acid 146.0 mg 22.0 mg
Glycine 48.0 mg 8.0 mg
Proline 31.0 mg 7.0 mg
Serine 51.0 mg 9.0 mg
Tyrosine 32.0 mg 4.0 mg
VitaminsCranberries, rawApples, dried, sulfured, stewed, without added sugar
Vitamin A (RAE) 3.0 mcg 1.0 mcg
Vitamin C 13.3 mg 1.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 1.2 mg 0.1 mg
Vitamin K 5.1 mcg 0.7 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 0.1 mg 0.1 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 1.0 mcg 0.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 0.1 mg
Choline 5.5 mg 3.8 mg
Betaine 0.2 mg ~
MineralsCranberries, rawApples, dried, sulfured, stewed, without added sugar
Calcium 8.0 mg 3.0 mg
Iron 0.3 mg 0.3 mg
Magnesium 6.0 mg 4.0 mg
Phosphorus 13.0 mg 9.0 mg
Potassium 85.0 mg 105.0 mg
Sodium 2.0 mg 20.0 mg
Zinc 0.1 mg 0.1 mg
Copper 0.1 mg 0.0 mg
Manganese 0.4 mg 0.0 mg
Selenium 0.1 mcg 0.3 mcg
SterolsCranberries, rawApples, dried, sulfured, stewed, without added sugar
Cholesterol 0.0 mg 0.0 mg
OtherCranberries, rawApples, dried, sulfured, stewed, without added sugar
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.2 g 0.3 g

Frequently asked questions

Which has fewer calories, Cranberries, raw or Apples, dried, sulfured, stewed, without added sugar?

Cranberries, raw has fewer calories: 46 kcal for Cranberries, raw vs 57 kcal for Apples, dried, sulfured, stewed, without added sugar per 100 g.

Which has more protein, Cranberries, raw or Apples, dried, sulfured, stewed, without added sugar?

Cranberries, raw has more protein: 0.4 g for Cranberries, raw vs 0.2 g for Apples, dried, sulfured, stewed, without added sugar per 100 g.

Which has more fiber, Cranberries, raw or Apples, dried, sulfured, stewed, without added sugar?

Cranberries, raw has more fiber: 4.6 g for Cranberries, raw vs 2.0 g for Apples, dried, sulfured, stewed, without added sugar per 100 g.

Is Cranberries, raw or Apples, dried, sulfured, stewed, without added sugar healthier?

Cranberries, raw is lower in calories, and Cranberries, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.