Chicken, roasting, light meat, meat only, cooked, roasted vs Duck, wild, breast, meat only, raw

Nutrition comparison per 100 g.

Chicken, roasting, light meat, meat only, cooked, roasted 153 kcal Duck, wild, breast, meat only, raw 123 kcal
Calories
153 kcal 123 kcal
Protein
27.1 g 19.9 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
4.1 g 4.3 g
Sodium
51 mg 57 mg

Key takeaways

  • Duck, wild, breast, meat only, raw has 20% fewer calories (123 kcal vs 153 kcal).
  • Chicken, roasting, light meat, meat only, cooked, roasted has more protein (27.1 g vs 19.9 g).
  • Chicken, roasting, light meat, meat only, cooked, roasted has more fat (4.1 g vs 4.3 g).
  • Chicken, roasting, light meat, meat only, cooked, roasted has more sodium (51 mg vs 57 mg).
MacronutrientsChicken, roasting, light meat, meat only, cooked, roastedDuck, wild, breast, meat only, raw
Calories 153 kcal 123 kcal
Protein 27.1 g 19.9 g
Total Fat 4.1 g 4.3 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 67.9 g 75.5 g
CarbohydratesChicken, roasting, light meat, meat only, cooked, roastedDuck, wild, breast, meat only, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsChicken, roasting, light meat, meat only, cooked, roastedDuck, wild, breast, meat only, raw
Total Fat 4.1 g 4.3 g
Saturated Fat 1.1 g 1.3 g
Monounsaturated Fat 1.5 g 1.2 g
Polyunsaturated Fat 0.9 g 0.6 g
Omega-3 Fatty Acids 30.0 mg 70.0 mg
Omega-6 Fatty Acids 690.0 mg 510.0 mg
Protein & Amino AcidsChicken, roasting, light meat, meat only, cooked, roastedDuck, wild, breast, meat only, raw
Protein 27.1 g 19.9 g
Histidine 842.0 mg 524.0 mg
Isoleucine 1,433.0 mg 1,019.0 mg
Leucine 2,036.0 mg 1,677.0 mg
Lysine 2,305.0 mg 1,699.0 mg
Methionine 751.0 mg 537.0 mg
Phenylalanine 1,077.0 mg 832.0 mg
Threonine 1,146.0 mg 848.0 mg
Tryptophan 317.0 mg 276.0 mg
Valine 1,346.0 mg 1,039.0 mg
Alanine 1,480.0 mg 1,258.0 mg
Arginine 1,637.0 mg 1,267.0 mg
Aspartic Acid 2,418.0 mg 1,944.0 mg
Cystine 347.0 mg 305.0 mg
Glutamic Acid 4,063.0 mg 3,106.0 mg
Glycine 1,333.0 mg 1,112.0 mg
Proline 1,116.0 mg 975.0 mg
Serine 933.0 mg 854.0 mg
Tyrosine 916.0 mg 756.0 mg
VitaminsChicken, roasting, light meat, meat only, cooked, roastedDuck, wild, breast, meat only, raw
Vitamin A (RAE) 8.0 mcg 16.0 mcg
Vitamin C 0.0 mg 6.2 mg
Vitamin D 0.1 mcg ~
Vitamin E 0.3 mg ~
Vitamin K 0.3 mcg ~
Thiamin (B1) 0.1 mg 0.4 mg
Riboflavin (B2) 0.1 mg 0.3 mg
Niacin (B3) 10.5 mg 3.4 mg
Vitamin B6 0.5 mg 0.6 mg
Folate (B9) 3.0 mcg 25.0 mcg
Vitamin B12 0.3 mcg 0.8 mcg
Pantothenic Acid (B5) 0.9 mg 0.8 mg
Choline 76.8 mg ~
Betaine 5.6 mg ~
MineralsChicken, roasting, light meat, meat only, cooked, roastedDuck, wild, breast, meat only, raw
Calcium 13.0 mg 3.0 mg
Iron 1.1 mg 4.5 mg
Magnesium 23.0 mg 22.0 mg
Phosphorus 217.0 mg 186.0 mg
Potassium 236.0 mg 268.0 mg
Sodium 51.0 mg 57.0 mg
Zinc 0.8 mg 0.7 mg
Copper 0.0 mg 0.3 mg
Manganese 0.0 mg 0.0 mg
Selenium 25.8 mcg 13.9 mcg
SterolsChicken, roasting, light meat, meat only, cooked, roastedDuck, wild, breast, meat only, raw
Cholesterol 75.0 mg 77.0 mg
OtherChicken, roasting, light meat, meat only, cooked, roastedDuck, wild, breast, meat only, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.0 g 1.3 g

Frequently asked questions

Which has fewer calories, Chicken, roasting, light meat, meat only, cooked, roasted or Duck, wild, breast, meat only, raw?

Duck, wild, breast, meat only, raw has fewer calories: 153 kcal for Chicken, roasting, light meat, meat only, cooked, roasted vs 123 kcal for Duck, wild, breast, meat only, raw per 100 g.

Which has more protein, Chicken, roasting, light meat, meat only, cooked, roasted or Duck, wild, breast, meat only, raw?

Chicken, roasting, light meat, meat only, cooked, roasted has more protein: 27.1 g for Chicken, roasting, light meat, meat only, cooked, roasted vs 19.9 g for Duck, wild, breast, meat only, raw per 100 g.

Is Chicken, roasting, light meat, meat only, cooked, roasted or Duck, wild, breast, meat only, raw healthier?

Duck, wild, breast, meat only, raw is lower in calories, and Chicken, roasting, light meat, meat only, cooked, roasted is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.