Cranberries, raw vs Apples, raw, with skin

Nutrition comparison per 100 g.

Cranberries, raw 46 kcal Apples, raw, with skin 52 kcal
Calories
46 kcal 52 kcal
Protein
0.4 g 0.3 g
Carbs
12.2 g 13.8 g
Fiber
4.6 g 2.4 g
Sugars
4.0 g 10.4 g
Fat
0.1 g 0.2 g
Sodium
2 mg 1 mg

Key takeaways

  • Cranberries, raw has 11% fewer calories (46 kcal vs 52 kcal).
  • Cranberries, raw has more protein (0.4 g vs 0.3 g).
  • Cranberries, raw has more carbs (12.2 g vs 13.8 g).
  • Cranberries, raw has more fiber (4.6 g vs 2.4 g).
  • Cranberries, raw has more sugars (4.0 g vs 10.4 g).
MacronutrientsCranberries, rawApples, raw, with skin
Calories 46 kcal 52 kcal
Protein 0.4 g 0.3 g
Total Fat 0.1 g 0.2 g
Total Carbohydrate 12.2 g 13.8 g
Dietary Fiber 4.6 g 2.4 g
Total Sugars 4.0 g 10.4 g
Water 87.1 g 85.6 g
CarbohydratesCranberries, rawApples, raw, with skin
Total Carbohydrate 12.2 g 13.8 g
Dietary Fiber 4.6 g 2.4 g
Starch 0.0 g 0.1 g
Total Sugars 4.0 g 10.4 g
Fats & Fatty AcidsCranberries, rawApples, raw, with skin
Total Fat 0.1 g 0.2 g
Saturated Fat 0.0 g 0.0 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.1 g 0.1 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 22.0 mg 9.0 mg
Omega-6 Fatty Acids 33.0 mg 43.0 mg
Protein & Amino AcidsCranberries, rawApples, raw, with skin
Protein 0.4 g 0.3 g
Histidine 18.0 mg 5.0 mg
Isoleucine 33.0 mg 6.0 mg
Leucine 53.0 mg 13.0 mg
Lysine 39.0 mg 12.0 mg
Methionine 3.0 mg 1.0 mg
Phenylalanine 36.0 mg 6.0 mg
Threonine 28.0 mg 6.0 mg
Tryptophan 3.0 mg 1.0 mg
Valine 45.0 mg 12.0 mg
Alanine 49.0 mg 11.0 mg
Arginine 56.0 mg 6.0 mg
Aspartic Acid 188.0 mg 70.0 mg
Cystine 3.0 mg 1.0 mg
Glutamic Acid 146.0 mg 25.0 mg
Glycine 48.0 mg 9.0 mg
Proline 31.0 mg 6.0 mg
Serine 51.0 mg 10.0 mg
Tyrosine 32.0 mg 1.0 mg
VitaminsCranberries, rawApples, raw, with skin
Vitamin A (RAE) 3.0 mcg 3.0 mcg
Vitamin C 13.3 mg 4.6 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 1.2 mg 0.2 mg
Vitamin K 5.1 mcg 2.2 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 0.1 mg 0.1 mg
Vitamin B6 0.1 mg 0.0 mg
Folate (B9) 1.0 mcg 3.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 0.1 mg
Choline 5.5 mg 3.4 mg
Betaine 0.2 mg 0.1 mg
MineralsCranberries, rawApples, raw, with skin
Calcium 8.0 mg 6.0 mg
Iron 0.3 mg 0.1 mg
Magnesium 6.0 mg 5.0 mg
Phosphorus 13.0 mg 11.0 mg
Potassium 85.0 mg 107.0 mg
Sodium 2.0 mg 1.0 mg
Zinc 0.1 mg 0.0 mg
Copper 0.1 mg 0.0 mg
Manganese 0.4 mg 0.0 mg
Selenium 0.1 mcg 0.0 mcg
Fluoride ~ 3.3 mcg
SterolsCranberries, rawApples, raw, with skin
Cholesterol 0.0 mg 0.0 mg
Phytosterols ~ 12.0 mg
OtherCranberries, rawApples, raw, with skin
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.2 g 0.2 g

Frequently asked questions

Which has fewer calories, Cranberries, raw or Apples, raw, with skin?

Cranberries, raw has fewer calories: 46 kcal for Cranberries, raw vs 52 kcal for Apples, raw, with skin per 100 g.

Which has more protein, Cranberries, raw or Apples, raw, with skin?

Cranberries, raw has more protein: 0.4 g for Cranberries, raw vs 0.3 g for Apples, raw, with skin per 100 g.

Which has more fiber, Cranberries, raw or Apples, raw, with skin?

Cranberries, raw has more fiber: 4.6 g for Cranberries, raw vs 2.4 g for Apples, raw, with skin per 100 g.

Is Cranberries, raw or Apples, raw, with skin healthier?

Cranberries, raw is lower in calories, and Cranberries, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.