Chicken, stewing, meat and skin, and giblets and neck, raw vs Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Chicken, stewing, meat and skin, and giblets and neck, raw 251 kcal Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw 244 kcal
Calories
251 kcal 244 kcal
Protein
17.5 g 17.1 g
Carbs
0.2 g 0.0 g
Fiber
0.0 g 0.0 g
Fat
19.5 g 19.0 g
Sodium
71 mg 63 mg

Key takeaways

  • Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw has 3% fewer calories (244 kcal vs 251 kcal).
  • Chicken, stewing, meat and skin, and giblets and neck, raw has more protein (17.5 g vs 17.1 g).
  • Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw has more carbs (0.0 g vs 0.2 g).
  • Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw has more fat (19.0 g vs 19.5 g).
  • Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (63 mg vs 71 mg).
MacronutrientsChicken, stewing, meat and skin, and giblets and neck, rawLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 251 kcal 244 kcal
Protein 17.5 g 17.1 g
Total Fat 19.5 g 19.0 g
Total Carbohydrate 0.2 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Water 62.5 g 63.4 g
CarbohydratesChicken, stewing, meat and skin, and giblets and neck, rawLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.2 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Fats & Fatty AcidsChicken, stewing, meat and skin, and giblets and neck, rawLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 19.5 g 19.0 g
Saturated Fat 5.5 g 8.1 g
Monounsaturated Fat 7.8 g 7.8 g
Polyunsaturated Fat 4.3 g 1.5 g
Omega-3 Fatty Acids 170.0 mg 330.0 mg
Omega-6 Fatty Acids 3,690.0 mg 1,120.0 mg
Protein & Amino AcidsChicken, stewing, meat and skin, and giblets and neck, rawLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 17.5 g 17.1 g
Histidine 502.0 mg 541.0 mg
Isoleucine 870.0 mg 823.0 mg
Leucine 1,281.0 mg 1,328.0 mg
Lysine 1,407.0 mg 1,507.0 mg
Methionine 461.0 mg 438.0 mg
Phenylalanine 688.0 mg 695.0 mg
Threonine 728.0 mg 730.0 mg
Tryptophan 195.0 mg 199.0 mg
Valine 855.0 mg 921.0 mg
Alanine 1,006.0 mg 1,026.0 mg
Arginine 1,104.0 mg 1,014.0 mg
Aspartic Acid 1,566.0 mg 1,502.0 mg
Cystine 234.0 mg 204.0 mg
Glutamic Acid 2,563.0 mg 2,477.0 mg
Glycine 1,125.0 mg 834.0 mg
Proline 856.0 mg 716.0 mg
Serine 631.0 mg 635.0 mg
Tyrosine 563.0 mg 574.0 mg
VitaminsChicken, stewing, meat and skin, and giblets and neck, rawLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 331.0 mcg 0.0 mcg
Vitamin C 3.1 mg 0.0 mg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.3 mg 0.2 mg
Niacin (B3) 6.4 mg 5.6 mg
Vitamin B6 0.4 mg 0.1 mg
Folate (B9) 37.0 mcg 19.0 mcg
Vitamin B12 1.3 mcg 2.6 mcg
Pantothenic Acid (B5) 1.1 mg 0.7 mg
MineralsChicken, stewing, meat and skin, and giblets and neck, rawLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 10.0 mg 16.0 mg
Iron 1.5 mg 1.5 mg
Magnesium 20.0 mg 21.0 mg
Phosphorus 173.0 mg 163.0 mg
Potassium 204.0 mg 237.0 mg
Sodium 71.0 mg 63.0 mg
Zinc 1.4 mg 4.1 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 12.5 mcg 19.7 mcg
SterolsChicken, stewing, meat and skin, and giblets and neck, rawLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 87.0 mg 71.0 mg
OtherChicken, stewing, meat and skin, and giblets and neck, rawLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Alcohol 0.0 g ~
Ash 1.0 g 0.9 g

Frequently asked questions

Which has fewer calories, Chicken, stewing, meat and skin, and giblets and neck, raw or Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw has fewer calories: 251 kcal for Chicken, stewing, meat and skin, and giblets and neck, raw vs 244 kcal for Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Chicken, stewing, meat and skin, and giblets and neck, raw or Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Chicken, stewing, meat and skin, and giblets and neck, raw has more protein: 17.5 g for Chicken, stewing, meat and skin, and giblets and neck, raw vs 17.1 g for Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Chicken, stewing, meat and skin, and giblets and neck, raw or Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw is lower in calories, and Chicken, stewing, meat and skin, and giblets and neck, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.