Chicken, roasting, meat and skin, raw vs Duck, wild, breast, meat only, raw

Nutrition comparison per 100 g.

Chicken, roasting, meat and skin, raw 216 kcal Duck, wild, breast, meat only, raw 123 kcal
Calories
216 kcal 123 kcal
Protein
17.1 g 19.9 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
15.9 g 4.3 g
Sodium
68 mg 57 mg

Key takeaways

  • Duck, wild, breast, meat only, raw has 43% fewer calories (123 kcal vs 216 kcal).
  • Duck, wild, breast, meat only, raw has more protein (19.9 g vs 17.1 g).
  • Duck, wild, breast, meat only, raw has more fat (4.3 g vs 15.9 g).
  • Duck, wild, breast, meat only, raw has more sodium (57 mg vs 68 mg).
MacronutrientsChicken, roasting, meat and skin, rawDuck, wild, breast, meat only, raw
Calories 216 kcal 123 kcal
Protein 17.1 g 19.9 g
Total Fat 15.9 g 4.3 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 65.5 g 75.5 g
CarbohydratesChicken, roasting, meat and skin, rawDuck, wild, breast, meat only, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsChicken, roasting, meat and skin, rawDuck, wild, breast, meat only, raw
Total Fat 15.9 g 4.3 g
Saturated Fat 4.5 g 1.3 g
Monounsaturated Fat 6.6 g 1.2 g
Polyunsaturated Fat 3.4 g 0.6 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 150.0 mg 70.0 mg
Omega-6 Fatty Acids 3,040.0 mg 510.0 mg
Protein & Amino AcidsChicken, roasting, meat and skin, rawDuck, wild, breast, meat only, raw
Protein 17.1 g 19.9 g
Histidine 501.0 mg 524.0 mg
Isoleucine 851.0 mg 1,019.0 mg
Leucine 1,244.0 mg 1,677.0 mg
Lysine 1,390.0 mg 1,699.0 mg
Methionine 454.0 mg 537.0 mg
Phenylalanine 665.0 mg 832.0 mg
Threonine 706.0 mg 848.0 mg
Tryptophan 190.0 mg 276.0 mg
Valine 831.0 mg 1,039.0 mg
Alanine 1,005.0 mg 1,258.0 mg
Arginine 1,078.0 mg 1,267.0 mg
Aspartic Acid 1,529.0 mg 1,944.0 mg
Cystine 230.0 mg 305.0 mg
Glutamic Acid 2,500.0 mg 3,106.0 mg
Glycine 1,131.0 mg 1,112.0 mg
Proline 842.0 mg 975.0 mg
Serine 606.0 mg 854.0 mg
Tyrosine 550.0 mg 756.0 mg
VitaminsChicken, roasting, meat and skin, rawDuck, wild, breast, meat only, raw
Vitamin A (RAE) 38.0 mcg 16.0 mcg
Vitamin C 0.0 mg 6.2 mg
Vitamin E 0.3 mg ~
Vitamin K 2.4 mcg ~
Thiamin (B1) 0.1 mg 0.4 mg
Riboflavin (B2) 0.1 mg 0.3 mg
Niacin (B3) 6.6 mg 3.4 mg
Vitamin B6 0.3 mg 0.6 mg
Folate (B9) 6.0 mcg 25.0 mcg
Vitamin B12 0.3 mcg 0.8 mcg
Pantothenic Acid (B5) 0.9 mg 0.8 mg
MineralsChicken, roasting, meat and skin, rawDuck, wild, breast, meat only, raw
Calcium 10.0 mg 3.0 mg
Iron 1.0 mg 4.5 mg
Magnesium 19.0 mg 22.0 mg
Phosphorus 166.0 mg 186.0 mg
Potassium 196.0 mg 268.0 mg
Sodium 68.0 mg 57.0 mg
Zinc 1.1 mg 0.7 mg
Copper 0.0 mg 0.3 mg
Manganese 0.0 mg 0.0 mg
Selenium 15.3 mcg 13.9 mcg
SterolsChicken, roasting, meat and skin, rawDuck, wild, breast, meat only, raw
Cholesterol 73.0 mg 77.0 mg
OtherChicken, roasting, meat and skin, rawDuck, wild, breast, meat only, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.9 g 1.3 g

Frequently asked questions

Which has fewer calories, Chicken, roasting, meat and skin, raw or Duck, wild, breast, meat only, raw?

Duck, wild, breast, meat only, raw has fewer calories: 216 kcal for Chicken, roasting, meat and skin, raw vs 123 kcal for Duck, wild, breast, meat only, raw per 100 g.

Which has more protein, Chicken, roasting, meat and skin, raw or Duck, wild, breast, meat only, raw?

Duck, wild, breast, meat only, raw has more protein: 17.1 g for Chicken, roasting, meat and skin, raw vs 19.9 g for Duck, wild, breast, meat only, raw per 100 g.

Is Chicken, roasting, meat and skin, raw or Duck, wild, breast, meat only, raw healthier?

Duck, wild, breast, meat only, raw is lower in calories, and Duck, wild, breast, meat only, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.